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July 2006 Roll Call: Where is everyone from?

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>

>3. Are you a vegetarian, and if so, how do you

>choose to label your path, if at all? Although I am leaning more and more

>towards eliminating all meats and meat-products from my life, I am not

>100% vegetarian at this time. I am still eating meat and dairy products,

>although much, much less than I did even 5-years ago.

 

Good for you! Think about it, if the whole world reduced their meat, dairy,

and egg consumption by 1/2 it would be as effective as 1/2 of the

population going vegan. :)

 

Veronica

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1. What is your name?

Ali

 

2. Where are you posting from?

Queens, NY

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all?

Yes I am a vegeterian... additionally I also eat no dairy, or eggs.

 

4. And just for fun: Do you like watermellon?

Im not really very fond of watermellon... though the seeds have I

believe a bit of vit k in them... so I'd probably not refuse a

piece. :cD

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, " ~ PT ~ "

<patchouli_troll wrote:

>

> Time for another monthly roll call.

> We have new people joining us all the time,

> so this is a wonderful opportunity to post an

> introduction if you are a newbie. This is also

> a fun way to tell a bit about ourselves so we

> can hopefully feel a greater sense of community

> in the group.

>

>

> 1. What is your name? Linda

>

> 2. Where are you posting from? Parma, Ohio

>

> 3. Are you a vegetarian, and if so, how do you

> choose to label your path, if at all? I am just starting out as a

vegetarian, and I love eggs, cheese, and milk, so I can't give them

up! I just cooked my own very first vegetarian lasagna, and we ALL

loved it! I don't see how I will lose any weight on this kind of

diet, cause the food is delicious!

>

> 4. And just for fun: Do you like watermellon? Yes, I love all

fruit, just about.

>

> [ As always, there is no pressure to participate in

> our monthly roll call feature. It is only intended for

> fun and sharing in the spirit of peace for those who

> wish to do so.]

>

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1. What is your name?

 

Lisa

 

2. Where are you posting from?

 

Northern VA...about 1/2 hour from DC (that's without traffic...ha!)

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all?

 

Vegan

 

4. And just for fun: Do you like watermellon?

 

Yes...got one right now waiting for me to kill it! Haa!

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Just me again with same info :( Linda

 

----

 

 

07/03/06 10:36:32

 

July 2006 Roll Call: Where is everyone from?

 

Time for another monthly roll call.

We have new people joining us all the time,

so this is a wonderful opportunity to post an

introduction if you are a newbie. This is also

a fun way to tell a bit about ourselves so we

can hopefully feel a greater sense of community

in the group.

 

 

1. What is your name? Linda J Solomon

 

2. Where are you posting from? City & state? Farmington Hills, Michigan

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all? Not vegetarian at this time but am

trying. Do eat turkey, fish, & chicken sometimes.

 

4. And just for fun: Do you like watermellon? Yes and it's good for you

too!

 

[ As always, there is no pressure to participate in

our monthly roll call feature. It is only intended for

fun and sharing in the spirit of peace for those who

wish to do so.]

 

Thank you everyone for sharing the recipes that you do......Linda. :)

 

 

 

 

 

 

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> I also have Type 1

>diabetes, and while I don't really do low carb I do watch my carb

>intake (fewer carbs = less insulin = fewer mistakes = keeping weight

>in check). So dishes heavy on pasta, potatoes and simple starches

>don't always work for me. I have to limit my servings of stuff like

>that. I do love whole grains so when I do have bread & pasta I try

>to pick the healthier stuff.

 

There's a book out by the American Diabetes Assoc. called something like

Correcting the 10 myths about diabetes that suggests that veganism may

allow many type 2 diabetics go off of their insulin. I don't know as much

about type 1 (my dad had type 2), but it could be something to look into,

even if you don't plan to go totally vegan. There may be some tips to get

many of the benefits without necessarily going completely vegan. :)

|

Veronica

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>

>(Here, I have to clarify, since I found out that to some, " lacto "

>includes dairy products. That should be O.K. but then it might mean eggs

> & other dairy products. So, it is " no eggs, onions, garlic, mushrooms " .

>It is otherwise known as " Jain vegetarian " , for an adherent.)

 

Oh cool. I would love to learn more about Jain culture. Why no onions,

garlic, or mushrooms? I have always wondered. :)

 

Veronica

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In a message dated 7/3/2006 9:36:53 AM Central Standard Time,

patchouli_troll writes:

 

 

1. What is your name?

 

Susan

 

2. Where are you posting from?

Euless, Texas.

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all?

Getting there.

 

 

 

4. And just for fun: Do you like watermellon?

Yes

 

 

 

 

 

Susie or Susan

 

 

 

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--- Diamond Dog <diamonddog wrote:

 

> There's a book out by the American Diabetes Assoc.

> called something like

> Correcting the 10 myths about diabetes that suggests

> that veganism may

> allow many type 2 diabetics go off of their insulin.

> I don't know as much

> about type 1 (my dad had type 2), but it could be

> something to look into,

> even if you don't plan to go totally vegan. There

> may be some tips to get

> many of the benefits without necessarily going

> completely vegan. :)

> |

> Veronica

 

Hi Veronica,

 

Type 1 means the body's autoimmune system has attacked

the cells in the pancreas that produce insulin,

effectively killing them off, which means a Type 1's

pancreas doesn't produce any insulin at all. A newly

diagnosed Type 1 will usually produce some insulin for

awhile after diagnosis until the immune system

finishes its job. They will require less outside

insulin at first but eventually their pancreas will

stop working. So, the only way Type 1 diabetics can

stop taking insulin is if they get a pancreas

transplant, which is usually done only in conjunction

with a kidney transplant. There are also experiments

going on with transplanting islet cells (insulin

making cells) rather than an actual pancreas but I

don't think there are any long term results out on

that yet.

 

I think that the best benefits of vegetarianism for a

diabetic is that they're consuming less cholesterol &

saturated fat, which is always a good thing,

especially since we're more prone to heart disease.

 

Last night I made my first real vegetarian entree (not

counting stuff like pasta or salads, which everyone

including omnis make all the time) from TVP. I made a

TVP " meat " loaf. I made a big mess, but it came out

great. Had it for lunch today, and also dinner. It

was much better at dinner, after it had been in the

fridge for close to 24 hours and firmed up. I was

very pleased with it, especially since my last attempt

at a big meal was a disaster (tried to make seitan).

 

--

Liz

 

 

 

 

 

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1.What is your name?

Jeanne

 

2. Where are you posting from?

Albany, Georgia (transplanted from Washington, D.C/Northern Virginia)

 

3. Are you a vegetarian, and if so, how do you choose to label your path, if at

all?

Lacto-ovo vegetarian for over 20 years. Label? Oh Good Grief, did the government

pass another law and I have to get labeled? Hmm....Ok, lablel me as an old but

not technologically obsolete tree hugging, cat and dog rescuer veggie muncher.

 

4. And just for fun: Do you like watermellon?

You betcha. So do my animals.

 

 

 

 

Messenger with Voice. Make PC-to-Phone Calls to the US (and 30+

countries) for 2¢/min or less.

 

 

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1) Lois

 

2) Baltimore, MD

 

3) Veg for over 18 years for personal choice, just couldn't stand the

thought of eating one of my animal friends ever again.

 

4) love all mellons!!

 

-

" ~ PT ~ "

July 2006 Roll Call: Where is everyone

from?

Mon, 03 Jul 2006 14:27:56 -0000

 

Time for another monthly roll call.

We have new people joining us all the time,

so this is a wonderful opportunity to post an

introduction if you are a newbie. This is also

a fun way to tell a bit about ourselves so we

can hopefully feel a greater sense of community

in the group.

 

1. What is your name?

 

2. Where are you posting from?

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all?

 

4. And just for fun: Do you like watermellon?

 

[ As always, there is no pressure to participate in

our monthly roll call feature. It is only intended for

fun and sharing in the spirit of peace for those who

wish to do so.]

 

 

 

--

_

Play 100s of games for FREE! http://games.mail.com/

 

 

 

 

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Time for another monthly roll call.

We have new people joining us all the time,

so this is a wonderful opportunity to post an

introduction if you are a newbie. This is also

a fun way to tell a bit about ourselves so we

can hopefully feel a greater sense of community

in the group.

 

1. What is your name? Jolie

 

2. Where are you posting from? Chelsea, Ma

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all? Yes

 

4. And just for fun: Do you like watermellon?

I love watermellon, just do not like the seeds...;)

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1. What is your name? hema

 

2. Where are you posting from?toronto

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all?i am vegitarian,since birth

 

4. And just for fun: Do you like watermellon?oh i love it,in fact when i was

pregnant with my daughter,i always wanted to eat watermelon....

 

 

~ PT ~ <patchouli_troll wrote: Time

for another monthly roll call.

We have new people joining us all the time,

so this is a wonderful opportunity to post an

introduction if you are a newbie. This is also

a fun way to tell a bit about ourselves so we

can hopefully feel a greater sense of community

in the group.

 

1. What is your name?

 

2. Where are you posting from?

 

3. Are you a vegetarian, and if so, how do you

choose to label your path, if at all?

 

4. And just for fun: Do you like watermellon?

 

[ As always, there is no pressure to participate in

our monthly roll call feature. It is only intended for

fun and sharing in the spirit of peace for those who

wish to do so.]

 

 

 

 

 

 

 

The best gets better. See why everyone is raving about the All-new Mail.

 

 

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> 1. What is your name?

Christie

> 2. Where are you posting from?

Edinburgh, Scotland

> 3. Are you a vegetarian, and if so, how do you

> choose to label your path, if at all?

I am lacto vegetarian but moving inexorably closer to becoming vegan

> 4. And just for fun: Do you like watermellon?

I love water melon, canteloupe, gallia - just about any kind of melon.

I just wish water melons came in smaller sizes though as it is hard to

fit one in my tiny British fridge!

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, Diamond Dog <diamonddog

wrote:

>

>

> >

> >(Here, I have to clarify, since I found out that to some, " lacto "

> >includes dairy products. That should be O.K. but then it might mean

eggs

> > & other dairy products. So, it is " no eggs, onions, garlic,

mushrooms " .

> >It is otherwise known as " Jain vegetarian " , for an adherent.)

>

> Oh cool. I would love to learn more about Jain culture. Why no onions,

> garlic, or mushrooms? I have always wondered. :)

>

> Veronica

 

~~~~~~~

 

Hi Veronica,

 

Thanks for your comments {I almost did not see that you were responding

to me}. I am not a Jain and I am not an Asian Indian, ifever I gave that

impression out. To satisfy a bit of your curiosity, Jainism is an old

religion whose philosophy is derived from the teachings of Lord

Mahavira. Among other things, it adheres to " ahimsa " or " the endeavor

to avoid the act of hurting or killing " . So strict adherents go to all

extremes not to inflict any harm to creatures, even to microbes~~so they

have to use mouth covers such as that are used in doctor's operating

table in order not to extinguish microbes in the process of respiration.

Or they would refrain from flying in an airplane for the same similar

reason. (If interested, for a more practical application of " ahimsa " , I

refer you to www.anandamarga.org <http://www.anandamarga.org> )

 

Now I am an " adherent " to Jain vegetarianism which is a diet that

excludes eggs, onions, garlics and mushrooms while basically

vegetable-based. For expediency, I refer to it as Jain veg. since it is

easier for others to understand what I am refering to when making

specifications in food orders at public situations~~in eating at

restaurants or orders when traveling on air and at sea. In our practice

it is part of guidance to prepare and cook food at home and thus eating

in public places like restaurants are on negligible ocasions only,

especially if you kow the food materials and the preparers and cooks

follow a Cosmic-ideative lifestyle.

 

And oh yes, why not onions and garlics? I am cognizant of the medicinal

benefits of garlic for those who will require their use. But for

spiritual aspirants (meditators), garlic and onion, which are stimulants

(stimulates the mind), are eschewed. They are so toxic to the body that

is why the body would immediately try to expel it out through the

pores, armpits and breath.

 

As for mushrooms, they do not have chlorophyl to manufacture their own

food so they depend on " dead " matter for them.

 

BTW I am new here and looking forward to a wonderful interaction.

 

Regards to PT.

 

~Karmesh :)

 

~~~~~~~~~~~~~

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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, " ~ PT ~ "

<patchouli_troll wrote:

>

> Time for another monthly roll call.

> We have new people joining us all the time,

> so this is a wonderful opportunity to post an

> introduction if you are a newbie. This is also

> a fun way to tell a bit about ourselves so we

> can hopefully feel a greater sense of community

> in the group.

>

>

> 1. What is your name? Mike Dean

>

> 2. Where are you posting from? De Quincy, LA 70633

>

> 3. Are you a vegetarian, and if so, how do you

> choose to label your path, if at all? Vegan

>

> 4. And just for fun: Do you like watermellon? Yes!

>

> [ As always, there is no pressure to participate in

> our monthly roll call feature. It is only intended for

> fun and sharing in the spirit of peace for those who

> wish to do so.]

>

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Hi All,

I'm April. I'm from Detroit (posting from my school's

library). I'm a lacto-ovo vegetarian and I love

watermelon (especially when it's sweet!).

--April

 

--- ~ PT ~ <patchouli_troll wrote:

 

> Time for another monthly roll call.

> We have new people joining us all the time,

> so this is a wonderful opportunity to post an

> introduction if you are a newbie. This is also

> a fun way to tell a bit about ourselves so we

> can hopefully feel a greater sense of community

> in the group.

>

>

> 1. What is your name?

>

> 2. Where are you posting from?

>

> 3. Are you a vegetarian, and if so, how do you

> choose to label your path, if at all?

>

> 4. And just for fun: Do you like watermellon?

>

> [ As always, there is no pressure to participate in

> our monthly roll call feature. It is only intended

> for

> fun and sharing in the spirit of peace for those who

>

> wish to do so.]

>

>

>

>

 

 

 

 

 

 

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1. What is your name? Jamie

 

2. Where are you posting from? Fort Bragg, CA

 

3. Are you a vegetarian, and if so, how do you choose to label your path, if at

all? Lacto-Ovo Vegetarian

 

4. And just for fun: Do you like watermelon? Can't stand it, or any melon!

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, " kogakudesu "

<kogakudesu wrote:

>

>

> > 1. What is your name?

> Kogaku, or Ko

>

> >

> > 2. Where are you posting from?

> >

> Phoenix, AZ

>

> > 3. Are you a vegetarian, and if so, how do you

> > choose to label your path, if at all?

> >

> Well I just call myself a vegetarian. People don't generally ask

> beyond that.

>

> > 4. And just for fun: Do you like watermellon?

 

Aren't you in Tempe? (I have a horrid memory, maybe I'm thinking of

someone else)I read in the New Times that a new restraunt opened

there: Green, New American Vegetarian. The review wasn't great, but

it was sarcastic enough to warrent trying the restraunt anyways.

-Lisa

> Yes I do.

> >

>

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1. What is your name? Donna

 

2. Where are you posting from? Waterford CT

3. Are you a vegetarian, and if so, how do you choose to label your

path, if at all? Lacto-Ovo Vegetarian

 

4. And just for fun: Do you like watermelon? LOVE IT

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HI Donna:

 

I am also from CT however we are pretty far about as I live in Stamford.

 

Gayle

 

 

Donna Magee <hotflash

 

Thu, 6 Jul 2006 06:26:31 -0400

Re: July 2006 Roll Call: Where is everyone from?

 

 

 

 

1. What is your name? Donna

 

2. Where are you posting from? Waterford CT

3. Are you a vegetarian, and if so, how do you choose to label your

path, if at all? Lacto-Ovo Vegetarian

 

4. And just for fun: Do you like watermelon? LOVE IT

 

 

 

______________________

Check out AOL.com today. Breaking news, video search, pictures, email and IM.

All on demand. Always Free.

 

 

 

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1. What is your name?

Ana

 

2. Where are you posting from?

Cascais, Portugal

 

3. Are you a vegetarian, and if so, how do you choose to label your

path, if at all?

I am an ovo-lacto-vegetarian who gave up on milk and is trying to give

up on yogurts and cheese.

 

4. And just for fun: Do you like watermelon?

Not really. I always remember a story that someone told me when I was

a little girl of feeding watermelon and plaster dust to mice so that

they would swell and burst...

Há ha, funny! Not.

I'll try to tell kids more inspiring stories than this one :D

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Hi Ana. That's aweful about the little mice.

Poor things. Strange anyone would think to

do something like that to a little creature.

 

~ PT ~

 

Most people are about as happy as they

make up their minds to be.

~ Abraham Lincoln (1809-1865)

~~~*~~~*~~~>

, " Ana " <aferreira75 wrote:

 

> 4. And just for fun: Do you like watermelon?

> Not really. I always remember a story that someone told me when I was

> a little girl of feeding watermelon and plaster dust to mice so that

> they would swell and burst...

> Há ha, funny! Not.

> I'll try to tell kids more inspiring stories than this one :D

>

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  • 2 weeks later...
Guest guest

Hi I am Debbie from Marianna, FL.

 

I have been a vegan since May 1. I went this way because of having 9 types of

arthris and fibermyalgia. I have seen an improvement in my health since I

change my life syle. I now can walk with out my cane or walker. I am not

hurting like I was. I quit taking any of my prescriptions as of May 1 also

and have gone herbal. I have lost 35 lbs also since then. I LOVE BEING A

VEGETARIAN.

 

I love watermelons. We grow watermelons, cantalopes and honeys dews. I grow

melons all thru the summer here. We home grow 9/10 of our foods here.

 

Debbie

 

 

 

improve7211 wrote:

Hi All,

I'm April. I'm from Detroit (posting from my school's

library). I'm a lacto-ovo vegetarian and I love

watermelon (especially when it's sweet!).

--April

 

--- ~ PT ~ <patchouli_troll wrote:

 

> Time for another monthly roll call.

> We have new people joining us all the time,

> so this is a wonderful opportunity to post an

> introduction if you are a newbie. This is also

> a fun way to tell a bit about ourselves so we

> can hopefully feel a greater sense of community

> in the group.

>

>

> 1. What is your name?

>

> 2. Where are you posting from?

>

> 3. Are you a vegetarian, and if so, how do you

> choose to label your path, if at all?

>

> 4. And just for fun: Do you like watermellon?

>

> [ As always, there is no pressure to participate in

> our monthly roll call feature. It is only intended

> for

> fun and sharing in the spirit of peace for those who

>

> wish to do so.]

>

>

>

>

 

 

 

 

 

 

 

 

 

 

 

 

 

Talk is cheap. Use Messenger to make PC-to-Phone calls. Great rates

starting at 1¢/min.

 

 

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Hi I am SKY........ in St. Paul, Minnesota. I am a

lacto-ovo vegie. I just joined today. I am

eating a Boca burger wrap as we speak...... LOL I

don't like cooking much for just myself. So I go a

little weird with my stuff. Most is portable. The Boca

burger is wrapped with a sprouted hi fiber( 14 grams)

tortilla and then I put in a big handful of cilantro

and parsley, with a heavy dose of a spicy and hot

dijon mustard. Maybe I will get interested in cooking

again....... LOL

 

Hope to get to know this nice group better.

Sierra Sky

 

--- Deborah Espey <catmomma21 wrote:

 

> Hi I am Debbie from Marianna, FL.

>

> I have been a vegan since May 1. I went this way

> because of having 9 types of arthris and

> fibermyalgia. I have seen an improvement in my

> health since I change my life syle. I now can walk

> with out my cane or walker. I am not hurting like I

> was. I quit taking any of my prescriptions as of

> May 1 also and have gone herbal. I have lost 35

> lbs also since then. I LOVE BEING A VEGETARIAN.

>

> I love watermelons. We grow watermelons,

> cantalopes and honeys dews. I grow melons all thru

> the summer here. We home grow 9/10 of our foods

> here.

>

> Debbie

>

>

>

> improve7211 wrote:

> Hi All,

> I'm April. I'm from Detroit (posting from my

> school's

> library). I'm a lacto-ovo vegetarian and I love

> watermelon (especially when it's sweet!).

> --April

>

> --- ~ PT ~ <patchouli_troll wrote:

>

> > Time for another monthly roll call.

> > We have new people joining us all the time,

> > so this is a wonderful opportunity to post an

> > introduction if you are a newbie. This is also

> > a fun way to tell a bit about ourselves so we

> > can hopefully feel a greater sense of community

> > in the group.

> >

> >

> > 1. What is your name?

> >

> > 2. Where are you posting from?

> >

> > 3. Are you a vegetarian, and if so, how do you

> > choose to label your path, if at all?

> >

> > 4. And just for fun: Do you like watermellon?

> >

> > [ As always, there is no pressure to participate

> in

> > our monthly roll call feature. It is only intended

> > for

> > fun and sharing in the spirit of peace for those

> who

> >

> > wish to do so.]

> >

> >

> >

> >

>

>

>

> Tired of spam? Mail has the best spam

> protection around

>

>

 

> Talk is cheap. Use Messenger to make

> PC-to-Phone calls. Great rates starting at 1¢/min.

>

> [Non-text portions of this message have been

> removed]

>

>

 

 

 

 

 

 

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