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I started buying the Vegenaise mayo some time back. Does anyone have problems

with it breaking down in the jar within six weeks or so of buying it? Mine

started with that about then and just is very runny now. Is it still safe to

use? Maybe it is only the organic version? Thanks.

Irene

 

 

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Have you kept it refrigerated the whole time? You can't store it on a shelf

until opened. It has to stay refrigerated even prior to first opening of it and

thereafter. BTW I haven't had this problem

 

Judy

-

irene947

Saturday, August 19, 2006 11:17 AM

Veganaise

 

 

I started buying the Vegenaise mayo some time back. Does anyone have problems

with it breaking down in the jar within six weeks or so of buying it? Mine

started with that about then and just is very runny now. Is it still safe to

use? Maybe it is only the organic version? Thanks.

Irene

 

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Yep, kept it refrigerated...bought it in the refrigerated section in the

store so knew that is where it belonged. But, I rarely use it so maybe it

just breaks down after a bit like my homemade mayo does. Since I rarely use

it I will look for a very small jar the next time. Thanks

Irene

 

-

" wwjd " <jtwigg

 

 

> Have you kept it refrigerated the whole time? You can't store it on a

shelf until opened. It has to stay refrigerated even prior to first opening

of it and thereafter. BTW I haven't had this problem

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sorry dont' use that...I use nasoyanaise pretty sure it's 100 % vegan

too unless there is something I dunno.

 

 

 

, " irene947 " <irene947

wrote:

>

> I started buying the Vegenaise mayo some time back. Does anyone have

problems with it breaking down in the jar within six weeks or so of

buying it? Mine started with that about then and just is very runny

now. Is it still safe to use? Maybe it is only the organic version?

Thanks.

> Irene

>

>

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Hi Irene, I was thrilled to find the vegenaise some time back at our

little Drug Emporium here in Waco. In the refrigerated case there were 3

(actually 4) to choose from. 3 in the smaller jars (grapeseed, original,

canola) and 1 in the quart size (canola). I bought the green canola oil

pint first and loved it and used it up pretty quickly. Then I decided to

buy the quart size because it was a better deal. All the quart comes in

is the green label. I did notice that with the quart size that before I

used it up it became more of a liquid consistency. Don't know how long

it took it to be that way, though. It didn't really separate, but it was

thinner....so I made a conscious effort to use the little bit that was

left in some different things...taste was not affected. So at Drug

Emporium we have the pint jars at $3 something, and the quart jar at

$4.75. I keep wondering whether I ought to try the grapeseed or

original, but they cost so much more! Has anyone noticed a difference

that would make it worthwhile to try the smaller sizes? BTW--I'm pretty

sure it's still safe to use if you've kept it at the right temp and not

left it sitting open on the table or dipped contaminated implements

(LOL!) into it etc.

 

Paula

 

Posted by: " irene947 " irene947 irene9471

Sat Aug 19, 2006 9:19 am (PST)

I started buying the Vegenaise mayo some time back. Does anyone have

problems with it breaking down in the jar within six weeks or so of

buying it? Mine started with that about then and just is very runny now.

Is it still safe to use? Maybe it is only the organic version? Thanks.

Irene

 

 

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I've been using veganaise for a couple of years and have never had

that problem. Mine is the organic veganiaise and I usually have the

jar for 2 to 3 months before it's empty. I'm hoping it was just that

individual jar. And you must keep it refrigerated.

Meb Harris

 

" If you consider that we cannot save them all, and what difference

does one make, you ought to know the joy of the one who is saved. "

-Jim Willis

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I've had this problem. It usually only happens when the jar is nearly empty, so

I usually just throw it out. Is it bad? I don't know. It never smells bad. It

just looks very unappetizing. I think Nayonaise is vegan, but I didn't like it

the one time I had it. I was so excited to find Veganaise. :) I'm originally

from central PA, where every recipe starts with a cup of mayo. Haaaaa! (Not

that I cook like that, but it's nice to have the option.) :)

 

 

Lisa

Northern VA/DC/Maryland Veg*n Playgroup

vegetarianchildren/

 

 

 

 

Everyone is raving about the all-new Mail Beta.

 

 

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Six weeks sounds like a long time to have anything sitting open in the

refrigerator. Granted, I am a bacteria-phobe...

 

Robin

 

 

 

 

Get your email and more, right on the new .com

 

 

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It doesn't smell bad or taste bad, just that your right, it looks

unappetizing and actually only works on the sandwiches since it is so runny

salads would be too runny. It was the larger quart jar and didn't get runny

until nearly empty too but I haven't remembered to replace it so keep using

it. I will stick to buying the small jars, although more expensive. I hope

they have the small jar in organic though. I didn't like Nayonnise either,

but the Vegenaise will do. I do miss the Best Food Mayonnaise/Hellman's.

Wish they would figure out how to make it vegan. When I make my own it still

has that kind of weird taste. Artichokes aren't quite the same without Best

Food and dipping it in anything else hasn't worked.

Irene

 

-

" Lisa Veg*n " <vegetariankids

 

 

> I've had this problem. It usually only happens when the jar is nearly

empty, so I usually just throw it out. Is it bad? I don't know. It never

smells bad. It just looks very unappetizing. I think Nayonaise is vegan,

but I didn't like it the one time I had it. I was so excited to find

Veganaise. :) I'm originally from central PA, where every recipe starts

with a cup of mayo. Haaaaa! (Not that I cook like that, but it's nice to

have the option.) :)

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I have never had a jar last that long before,

so I have never had to deal with it breaking down.

We usually use one jar up in 2 weeks to a month

at most.

I just checked on their website and it states that

Vegenaise has a

SHELF LIFE: Guaranteed minimum • 6 Months Refrigerated

So that leads me to think it should be alright to use if you

give it a stir and it has been kept cold enough for that

amount of time. You could always email them from their

contact info on the website to ask just to be sure though:

http://www.followyourheart.com/vegenaise.php

 

~ PT ~

 

" It is a paradox in the contemporary world that in our desire for peace we must

willingly

give ourselves to struggle. "

~ Linda Hogan, CHICKASAW

~~~*~~~*~~~>

 

, " irene947 " <irene947 wrote:

>

> I started buying the Vegenaise mayo some time back. Does anyone have problems

with

it breaking down in the jar within six weeks or so of buying it? Mine started

with that

about then and just is very runny now. Is it still safe to use? Maybe it is only

the organic

version? Thanks.

> Irene

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I went to the site and e-mailed them my questions about it and outlining for

them how I had maintained it with the condition of it now. Hopefully I will

hear from them soon.

 

-

" ~ PT ~ " <patchouli_troll

 

I have never had a jar last that long before,

so I have never had to deal with it breaking down.

We usually use one jar up in 2 weeks to a month

at most.

I just checked on their website and it states that

Vegenaise has a

SHELF LIFE: Guaranteed minimum . 6 Months Refrigerated

So that leads me to think it should be alright to use if you

give it a stir and it has been kept cold enough for that

amount of time. You could always email them from their

contact info on the website to ask just to be sure though:

http://www.followyourheart.com/vegenaise.php

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Good for you. I hope you hear back soon. :)

 

~ PT ~

 

Don't judge each day by the harvest you reap,

but by the seeds you plant.

~ Robert Louis Stevenson

~~~~*~~~*~~~>

, " irene947 " <irene947 wrote:

>

> I went to the site and e-mailed them my questions about it and outlining for

> them how I had maintained it with the condition of it now. Hopefully I will

> hear from them soon.

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