Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 I want this cookbook in my collection now. I will place an order, come on Thia let's get them. Fiona , Donnalilacflower <thelilacflower wrote: > > http://www.amazon.com/Tassajara-Recipe-Book-Edward- Brown/dp/1570625808/sr=8-1/qid=1160344345/ref=pd_bbs_1/102-0431552- 6335353?ie=UTF8 & s=books > > Check this out and read the reviews. I have the old > original, this one and also the bread book. > Flower child hugs, > Donna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 I just ordered what I think is the original from Amazon.com. " Tassajara Cooking " . Fiona wrote: > I want this cookbook in my collection now. > I will place an order, come on Thia let's get them. > > Fiona > > , Donnalilacflower > <thelilacflower wrote: > > > > http://www.amazon.com/Tassajara-Recipe-Book-Edward- > Brown/dp/1570625808/sr=8-1/qid=1160344345/ref=pd_bbs_1/102-0431552- > 6335353?ie=UTF8 & s=books > > > > Check this out and read the reviews. I have the old > > original, this one and also the bread book. > > Flower child hugs, > > Donna > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 My Amazon wishlist now has 255 items on it! This group getting me on ebay recently means that Amazon doesn't get any of my money this month!! GO AWAY! haha. Thia On 10/8/06, Fiona <mermaidfingers wrote: > > I want this cookbook in my collection now. > I will place an order, come on Thia let's get them. > > Fiona > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 Don't bother with the Tassajara Bread book. There are newer ones that are much more versatile and less of the " dense, like a rock " healthy breads. My pick for best non-machine bread book is " Best of Country Breads. It's a 'Taste of Home' brand book printed in 2000, ISBN 0- 89821-268-5. It's a couple of hundred recipes picked from thousands submitted by homebakers all over America. It has everything, yeast, quick, nut, fruit, holiday, grain...breads, muffins, biscuits,etc. This one covers it all very nicely. Janis , " Thia .... " <bipolyf wrote: > > My Amazon wishlist now has 255 items on it! This group getting me on ebay > recently means that Amazon doesn't get any of my money this month!! > > GO AWAY! haha. > > Thia > > > On 10/8/06, Fiona <mermaidfingers wrote: > > > > I want this cookbook in my collection now. > > I will place an order, come on Thia let's get them. > > > > Fiona > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 Hmmm, but some of us *like* those " dense, like a rock healthy breads " .... On 10/8/06, jandor9 <jandor9 wrote: > > Don't bother with the Tassajara Bread book. There are newer ones that > are much more versatile and less of the " dense, like a rock " healthy > breads. My pick for best non-machine bread book is " Best of Country > Breads. It's a 'Taste of Home' brand book printed in 2000, ISBN 0- > 89821-268-5. It's a couple of hundred recipes picked from thousands > submitted by homebakers all over America. It has everything, yeast, > quick, nut, fruit, holiday, grain...breads, muffins, biscuits,etc. > This one covers it all very nicely. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 I'm talking the old sour use them for a doorstop breads. Healthy bread doesn't have to hurt :>)This book has multigrain healthy bread recipes from heaven. Janis , " Thia .... " <bipolyf wrote: > > Hmmm, but some of us *like* those " dense, like a rock healthy > breads " .... > > > On 10/8/06, jandor9 <jandor9 wrote: > > > > Don't bother with the Tassajara Bread book. There are newer ones that > > are much more versatile and less of the " dense, like a rock " healthy > > breads. My pick for best non-machine bread book is " Best of Country > > Breads. It's a 'Taste of Home' brand book printed in 2000, ISBN 0- > > 89821-268-5. It's a couple of hundred recipes picked from thousands > > submitted by homebakers all over America. It has everything, yeast, > > quick, nut, fruit, holiday, grain...breads, muffins, biscuits,etc. > > This one covers it all very nicely. > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 The heavier the bread, the better, to me! Those fluffy type breads just don't impress me. To each his own. Thia On 10/8/06, jandor9 <jandor9 wrote: > > I'm talking the old sour use them for a doorstop breads. Healthy > bread doesn't have to hurt :>)This book has multigrain healthy bread > recipes from heaven. > Janis > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 I completely agree with you Thia . I love a dense chewy bread. The sponge breads you can keep. Judy - Thia .... Sunday, October 08, 2006 10:00 PM Re: Re: Tassajara cookbook The heavier the bread, the better, to me! Those fluffy type breads just don't impress me. To each his own. Thia . Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 Ohhh, my mouth is watering.....a good size chunk of bread pulled off of a freshly made loaf, hearty enough to hold up to spreading " butter " on it....... uhhh, to sink my teeth into that right now...awww, heck....gonna make some bread tomorrow...I see it coming! LOL. Thia On 10/8/06, wwjd <jtwigg wrote: > > I completely agree with you Thia . I love a dense chewy bread. The > sponge breads you can keep. > Judy > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 8, 2006 Report Share Posted October 8, 2006 I really like a heavy bread. But they tend to have a lot of calories that go wth the weight. For sandwiches and French toast, I'll try to find a light, whole grain bread that is around 40-60 calories a slice. For morning toast, the heavier the better!! " Thia .... " wrote: > The heavier the bread, the better, to me! Those fluffy type breads just > don't impress me. To each his own. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 9, 2006 Report Share Posted October 9, 2006 I don't think they have a lot more calories, never noticed that on any package that I have bought before. The ones that I have made also don't seem to have high calorie ingredients either. Judy - jplynch Sunday, October 08, 2006 11:04 PM Re: Re: Tassajara cookbook I really like a heavy bread. But they tend to have a lot of calories that go wth the weight. For sandwiches and French toast, I'll try to find a light, whole grain bread that is around 40-60 calories a slice. For morning toast, the heavier the better!! " Thia .... " wrote: > The heavier the bread, the better, to me! Those fluffy type breads just > don't impress me. To each his own. > > > Quote Link to comment Share on other sites More sharing options...
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