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As I have mentioned before, I am planning to eliminate all dairy from

my diet and become vegan on Wednesday of next week in time for

international vegan day. Over the last month I have been searching out

(and sampling) various vegan alternatives to things I am fond of such

as ice cream and chocolate bars, which has been fun, if not altogether

great for the figure, LOL. I have developed quite a taste for dark

chocolate (a geranium and orange flavoured one was particularly good!)

but I have also been looking at other alternatives.

 

I particularly liked the fruit and nut or fruit and cereal bars, and I

wondered if anyone had tried making any of their own. For example the

one I had today was 73% fruit (comprising dates 34%, figs 23%,

sultanas and apple juice concentrate), hazelnuts and sunflower seeds.

Sounds like it should be quite straightforward to make, but I'm

wondering would you heat it all up in a saucepan or just put it in the

food processor, spread it in a tray and leave to set. Any ideas?

TIA

Christie

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Hi Christie,

 

I found this on a recipe blog:

Vegan Fruit and Nut Bars

**If you have the prepackaged prunes then all you really need is a

1/2 cup to do this recipe.

 

1 cup whole spelt flour

1 cup rolled oats

1/4 cup prune puree **(or one 2.5 oz baby food container of prunes)

1/2 cup chopped dates (2 whole large dates)

1/2 cup chopped dried apricots

1/2 cup chopped walnuts

1/2 cup chopped peanuts

1/2 cup water

1/2 teaspoon cinnamon

Combine all ingredients in a bowl and knead with your hands until

well blended. Press the dough into a parchment paper lined (or a

lightly oiled) 8 in. by 8 in. glass pan (or some would call a square

casserole). Cut into squares before cooking. Bake for 25 minutes.

Keep in the refrigerator.

 

I'm sure you can substiture some other types of dried fruit like

figs, raisins, etc. as long as they are the same soft type of dried

fruit.

 

Janis

 

, " christie_0131 "

<christie0131 wrote:

>

> As I have mentioned before, I am planning to eliminate all dairy

from

> my diet and become vegan on Wednesday of next week in time for

> international vegan day. Over the last month I have been searching

out

> (and sampling) various vegan alternatives to things I am fond of

such

> as ice cream and chocolate bars, which has been fun, if not

altogether

> great for the figure, LOL. I have developed quite a taste for dark

> chocolate (a geranium and orange flavoured one was particularly

good!)

> but I have also been looking at other alternatives.

>

> I particularly liked the fruit and nut or fruit and cereal bars,

and I

> wondered if anyone had tried making any of their own. For example

the

> one I had today was 73% fruit (comprising dates 34%, figs 23%,

> sultanas and apple juice concentrate), hazelnuts and sunflower

seeds.

> Sounds like it should be quite straightforward to make, but I'm

> wondering would you heat it all up in a saucepan or just put it in

the

> food processor, spread it in a tray and leave to set. Any ideas?

> TIA

> Christie

>

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I'm thinking it's better not to cook it. Better to eat these things raw I think.

You can also make a mixed nut bar by binding with honey - totally healthy.

 

Najma

 

christie_0131 <christie0131 wrote:

As I have mentioned before, I am planning to eliminate all dairy from

my diet and become vegan on Wednesday of next week in time for

international vegan day. Over the last month I have been searching out

(and sampling) various vegan alternatives to things I am fond of such

as ice cream and chocolate bars, which has been fun, if not altogether

great for the figure, LOL. I have developed quite a taste for dark

chocolate (a geranium and orange flavoured one was particularly good!)

but I have also been looking at other alternatives.

 

I particularly liked the fruit and nut or fruit and cereal bars, and I

wondered if anyone had tried making any of their own. For example the

one I had today was 73% fruit (comprising dates 34%, figs 23%,

sultanas and apple juice concentrate), hazelnuts and sunflower seeds.

Sounds like it should be quite straightforward to make, but I'm

wondering would you heat it all up in a saucepan or just put it in the

food processor, spread it in a tray and leave to set. Any ideas?

TIA

Christie

 

 

 

 

 

 

Natural Hair & Skin Care Products For Men & Women

www.natural.webhealer.net

 

 

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Christie was looking for one that is 100% Vegan and honey is on the

Vegan no-no list.

 

Janis

 

, Najma Zaman

<najmazaman wrote:

>

> I'm thinking it's better not to cook it. Better to eat these

things raw I think. You can also make a mixed nut bar by binding

with honey - totally healthy.

>

> Najma

>

> christie_0131 <christie0131 wrote:

> As I have mentioned before, I am planning to eliminate

all dairy from

> my diet and become vegan on Wednesday of next week in time for

> international vegan day. Over the last month I have been searching

out

> (and sampling) various vegan alternatives to things I am fond of

such

> as ice cream and chocolate bars, which has been fun, if not

altogether

> great for the figure, LOL. I have developed quite a taste for dark

> chocolate (a geranium and orange flavoured one was particularly

good!)

> but I have also been looking at other alternatives.

>

> I particularly liked the fruit and nut or fruit and cereal bars,

and I

> wondered if anyone had tried making any of their own. For example

the

> one I had today was 73% fruit (comprising dates 34%, figs 23%,

> sultanas and apple juice concentrate), hazelnuts and sunflower

seeds.

> Sounds like it should be quite straightforward to make, but I'm

> wondering would you heat it all up in a saucepan or just put it in

the

> food processor, spread it in a tray and leave to set. Any ideas?

> TIA

> Christie

Natural Hair & Skin Care Products For Men & Women

> www.natural.webhealer.net

>

>

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Oh yeah! Oopps, sorry.

 

Najma

 

jandor9 <jandor9 wrote:

Christie was looking for one that is 100% Vegan and honey is on the

Vegan no-no list.

 

Janis

 

, Najma Zaman

<najmazaman wrote:

>

> I'm thinking it's better not to cook it. Better to eat these

things raw I think. You can also make a mixed nut bar by binding

with honey - totally healthy.

>

> Najma

>

> christie_0131 <christie0131 wrote:

> As I have mentioned before, I am planning to eliminate

all dairy from

> my diet and become vegan on Wednesday of next week in time for

> international vegan day. Over the last month I have been searching

out

> (and sampling) various vegan alternatives to things I am fond of

such

> as ice cream and chocolate bars, which has been fun, if not

altogether

> great for the figure, LOL. I have developed quite a taste for dark

> chocolate (a geranium and orange flavoured one was particularly

good!)

> but I have also been looking at other alternatives.

>

> I particularly liked the fruit and nut or fruit and cereal bars,

and I

> wondered if anyone had tried making any of their own. For example

the

> one I had today was 73% fruit (comprising dates 34%, figs 23%,

> sultanas and apple juice concentrate), hazelnuts and sunflower

seeds.

> Sounds like it should be quite straightforward to make, but I'm

> wondering would you heat it all up in a saucepan or just put it in

the

> food processor, spread it in a tray and leave to set. Any ideas?

> TIA

> Christie

Natural Hair & Skin Care Products For Men & Women

> www.natural.webhealer.net

>

>

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