Question of the Week Judy

[Guest guest]

I think I probably tried to be sweet, but could be a spoiled brat at times. :-)

 

My Grandpa was sweet to me, but tough on my dad when my dad was a boy. It's good

that

grandchildren can change a person. He was very loving in his way.

 

Hugs,

Rhonda

 

" wwjd " <jtwigg

 

 

What a nice memory of your Grandpa. Picking out those nuts must of given you

lots

of together time. They do taste good, but wow the time involved. You must of

had a

patient sweet grandpa and you must of been a sweet granddaughter.

Judy

[Guest guest]

The recipe I have calls for honey I subsitute the maple syrup. I like the

taste much better.

 

Gayle

 

 

 

jtwigg

 

Mon, 30 Oct 2006 8:10 AM

Re: Question of the Week Gayle

 

 

Oh wow, that sounds good. So many call for honey instead, but I bet the Maple

syrup is even better.

Judy

-

glpveg4life

 

Monday, October 30, 2006 6:30 AM

Re: Question of the Week

 

I use maple syrup when I make yeast bread, I also use it when I make granola and

in baked beans.

I also like it on pancakes.

 

Gayle

 

 

jtwigg

 

Sun, 29 Oct 2006 6:19 PM

Question of the Week

 

What are some of your favorite ways to use Maple Syrup? I can't wait to

read your responses.

 

________

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[Guest guest]

Yes in the spice isle. and there's also a recipe in

the file to make your own mixture.

Donna

 

--- wwjd <jtwigg wrote:

 

> Is that found near the other spices in the grocery

> store. I've not noticed it before. Sounds good and

> thanks for suggestions to use it with.

> Judy

> -

> Donna

>

> Monday, March 05, 2007 8:11 PM

> Re: Question of the

> Week

>

>

> I love Herbs De Provence and I sprinkle it across

> my meals and roast

> potatoes and other vegetables in olive oil and

> this herb blend.

>

> Donna

>

>

>

>

>

> [Non-text portions of this message have been

> removed]

>

>

 

 

~ Anyone who says sunshine brings happiness has never danced in the

rain. ~

 

 

 

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[Guest guest]

I've always wanted to ask....if its ok....

 

What is a SDA and why is it important to eat vegetarian?

 

dj the ignorant

---

The happiest of people don't have the best of everything;

they just make the best of everything that comes their way.

 

-

wwjd

v group

Tuesday, March 20, 2007 1:32 AM

re: Question of the Week for March 19- 24

 

 

 

I've always been a vegetarian. I am a 3rd generation vegetarian and raising

a 4th. A heathy vegetarian diet, is something that is greatly encouraged

by our faith(SDA). I have never had any urge to eat meat, because it

completely turns me off. I've also been blessed by having a family of great

cooks in this vegetarian path. What a blessing that has been. We never ate

junk foods growing up, except for an occaional potato chip, etc.... We

rarely ate out and really only remember Taco Bell,. Most everything was

freshly cooked, as I continue in my house today. We love to include meat

substitutes in some of our meals too and appreciate the taste and variety to

our meal prepartion that they provide. I love the local produce stands.

The owners of them, let local farmers come in and sell them things they

grow, which I think it great for our local economy. He also goes to another

big farmers market for his other produce. I just love fresh foods to cook

with or make salads, etc.... They taste extra yummy. I love frozen

veggies and fruit too and of course use some canned items. What a blessing

to have so much at our fingertips to prepare great meals with.

 

Judy