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Marinated Sweet and Sour Green Bean Salad

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Marinated Sweet and Sour Green Bean Salad

 

1 lg. onion, thinly sliced

1 green pepper, sliced

1 can French style green beans

1 can bean sprouts

1 (4 oz.) can mushrooms, sliced

1 can shoe peg corn

1 jar pimento, chopped

1 c. celery, sliced

1 sm. cauliflower, cut in buds

3 med. carrots, shredded

1 c. water chestnuts, sliced

 

DRESSING

1-1/2 c. vinegar

1 c. salad oil

2 c. sugar

6 tsp. salt

Pepper to taste

 

Drain all ingredients well.

 

DRESSING: Combine. Immediately pour over vegetable mixture, cover and

refrigerate

at once. Keeps indefinitely. Serves 18.

 

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