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Canned and Frozen Veggies and Fruits

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Don't be so fast to discount canned vegetables. There are instances

when canned offers greater nutrition. All the time, I read about folks

rinsing canned beans. While salad dishes and others may call for it,

the canned juice is fine in soups and stews. Reserve the canned

liquids, and freeze them in freezer sacks, for later use; once frozen,

other liquid can be added on top. These are great for veggie broth, you

have already purchased them, and the liquids contain a tremendous

amount of vitamins and minerals. We have to remember that vegetables

and fruits are canned and/or frozen at their peak of freshness, and

much, supposedly, fresh produce is picked early.

 

http://homecooking.about.com/library/weekly/aa021698.htm

 

Blessings, for a wonderful August week, Jack

 

August 5:

If I had a single flower for every time I think about you,

I could walk forever in my garden.

Claudia A. Gandi

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So true! Thanks for helping us keep that in mind.

I love to stock up on canned veggies and beans

when they are on sale. They really are a kitchen

time-saver, too. :)

 

~ PT ~

 

 

, " maxium62001 " <maxium62001

wrote:

>

>

> Don't be so fast to discount canned vegetables. There are instances

> when canned offers greater nutrition. All the time, I read about folks

> rinsing canned beans. While salad dishes and others may call for it,

> the canned juice is fine in soups and stews. Reserve the canned

> liquids, and freeze them in freezer sacks, for later use; once frozen,

> other liquid can be added on top. These are great for veggie broth, you

> have already purchased them, and the liquids contain a tremendous

> amount of vitamins and minerals. We have to remember that vegetables

> and fruits are canned and/or frozen at their peak of freshness, and

> much, supposedly, fresh produce is picked early.

>

> http://homecooking.about.com/library/weekly/aa021698.htm

>

> Blessings, for a wonderful August week, Jack

>

> August 5:

> If I had a single flower for every time I think about you,

> I could walk forever in my garden.

> Claudia A. Gandi

>

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