Guest guest Posted May 4, 2008 Report Share Posted May 4, 2008 vegetarian taquitos these taquitos may seem strange, but they rock! so simple and so good. i served them with sour cream (tofutti sour supreme for me) and salsa. guacamole would also be very good. i used pepper jack for a kick. equal parts of shredded carrots and monterrey jack cheese fresh corn tortillas toothpicks oil to fry taquitos in combine carrots and cheese in a bowl. warm corn tortillas (i place 3 or 4 on a plate, cover with a damp paper towel and microwave for about 30 seconds) to make them easier to work with and to keep them from cracking when rolled. place about 1 tablespoon of filling on the lower portion of the warmed tortilla. be careful not to overfill. roll as tightly as possible without busting open the tortilla. secure with a toothpick. place taquito in hot oil and fry until golden and crispy. serve (on lettuce is a nice touch) with salsa, sour cream, and/or guacamole. ______________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
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