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ListServ Attitudes was Recipe for Bread Pizza & Recipe

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Just a thought, but I know it's possible for folks to purposely spam

groups either as an individual looking for a " thrill " or from automatic

technological means. Either way, all the hubbub over this has fed right

into the tension, if that indeed was the hoped-for outcome. And, let's

face it, it could have just been a simple mistake. We've all posted and

realized it all too late.

 

 

 

Seeing folks' " true colors " is really the best (or worst) advertisement

for a particular (eating) lifestyle. IOW, if eating raw makes you all

so grouchy and snappy, then why oh why would I want to follow that?

 

 

 

Just an observation...now back to raw and to keep this post on topic,

here's my newest " creation " :

 

 

 

Hot and Spicy Daikon Radish Threads

 

 

 

1 large daikon radish put through a turning slicer* or " sliced " using

multiple passes w/your veggie peeler making ribbons

 

1 jicama sliced/ribboned also as above

 

1 part chili sauce (like is served at sushi restaurants)

 

2 parts soy or tamari sauce (or raw equivalent)

 

Black sesame seeds

 

 

 

*turning slicer such as Benringer, Saladacco, Katsuramuki, or Katsura

muki which makes flat ribbons or angel hair pasta type bean threads or

potato strings.

 

 

 

Run daikon and jicama through threader. In separate bowl, mix the chili

sauce and tamari/soy. Use more tamari/soy for a less intense heat.

Pour sauce over threads and toss gently. Serve sprinkled with black

sesame seeds.

 

 

 

I also added some chopped onion & cucumber mixed with snipped cilantro &

a squeeze of lime to tame the heat a bit. It was quite a hit at this

last weekend's little gathering at my house.

 

 

 

Kendra Swope

 

 

 

 

 

________________________________

 

rawfood [rawfood ] On Behalf

Of Tobias Urbaitis

Tuesday, March 13, 2007 5:02 PM

rawfood

Re: [Raw Food] Recipe for Bread Pizza

 

 

 

I'm confused, isn't this a raw board?

 

Geeta chaudary <veggie <geetadelight263%40> pe> wrote:

Bread Pizza

 

 

 

 

 

 

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Kendra wrote:

> Just a thought, but I know it's possible for folks to purposely

> spam groups

 

Yes, there are all kinds of ways that people could show up on

the wrong list!

 

Turning a lemon into lemonade, we can think of how to make

that recipe into something that we *could* eat.

 

I get inspired all the time by " food cravings " , either mine or

those of my clients.

 

I have never thrown out my old cookbooks, so I can go back through

them and find favorite foods I've forgotten and come up with ways

to make something like them now.

 

If that is not your style, then, please, do take a tour through the

list files for recipes of all sorts.

 

Margaret

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i agree. My belief is Ihere is no such thing as a

mistake. I now know such personalities exist. And i

shall further beware.

--- rawfood <mgamez wrote:

> Kendra wrote:

> > Just a thought, but I know it's possible for folks

to purposely

> > spam groups

>

> Yes, there are all kinds of ways that people could

show up on

> the wrong list!

>

> Turning a lemon into lemonade, we can think of how

to make

> that recipe into something that we *could* eat.

>

> I get inspired all the time by " food cravings " ,

either mine or

> those of my clients.

>

> I have never thrown out my old cookbooks, so I can

go back through

> them and find favorite foods I've forgotten and come

up with ways

> to make something like them now.

>

> If that is not your style, then, please, do take a

tour through the

> list files for recipes of all sorts.

>

> Margaret

>

 

 

Shay Butter!

 

 

 

 

 

 

 

 

______________________________\

____

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Go to the Mail Q & A for great tips from Answers users.

http://answers./dir/?link=list & sid=396546091

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Guest guest

im sorry. That should of read.. My belief is that

there are no such things as mistakes. I now know such

personalities exist here in this group and i shall

further beware.

--- rawfood <sheabuddah

wrote:

> i agree. My belief is Ihere is no such thing as a

> mistake. I now know such personalities exist. And i

> shall further beware.

> --- rawfood <mgamez

wrote:

> > Kendra wrote:

> > > Just a thought, but I know it's possible for

folks

> to purposely

> > > spam groups

> >

> > Yes, there are all kinds of ways that people could

> show up on

> > the wrong list!

> >

> > Turning a lemon into lemonade, we can think of how

> to make

> > that recipe into something that we *could* eat.

> >

> > I get inspired all the time by " food cravings " ,

> either mine or

> > those of my clients.

> >

> > I have never thrown out my old cookbooks, so I can

> go back through

> > them and find favorite foods I've forgotten and

come

> up with ways

> > to make something like them now.

> >

> > If that is not your style, then, please, do take a

> tour through the

> > list files for recipes of all sorts.

> >

> > Margaret

> >

>

>

> Shay Butter!

>

>

>

>

>

>

>

>

>

______________________________\

____

> Need Mail bonding?

> Go to the Mail Q & A for great tips from

Answers users.

>

http://answers./dir/?link=list & sid=396546091

 

 

Shay Butter!

 

 

 

 

 

 

 

______________________________\

____

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with the Search movie showtime shortcut.

http://tools.search./shortcuts/#news

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