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please help me with wheat berries!

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i sprouted wheat berries. They were sitting in a

colander in my fridge can anybody tell me a recipe for

them. Or are they just good for rejuvelac. I was

trying to sprout for the 1st time but i didnt think it

would actually work! But now that i have thes

--- rawfood

<truepatriot wrote:

> rawfood , " Anne Kaspar "

<bodybybliss wrote:

> >

> > Live food, live bodies

> >

> > By Molly Peppo

> >

>

> [...]

>

> > Research by Russian scientist Dr. Israel Brekhman

revealed the

> power

> > of live foods. When he gave whole, live food to

animals, their

> > endurance was two to three times greater than if

he gave them the

> > same caloric value of food after it had been

cooked. Research shows

> > that cooking food makes 50 percent of the protein

unavailable,

> > destroys 60 to 70 percent of the vitamins, up to

96 percent of the

> > B12, and 100 percent of the phytonutrients,

>

> [...]

>

> Did he not know of lycopene?

> It would be classified as a phytonutrient, I

believe.

>

>

> -Erin

> www.zenpawn.com/vegblog

>

 

 

Shay Butter!

 

 

 

 

 

 

 

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At Fri, 16 Mar 2007 it looks like Shay Butter composed:

 

> i sprouted wheat berries. They were sitting in a

> colander in my fridge can anybody tell me a recipe for

> them. Or are they just good for rejuvelac. I was

> trying to sprout for the 1st time but i didnt think it

> would actually work! But now that i have thes

> <bodybybliss wrote:

>>>

>>> Live food, live bodies

>>>

>>> By Molly Peppo

>>>

 

Well, if they are " hard winter red " in type, throw them in some soil

and protect the young sprouts from sunlight for a bit and you'll

have " wheatgrass " that you can drink!

 

If they are the softer, lighter colored wheatberries, then those are

used for rejuvelac.

 

Bill

 

--

genius to understand the simplicity. "

(Dennis Ritchie)

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Guest guest

thanks! But can i eat them as is? Maybe tossed them in

a blender with fruit?

--- rawfood <Bill wrote:

> At Fri, 16 Mar 2007 it looks like Shay Butter

composed:

>

> > i sprouted wheat berries. They were sitting in a

> > colander in my fridge can anybody tell me a recipe

for

> > them. Or are they just good for rejuvelac. I was

> > trying to sprout for the 1st time but i didnt

think it

> > would actually work! But now that i have thes

> > <bodybybliss wrote:

> >>>

> >>> Live food, live bodies

> >>>

> >>> By Molly Peppo

> >>>

>

> Well, if they are " hard winter red " in type, throw

them in some soil

> and protect the young sprouts from sunlight for a

bit and you'll

> have " wheatgrass " that you can drink!

>

> If they are the softer, lighter colored

wheatberries, then those are

> used for rejuvelac.

>

> Bill

>

> --

> genius to understand the simplicity. "

> (Dennis Ritchie)

>

 

 

Shay Butter!

 

 

 

 

 

 

 

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Guest guest

To add to all the suggestions you already received and to answer your

question:

 

Oh, yes you can! Use them as cereal with fruit in a bowl, they are a

sweet and powerful food. Or blend them as you already thought of.

Experiment, they are delicious, - just by themselves to chew on, too.

And sprout only as much as you can use fresh that you don't need to

store them in the fridge: the fresher the better they are.

 

Enjoy, Ella

 

 

rawfood , Shay Butter <sheabuddah wrote:

>

> thanks! But can i eat them as is? Maybe tossed them in

> a blender with fruit?

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Guest guest

I've used them in the past to make essence bread. I haven't made any of

that in well over a year and can't recall the receipe off the top of my

head. It should be easy enough to find though with a google search.

 

Donna

 

On 3/16/07, Shay Butter <sheabuddah wrote:

>

> i sprouted wheat berries. They were sitting in a

> colander in my fridge can anybody tell me a recipe for

> them. Or are they just good for rejuvelac. I was

> trying to sprout for the 1st time but i didnt think it

> would actually work! But now that i have thes

> --- rawfood <rawfood%40>

> <truepatriot <truepatriot%40metrocast.net>> wrote:

> > rawfood <rawfood%40>, " Anne

> Kaspar "

> <bodybybliss wrote:

> > >

> > > Live food, live bodies

> > >

> > > By Molly Peppo

> > >

> >

> > [...]

> >

> > > Research by Russian scientist Dr. Israel Brekhman

> revealed the

> > power

> > > of live foods. When he gave whole, live food to

> animals, their

> > > endurance was two to three times greater than if

> he gave them the

> > > same caloric value of food after it had been

> cooked. Research shows

> > > that cooking food makes 50 percent of the protein

> unavailable,

> > > destroys 60 to 70 percent of the vitamins, up to

> 96 percent of the

> > > B12, and 100 percent of the phytonutrients,

> >

> > [...]

> >

> > Did he not know of lycopene?

> > It would be classified as a phytonutrient, I

> believe.

> >

> >

> > -Erin

> > www.zenpawn.com/vegblog

> >

>

> Shay Butter!

>

> ________

> Now that's room service! Choose from over 150,000 hotels

> in 45,000 destinations on Travel to find your fit.

> http://farechase./promo-generic-14795097

>

>

 

 

 

--

Donna

 

 

 

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thank!

--- rawfood <donna.chagnon

wrote:

> I've used them in the past to make essence bread. I

haven't made any of

> that in well over a year and can't recall the

receipe off the top of my

> head. It should be easy enough to find though with

a google search.

>

> Donna

>

> On 3/16/07, Shay Butter <sheabuddah

wrote:

> >

> > i sprouted wheat berries. They were sitting in a

> > colander in my fridge can anybody tell me a recipe

for

> > them. Or are they just good for rejuvelac. I was

> > trying to sprout for the 1st time but i didnt

think it

> > would actually work! But now that i have thes

> > --- rawfood

<rawfood%40>

> > <truepatriot

<truepatriot%40metrocast.net>> wrote:

> > > rawfood

<rawfood%40>, " Anne

> > Kaspar "

> > <bodybybliss wrote:

> > > >

> > > > Live food, live bodies

> > > >

> > > > By Molly Peppo

> > > >

> > >

> > > [...]

> > >

> > > > Research by Russian scientist Dr. Israel

Brekhman

> > revealed the

> > > power

> > > > of live foods. When he gave whole, live food

to

> > animals, their

> > > > endurance was two to three times greater than

if

> > he gave them the

> > > > same caloric value of food after it had been

> > cooked. Research shows

> > > > that cooking food makes 50 percent of the

protein

> > unavailable,

> > > > destroys 60 to 70 percent of the vitamins, up

to

> > 96 percent of the

> > > > B12, and 100 percent of the phytonutrients,

> > >

> > > [...]

> > >

> > > Did he not know of lycopene?

> > > It would be classified as a phytonutrient, I

> > believe.

> > >

> > >

> > > -Erin

> > > www.zenpawn.com/vegblog

> > >

> >

> > Shay Butter!

> >

> >

________

> > Now that's room service! Choose from over 150,000

hotels

> > in 45,000 destinations on Travel to find

your fit.

> > http://farechase./promo-generic-14795097

> >

> >

>

>

>

> --

> Donna

>

>

> [Non-text portions of this message have been

removed]

>

 

 

Shay Butter!

 

 

 

 

 

 

 

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I ordered a salad from a restaurant for lunch one day and it had wheat

berries in it. Kim

 

rawfood , Shay Butter <sheabuddah wrote:

>

> thanks! But can i eat them as is? Maybe tossed them in

> a blender with fruit?

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Guest guest

okay now ya talking! Ill try that tonight for dinner!

You rock!

--- rawfood <kline.kim

wrote:

> I ordered a salad from a restaurant for lunch one

day and it had wheat

> berries in it. Kim

>

> rawfood , Shay Butter

<sheabuddah wrote:

> >

> > thanks! But can i eat them as is? Maybe tossed

them in

> > a blender with fruit?

>

 

 

Shay Butter!

 

 

 

 

 

 

 

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thanks ella! Im drinking rejuvelac lemonade sweetened

with agave.

--- rawfood <ella1884

wrote:

> To add to all the suggestions you already received

and to answer your

> question:

>

> Oh, yes you can! Use them as cereal with fruit in a

bowl, they are a

> sweet and powerful food. Or blend them as you

already thought of.

> Experiment, they are delicious, - just by themselves

to chew on, too.

> And sprout only as much as you can use fresh that

you don't need to

> store them in the fridge: the fresher the better

they are.

>

> Enjoy, Ella

>

>

> rawfood , Shay Butter

<sheabuddah wrote:

> >

> > thanks! But can i eat them as is? Maybe tossed

them in

> > a blender with fruit?

>

 

 

Shay Butter!

 

 

 

 

 

 

 

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____

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Hi,

I'm new to raw, but moving this week, so I'm packing away pots and pans, giving

away all cooked,canned foods, so my new house will be raw............big step.

I'm a little scared this may be to much at once, however I think it will be

easier to just commit and do it.

But I am wondering how do you make rejuvelac, and is there a point where you

are drinking an unhealthy amount?

thank-you

Brightest Passions for your Day,

RuneStar, who plays with fire

 

Embrace the Mystical and Wait for Extraordinary Things to Happen.

 

sheabuddah

rawfood

Sat, 17 Mar 2007 10:58 AM

Re: [Raw Food] please help me with wheat berries!

 

thanks ella! Im drinking rejuvelac lemonade sweetened

with agave.

--- rawfood <ella1884

wrote:

> To add to all the suggestions you already received

and to answer your

> question:

>

> Oh, yes you can! Use them as cereal with fruit in a

bowl, they are a

> sweet and powerful food. Or blend them as you

already thought of.

> Experiment, they are delicious, - just by themselves

to chew on, too.

> And sprout only as much as you can use fresh that

you don't need to

> store them in the fridge: the fresher the better

they are.

>

> Enjoy, Ella

>

>

> rawfood , Shay Butter

<sheabuddah wrote:

> >

> > thanks! But can i eat them as is? Maybe tossed

them in

> > a blender with fruit?

>

 

Shay Butter!

 

________

Don't get soaked. Take a quick peek at the forecast

with the Search weather shortcut.

http://tools.search./shortcuts/#loc_weather

 

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