Guest guest Posted May 2, 2007 Report Share Posted May 2, 2007 I'd love to know the answer to this too, as sometimes the bulk almonds look like they've been nibbled at by mice. Ugh! Judy In a message dated 5/2/2007 2:38:45 P.M. Eastern Standard Time, no_reply writes: I was wondering if anyone knows which methods companies most commonly use to shell the raw almonds and sunflower seeds we see in the market? Do they use a method which puts alot of heat on the nut/seed? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 2, 2007 Report Share Posted May 2, 2007 I was wondering if anyone knows which methods companies most commonly use to shell the raw almonds and sunflower seeds we see in the market? Do they use a method which puts alot of heat on the nut/seed? Quote Link to comment Share on other sites More sharing options...
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