Guest guest Posted June 22, 2007 Report Share Posted June 22, 2007 Erica, I have no idea to what research you refer, but the bubonic plague of 1348-1349 and subsequent waves (dubbed the " Black Death " by historians) wiped out at least half the population of Europe. It was neither caused by a garlic deficiency nor cured by garlic. That is truly nonsense ... and we're into the historian's world a bit, one of my specialties. Elchanan _____ rawfood [rawfood ] On Behalf Of Belinda Friday, June 22, 2007 9:47 AM rawfood [Raw Food] Re:Stop reading; One teacher (WAS: Salt again, I suppose) ROFL! I totally misread your post. LOL, thanks for clarifying. Belinda rawfood@ <rawfood%40> .com, School Of Rawk <schoolofrawk wrote: > > LOL! I personally did not come into contact with the black plague, thank God. I totally researched it for a book I wrote on living foods/health & healing. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 22, 2007 Report Share Posted June 22, 2007 I read an entire book on the history of garlic, Elchanan. It told the story of 3 robbers who were robbing the dead. They were brought into court. The judge said, " If you can tell me how you managed to steal from the dead (plague) bodies without getting it, you can go free " , or along those lines. They drank garlic brine from around their necks. Also, it talked about the age-old remedy for venomous snake-bites, namely rattlers. It is common knowledge among snake-handlers (middle- esat, etc) that when you chew a clove of garlic and mix it with the enzymes in your saliva (to " activate " it), you can stick it in the snakebite and it will ward off infection. Been used for centuries..... :-) rawfood , " Elchanan " <Elchanan wrote: > > Erica, I have no idea to what research you refer, but the bubonic plague of > 1348-1349 and subsequent waves (dubbed the " Black Death " by historians) > wiped out at least half the population of Europe. It was neither caused by a > garlic deficiency nor cured by garlic. That is truly nonsense ... and we're > into the historian's world a bit, one of my specialties. > > Elchanan > > _____ > > rawfood [rawfood ] On Behalf Of > Belinda > Friday, June 22, 2007 9:47 AM > rawfood > [Raw Food] Re:Stop reading; One teacher (WAS: Salt again, I > suppose) > > > ROFL! I totally misread your post. LOL, thanks for clarifying. > > Belinda > > rawfood@ <rawfood% 40> .com, School > Of Rawk <schoolofrawk@> wrote: > > > > LOL! I personally did not come into contact with the black plague, > thank God. I totally researched it for a book I wrote on living > foods/health & healing. > > > Quote Link to comment Share on other sites More sharing options...
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