Guest guest Posted January 18, 2007 Report Share Posted January 18, 2007 Microwave Apricot Jam 500 g apricots ¼ cup lemon juice Microwave for about 6 minutes in a large container with the lid on. Add 2 cups sugar, stir. Microwave for about 16 minutes with the lid off. Quote Link to comment Share on other sites More sharing options...
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