Guest guest Posted May 12, 2007 Report Share Posted May 12, 2007 I was checking out the recipe files, and found the mock chopped livers, and thought I'd add my favorite! I grew up eating a lot of liver products, and after I went vegan about 8 years ago, Liver was one of the few things I craved. I know, gross. I was so glad to find this recipe! This is from Vegan Deli by Joanne Stepaniak. 1 1/2 cups dry lentils 4 cups water 2 Tablespoons extra virgin olive oil 2 large onions, chopped 1 cup finely ground walnuts 1 tablespoon tamari (optional, or more salt) salt and pepper (I like lots of pepper) Rinse the lentils and place in a large saucepan with the water. Bring to a boil, reduce heat, cover, and simmer for 45 minutes. Remove the cover and continue to simmer, stirring often, until any liquid has cooked off and the lentils are very tender. Meanwhile, heat the oil in a large skillet. Add the onions and cook until very dark and carmelized, about 1 hour. Place the Lentils, onions, walnuts, tamari, salt, and pepper ina food processor, and puree into a thick paste. Chill before serving, although it is great warm. Makes about 4 cups (12 servings) Enjoy! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 19, 2007 Report Share Posted May 19, 2007 how possible is it to clean appliances, etc. that have been used for baking with gluten/wheat in the past? is it safe to buy used things for celiac cooking? ______________________________\ ____Boardwalk for $500? In 2007? Ha! Play Monopoly Here and Now (it's updated for today's economy) at Games. http://get.games./proddesc?gamekey=monopolyherenow Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 20, 2007 Report Share Posted May 20, 2007 It does depend on the appliance/utensil etc. Any teflon, wood, plastic, nylon or cast iron cannot be considered safe. Nor can any appliance with any little nooks and crannies that can't be reached. The good news is stainless steel and glass can be given a thorough wash and be reused. HTH, Kim , m k <rickybigthighs wrote: > > > how possible is it to clean appliances, etc. that have been used for baking with gluten/wheat in the past? is it safe to buy used things for celiac cooking? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 20, 2007 Report Share Posted May 20, 2007 But things like the ABM, the blender, and the flour mill, should be replaced OR used with batches you don't mind throwing away for several times through. BL On 5/20/07, Kim <bearhouse5 wrote: > > It does depend on the appliance/utensil etc. Any teflon, wood, > plastic, nylon or cast iron cannot be considered safe. Nor can any > appliance with any little nooks and crannies that can't be reached. > The good news is stainless steel and glass can be given a thorough > wash and be reused. > Quote Link to comment Share on other sites More sharing options...
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