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Hi Fraggle

 

Sounds like you had a good time. Tyhe temperature difference

atdifferent heights is interesting - I wouldn't have expected the

difference to be ~so~ big.

 

Jo

 

, fraggle <EBbrewpunx wrote:

>

> so...

> last weekend we got out of town and went camping

> headed up to lassen natioanl forest and natl. park

> left friday evening and headed north

> got t o chico..and discovered the hard way that someone had removed

the route signs..and of course we

> had to turn

> spent a good 45 minutes wandering around and around

> finally took a guess where we were suppose t oturn, and lo and

behold..it was the right way!

> drive on up thru the sierra...

> lotsa deer

> so..sometime around midnite we arrive in lassen nat. forest....

> find a quick campsite and set up the tent in the dark...

> collapse

> wake up before the sun's up

> nice little area

> BUT PACKED

> right on a creek...

> and we weren't far from the main road

> so, pack back up and head out...

> go thru national forest...looking..looking..looking...

> after much trial and error...find a nice campsite on the far side

of the national park

> not a whole lot of people...unlike every other dang spot...and had

a BIG campsite...

> got some nice hiking in..ok, hobbling for me

> prolly took 6 hrs to hike 2 miles and back..(from our campsite to

lost creek)

> bone chlling creek...

> funny that...at 8000'...snow EVERYWHERE still...drifts..helen lake

was still frozen over...

> at 6000'..it was 90F

> did a bit more hiking that evening

> oh, and our campsite was over run with chipmunks and ground

squirrels...

> that evening, prolly had the BEST camping meal i've ever had...

> WE had stuffed peppers (several varieties of peppers from the

garden, stuffed with ground soy, tofu, onions, garlic, zucchini,

spices, and other veggies, and covered in olive oil) and corn on the

cob (also from the garden)

> cooked the peppers in foil on the fire...they had basically sat

over nite in their own juices...they were AMAZING

>

> then sat and watched the bats zoom all over...drinking our beer

>

> sunday, had to head back...hit a few more areas in the park..then

went thru a lava tube cave..(didn't know rebecca was THAT afraid of

the dark!)...

> tried to stop at some brewpubs on the way back...but it was just

too dang hot, and we had the furkids with us...couldn't leave em in

the car...

> ened up in Sacramento at Rubicon Brewing, where they let you bring

dogs out on the fenced outside eating area ...

> nuthin t oeat really(they had like a portabello sandwich and that

was about it), so we just enjoyed a few hefeweizens in th heat of the

day, and then headed home

> all in all a nice trip..and good t oget away

> in two weeks..we head to the sierra foothills for another camping

trip.............

> fraggle

>

> " NOTICE: Due to Presidential Executive Orders, the National

Security Agency may have read this email without warning, warrant, or

notice. They may do this without any judicial or legislative

oversight. You have no recourse nor protection save to call for the

impeachment of the current President. "

>

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should have seen wot it was like coming thru the Sacramento Valley...

hovered around 100F...

and there was a big fire up by Mt Shasta, which darkened the sky for dozens of

miles....

 

 

>heartwerk <jo.heartwork

>Aug 2, 2006 11:37 PM

>

> Re: camping

>

>Hi Fraggle

>

>Sounds like you had a good time. Tyhe temperature difference

>atdifferent heights is interesting - I wouldn't have expected the

>difference to be ~so~ big.

>

>Jo

>

 

If George Bush said that the Earth was flat, the headline would read, " Views

Differ on Shape of the Earth "

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Hi Fraggle

 

Is it hot at nightime too, or the opposite?

 

Jo

-

" fraggle " <EBbrewpunx

 

Thursday, August 03, 2006 5:09 PM

Re: Re: camping

 

 

> should have seen wot it was like coming thru the Sacramento Valley...

> hovered around 100F...

> and there was a big fire up by Mt Shasta, which darkened the sky for

dozens of miles....

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depends where you are....tho it definately cools waay down

its about 55-61F at nite in oakland

inland..can be anywhere from 47 to 55F at nite...

 

 

>jo <jo.heartwork

>Aug 3, 2006 4:50 PM

>

>Re: Re: camping

>

>Hi Fraggle

>

>Is it hot at nightime too, or the opposite?

>

>Jo

>-

> " fraggle " <EBbrewpunx

>

>Thursday, August 03, 2006 5:09 PM

>Re: Re: camping

>

>

 

" NOTICE: Due to Presidential Executive Orders, the National Security Agency may

have read this email without warning, warrant, or notice. They may do this

without any judicial or legislative oversight. You have no recourse nor

protection save to call for the impeachment of the current President. "

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Guest guest

That sounds quite nice then. When it is hot here it is still hot and

humid at night, and there doesn't seem to be any respite. I could

(just about) stand the high temperatures if it cooled at night.

 

Jo

 

, fraggle <EBbrewpunx wrote:

>

> depends where you are....tho it definately cools waay down

> its about 55-61F at nite in oakland

> inland..can be anywhere from 47 to 55F at nite...

>

>

> >jo <jo.heartwork

> >Aug 3, 2006 4:50 PM

> >

> >Re: Re: camping

> >

> >Hi Fraggle

> >

> >Is it hot at nightime too, or the opposite?

> >

> >Jo

> >-

> > " fraggle " <EBbrewpunx

> >

> >Thursday, August 03, 2006 5:09 PM

> >Re: Re: camping

> >

> >

>

> " NOTICE: Due to Presidential Executive Orders, the National

Security Agency may have read this email without warning, warrant, or

notice. They may do this without any judicial or legislative

oversight. You have no recourse nor protection save to call for the

impeachment of the current President. "

>

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  • 1 year later...
Guest guest

What foods do you take when camping? I was just at our sporting goods

store today to pick up some safe chocolate bars and energy bars, and I

was looking at the shelves of dehydrated meals of this and that.

Obviously you can't haul a car-load of fresh fruits, veggies, cans of

beans, etc. if you are going too far or for very long. What

lightweight stuff do you bring, other than what you dehydrated

yourself?

 

Pam

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you could get some vegan jerky http://www.spice-of-life.com

 

cereal if you don't mind eating it plain or else you could rice or soy milk

that is shelf stable, but you'd want to get the small individual serving

boxes so you don't end up wasting half the box.

 

apples, pears and oranges hold up pretty well so you could take some fresh

fruits for the first few days if you wanted to.

 

potatoes to bake of the camp fire, need to wrap in foil though. They are

really good!

 

I once seen vegan marshmallows, but that was a long time ago, so I don't

know if they are still around, and if so, whether or not they are gluten

free. It's worth looking for or asking at a whole foods or co-op if they

carry them if your interested.

 

I seen some gluten free graham crackers at whole foods recently but got

distracted and forgot about them until after I left so I don't know if they

where vegan or not. If so, maybe you could make s'mores!

 

Those coconut haystacks are a good snack too, and very addictive!

 

hope this helps you get a few ideas. Have a nice trip!

 

 

 

On Wed, Apr 16, 2008 at 3:08 PM, pdw <pdworkman wrote:

 

> What foods do you take when camping? I was just at our sporting goods

> store today to pick up some safe chocolate bars and energy bars, and I

> was looking at the shelves of dehydrated meals of this and that.

> Obviously you can't haul a car-load of fresh fruits, veggies, cans of

> beans, etc. if you are going too far or for very long. What

> lightweight stuff do you bring, other than what you dehydrated

> yourself?

>

> Pam

>

>

 

 

 

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> What foods do you take when camping?. . .What

> lightweight stuff do you bring, other than what you dehydrated

> yourself?

 

I really like the dehydrated pinto beans and split green peas that you

can purchase in bulk at health food stores. They are cheap and

rehydrate so nicely and quickly. The pinto beans can be made into

refried beans or soups. And they are delicious!

 

LaDonna

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I do dehydrate stuff myself. But I also take quite a bit fresh. I

find I can make many of the same things I make at home, when camping,

if I eliminate the oven and vita-mixed items. I often make curry and

rice. People who have been out hiking with hearty appitites seem to

really love curry and rice when they come back hungry to camp. I

make salad when out camping. Potatoes in different forms are a stand

by, because they don't need to be in the ice chest. They can be

baked in the fire, mashed, fried, or put in soup or curry. Tofu

lasts fine in an ice chest. We often make scrambled tofu, to go with

fried potatoes or tofu spread for corn thins or rice cakes. Stir fry

can be done on a camp stove just as easily as at home. If we are on

the road, it is easy to stop at the store and restock. If you are

out in the sticks for a week, it is a little harder, but doable. And

I don't buy boxed stuff and junk food. Everything is pretty much

made from scratch. It took a shift in our thinking, but it is

working pretty good.

 

Hope this helps! Happy eating and camping!

 

Barbara

 

On Apr 16, 2008, at 12:08 PM, pdw wrote:

 

> What foods do you take when camping? I was just at our sporting goods

> store today to pick up some safe chocolate bars and energy bars, and I

> was looking at the shelves of dehydrated meals of this and that.

> Obviously you can't haul a car-load of fresh fruits, veggies, cans of

> beans, etc. if you are going too far or for very long. What

> lightweight stuff do you bring, other than what you dehydrated

> yourself?

>

> Pam

>

>

 

 

 

 

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Camping? that's like a hotel without room service, right?

Seriously, I'm not much of a camper, but when I would go out in the motorhome, I

found something at the LowCarb Store called " my Own Meals " Fully cooked and

refrigeration free, No artificial flavors or colors, No Msg, They are alos

Koshser, and although it didn't say anything on the box about gluten free, the

ingredients all seemed safe to me.The instructions say to microwave, but it also

says " Boilable " on the box. I only have one, and I can't remember if I bought

another and tried it already, or if I just bought this one, so I can't really

speak to how they taste. I'm not totally vegan, either, I do eat chicken on

occassion, and this one has chicken in it, so I don't know if they make them

vegan or not. Their website is www.myownfoods.com, if you want to check them

out.

Hope that's helpful.

Bunnie

P.S. Anybody want to buy a motorhome? 2000 Bounder? contact me off list, please.

 

pdw <pdworkman wrote: What foods do you take when camping? I was

just at our sporting goods

store today to pick up some safe chocolate bars and energy bars, and I

was looking at the shelves of dehydrated meals of this and that.

Obviously you can't haul a car-load of fresh fruits, veggies, cans of

beans, etc. if you are going too far or for very long. What

lightweight stuff do you bring, other than what you dehydrated

yourself?

 

Pam

 

---

 

Our vegan and gluten free recipes are available in the archives for this

group or at the following URL (***Recipes Posted to VGF***):

 

 

 

Check out these affiliated vegan lists ~

 

http://www.Christian-Vegan-Cooking

 

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  • 1 month later...
Guest guest

I know this is an old post, but with summer here, many of you will probably

be camping or cooking out, and I just found these...

 

GF vegan marshmellows:

http://www.cosmosveganshoppe.com/Merchant2/merchant.mvc?Screen=PROD & Product_Code\

=SSMM

 

 

Crackers

 

1/4 cup + 2 Tb buckwheat flour

1/4 cup + 2 Tb chestnut flour

1/4 cup + 1 Tb sweet potato flour *

1/4 cup arrowroot starch

1 1/2 tsp chia seed meal

1/2 cup dark brown sugar, lightly packed

1/2 tsp baking soda

1/4 tsp sea salt

4 Tb vegetable shortening, melted

3 1/2 Tb honey

2 1/2 Tb almond milk

1 Tb vanilla extract

 

Smores

 

Graham Crackers

Marshmallows

White, Milk or Dark Chocolate

Optional: Peanut Butter or Almond Butter

 

1. In a large mixing bowl, combine the first 8 ingredients and stir together

thoroughly. Note: Make sure the chia seed is thoroughly incorporated so that

when the liquids aren't any little gel blobs.

 

2. In a large measuring cup, add the vegetable shortening, honey, almond

milk and vanilla extract and stir together.

 

3. Slowly pour the liquid ingredients into the bowl containing the flour

mixture and stir. The dough will be slightly sticky.

 

4. Divide the dough in half and put one half on a sheet of parchment paper.

Press down the dough with your hands and then cover with another sheet of

parchment paper. Roll out the dough until it is about 1/8 inch thick. Repeat

this procedure with the other half of the dough. Then place the parchment

paper covered rolled dough into the freezer for 20 minutes.

 

5. Preheat the oven to 350 degrees and cover a cookie sheet with parchment

paper.

 

6. With a sharp knife or pizza cutter, cut the dough into squares or

rectangles. Then remove the cookies from the parchment paper and place on

the covered cookie sheet. Using a toothpick prick the dough to form 2 rows

of 3 dots.

 

7. Bake for 13 - 15 minutes and rotate the pan at the halfway point so the

crackers cook evenly. At 13 minutes the graham crackers will still be a

little soft, at 15 minutes they will be crisper. Makes 24 graham crackers.

 

Substitutions

 

1. You can substitute the 1 1/2 tsp of chia seed meal with 1 1/2 tsp of

xanthan or guar gum.

 

2. You can substitute the flours and chia seed meal with 1 1/4 cup + 1 Tb of

gluten free flour mix that has a binder included.

 

3. If you can't find buckwheat in your area or you are allergic to it, try

substituting millet instead.

 

4. You can substitute potato starch, tapioca starch or sweet rice flour for

the sweet potato flour in this recipe.

 

On Wed, Apr 16, 2008 at 3:08 PM, pdw <pdworkman wrote:

 

> What foods do you take when camping? I was just at our sporting goods

> store today to pick up some safe chocolate bars and energy bars, and I

> was looking at the shelves of dehydrated meals of this and that.

> Obviously you can't haul a car-load of fresh fruits, veggies, cans of

> beans, etc. if you are going too far or for very long. What

> lightweight stuff do you bring, other than what you dehydrated

> yourself?

>

> Pam

>

>

 

 

 

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