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there were some studies on carageenan done back in the early 70's that suggested that degraded carageenan(from seaweed) can cause ulcers in the intestines.....

carageenan is used as a stabilizer....

 

 

In a message dated 3/4/03 8:56:41 AM Pacific Standard Time, snowhiten7mice writes:

Has anyone heard about the health risks of carrageenan, an

ingredient in many brands of soymilk? I have read about this at

www.notmilk.com, and was wondering if anyone knew where I could find

more info.

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In a message dated 3/4/03 5:45:16 PM Pacific Standard Time, veggietart writes:

 

Yeah, but did they just cram carrageenan down the throats of the poor

animals, the way they did with saccharine, so they could say it causes

cancer in lab rats?

 

Danielle

 

 

probably

but, the main thing i think(my humble worthless opinion) is that, carrageenan is processed food...if ya eat too much processed food, be it degrsded seaweed er some sythetic twinkie thingee, yer eventually askin fer trouble...

whole foods is the way t ogo

and no, i don't eat whole foods every dang day...but, i try, and try to cut out as much packaged food as i can, and try to eat organic and.,..

ya get the picture

mmmm..tonite fer dinner is

jasmine and basmati rice with kale, mustard greens, spinach, chives, green onions, and garlic all from me garden(well, not the rice)...and of course the spices aren't either..but..i'm tryin!!!

now, all i need is a pepper tree.....

heh

cheers

fraggle

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Yeah, but did they just cram carrageenan down the throats of the poor

animals, the way they did with saccharine, so they could say it causes

cancer in lab rats?

 

Danielle

 

 

----Original Message Follows----

EBbrewpunx

 

 

Re: carrageenan

Tue, 4 Mar 2003 12:28:57 EST

 

there were some studies on carageenan done back in the early 70's that

suggested that degraded carageenan(from seaweed) can cause ulcers in the

intestines.....

carageenan is used as a stabilizer....

 

 

In a message dated 3/4/03 8:56:41 AM Pacific Standard Time,

snowhiten7mice writes:

> Has anyone heard about the health risks of carrageenan, an

> ingredient in many brands of soymilk? I have read about this at

> www.notmilk.com, and was wondering if anyone knew where I could find

> more info.

>

 

 

" Where is the questioning where is the protest song?

Since when is skepticism un-American?

Dissent's not treason but they talk like it's the same

Those who disagree are afraid to show their face " --Sleater-Kinney

 

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Well, nobody has gotten cancer from consuming products with saccharine,

which I understand is completely chemical in nature. Carrageenan is made

from seaweed, is it not? And what do they mean " degraded " ?

 

Danielle

 

 

----Original Message Follows----

EBbrewpunx

 

 

Re: carrageenan

Tue, 4 Mar 2003 20:52:46 EST

 

In a message dated 3/4/03 5:45:16 PM Pacific Standard Time,

veggietart writes:

>

> Yeah, but did they just cram carrageenan down the throats of the poor

> animals, the way they did with saccharine, so they could say it causes

> cancer in lab rats?

>

> Danielle

>

 

probably

but, the main thing i think(my humble worthless opinion) is that,

carrageenan

is processed food...if ya eat too much processed food, be it degrsded

seaweed

er some sythetic twinkie thingee, yer eventually askin fer trouble...

whole foods is the way t ogo

and no, i don't eat whole foods every dang day...but, i try, and try to cut

out as much packaged food as i can, and try to eat organic and.,..

ya get the picture

mmmm..tonite fer dinner is

jasmine and basmati rice with kale, mustard greens, spinach, chives, green

onions, and garlic all from me garden(well, not the rice)...and of course

the spices aren't either..but..i'm tryin!!!

now, all i need is a pepper tree.....

heh

cheers

fraggle

 

 

" Where is the questioning where is the protest song?

Since when is skepticism un-American?

Dissent's not treason but they talk like it's the same

Those who disagree are afraid to show their face " --Sleater-Kinney

 

_______________

The new MSN 8: smart spam protection and 2 months FREE*

http://join.msn.com/?page=features/junkmail

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there is little natural about saccharine

i think wot you mean about saccharine being natural, is that fruits and plants produce sugars which are called sacharine(and sacharine disease, which includes the use of white flour) by officials..its not the same thing as the artificial sweetner saccharine tho...

while you probably need a boat load of sacharrine to get cancer, why risk it? its a chemical produced in a lab....

if you don't want white sugar, try stevia...now, thats sweet...

aspartame, saccarine, cyclamates, all give me the heebie jeebies...food like substances produced in a factory in new jersey just doesn't sound like something i'd want to ingest

when carrageenan is produced fer food use, it is often "degraded". meanin, its molecular weight is changed...don't ask me why, that i don't know...

anyways...degraded carrageenan has been linked to intestinal cancers and more

fraggle

 

 

In a message dated 3/4/03 6:44:29 PM Pacific Standard Time, veggietart writes:

 

Well, nobody has gotten cancer from consuming products with saccharine,

which I understand is completely chemical in nature. Carrageenan is made

from seaweed, is it not? And what do they mean "degraded"?

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> anyways...degraded carrageenan has been linked to intestinal

cancers and more

> fraggle

>

 

Is there a store brand of soymilk that tastes decent and does not

contain carrageenan?

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But wouldn't you say that carrageenan is the lesser of two evils?

Saccharine is chemical through and through, but carrageenan is a natural

product altered. My Silk has carrageenan in it, and it's the only chocolate

soy milk I like!

 

Danielle

 

 

----Original Message Follows----

EBbrewpunx

 

 

Re: carrageenan

Wed, 5 Mar 2003 10:39:59 EST

 

there is little natural about saccharine

i think wot you mean about saccharine being natural, is that fruits and

plants produce sugars which are called sacharine(and sacharine disease,

which includes the use of white flour) by officials..its not the same thing

as the artificial sweetner saccharine tho...

while you probably need a boat load of sacharrine to get cancer, why risk

it?

its a chemical produced in a lab....

if you don't want white sugar, try stevia...now, thats sweet...

aspartame, saccarine, cyclamates, all give me the heebie jeebies...food like

substances produced in a factory in new jersey just doesn't sound like

something i'd want to ingest

when carrageenan is produced fer food use, it is often " degraded " . meanin,

its molecular weight is changed...don't ask me why, that i don't know...

anyways...degraded carrageenan has been linked to intestinal cancers and

more

fraggle

 

 

In a message dated 3/4/03 6:44:29 PM Pacific Standard Time,

veggietart writes:

>

> Well, nobody has gotten cancer from consuming products with saccharine,

> which I understand is completely chemical in nature. Carrageenan is made

> from seaweed, is it not? And what do they mean " degraded " ?

>

 

 

" Where is the questioning where is the protest song?

Since when is skepticism un-American?

Dissent's not treason but they talk like it's the same

Those who disagree are afraid to show their face " --Sleater-Kinney

 

_______________

The new MSN 8: advanced junk mail protection and 2 months FREE*

http://join.msn.com/?page=features/junkmail

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In a message dated 3/5/03 7:15:21 PM Pacific Standard Time, veggietart writes:

 

But wouldn't you say that carrageenan is the lesser of two evils?

 

*shrug*

and Clinton is a lesser evil compared to a certain person selected to be in the white house today....

i didn't bring up the carrageenan topic, and have no strong opinions on it..just think we here in the West eat waaay to much processed packaged food, and we'd probably be better off if we at least cut it back...

just my opinion

fraggle

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