Question about bread

[Guest guest]

There is a really yummy new brand of lactose-free cow's milk called " Valio

Real Goodness " . Do you have that where you are?

 

Megan

 

 

In a message dated 2/2/2010 7:10:02 A.M. Eastern Standard Time,

havingagreatfulday writes:

 

 

 

 

I have always wanted to try to make sourdough bread. But the recipe I have

calls for milk, I don't ever have milk on hand(lactose intolerant). do you

think I could use soy, oat, or hemp milk? Or should I get a wee tiny

container of cows milk?

 

Amity

 

 

 

 

 

 

[Guest guest]

I have always wanted to try to make sourdough bread. But the recipe I have

calls for milk, I don't ever have milk on hand(lactose intolerant). do you

think I could use soy, oat, or hemp milk? Or should I get a wee tiny container

of cows milk?

 

Amity

[Guest guest]

[Default] On Tue, 02 Feb 2010 11:57:51 -0000, " havingagreatfulday "

<havingagreatfulday wrote:

 

> But the recipe I have calls for milk...

 

I don't use milk in my sourdough bread, just water.

[Guest guest]

, happiestgirl wrote:

>

> There is a really yummy new brand of lactose-free cow's milk called " Valio

> Real Goodness " . Do you have that where you are?

>

> Megan

 

>

I have never seen it, but that doesn't mean we don't have it around here. I

usually just skip the milk section. I will look for it next time I go to the

market. thanks for the suggestion. Wish me luck

[Guest guest]

I think you should try an other recipe instead, here's two recipe

without milk: http://allrecipes.co.uk/recipe/2791/sourdough-bread.aspx

http://www.channel4.com/food/recipes/chefs/hugh-fearnley-whittingstall/river-cot\

tage-sourdough-recipe_p_1.html

The recipes for sourdough bread I'm used to have never had any kind of

milk in it. If you absolutely have to use milk I think oat milk would be

the best choice.

 

/Helga

 

havingagreatfulday wrote:

>

>

> I have always wanted to try to make sourdough bread. But the recipe I

> have calls for milk, I don't ever have milk on hand(lactose

> intolerant). do you think I could use soy, oat, or hemp milk? Or

> should I get a wee tiny container of cows milk?

>

> Amity

>

>

 

 

--

My blog: http://ladynightowl.multiply.com/

 

 

 

 

[Guest guest]

I think a little hemp milk might work well, since hemp has a kind of sour, nutty

taste. I used to get hempseed bread at Whole Foods and it reminded me of a lot

of sourdough.

 

Otherwise, I think any plain / original flavored soy or oat milk would work

well. There's really no reason to add dairy milk to soughdough... or anything.

 

--- >

I have always wanted to try to make sourdough bread. But the recipe I

have calls for milk, I don't ever have milk on hand(lactose

intolerant). do you think I could use soy, oat, or hemp milk? Or

should I get a wee tiny container of cows milk?

 

Amity