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My daughter has been gluten free for 15 years. I joined her and I feel

great. In December she decided to become vegan too, but was feeling very

tired. I took her for bloodwork and the dr. said that her cholesterol has

shot up to 230 and her triglicerides are way off. She is very deficient in

B12 and is receiving shots for three weeks.

The doctor says that the vegan diet is too high in carbs for her to

handle. I notice that all of the doctors mentioned in earlier posts promote

beans and nuts as protein sources. Some also include grains. All of this is

not healthy for someone like my daughter.

Her doctor has thrown her on protein bars (which I despise due to the

chemicals in them) and asked her to eat fish. It is a shame because she really

wants to be vegan and the thought of eating animals is a challenge for

both of us.

We are really feeling backed into a corner. I want her to be healthy,

have energy and live the life she wants to live.

Any suggestions would be most appreciated?

Lisa

greatmuch better. In December she decided to join the vegan ranks too.

 

 

 

 

 

 

 

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Hi,

 

I honestly NEVER post on the forum but just read to get ideas but I have to

post on this one. I think your doctor is sooooo wrong in having your

daughter eat fish and eat protein bars. There are plenty of other things

you can do to help her cholesterol, triglycerides and her B12 level. I

would HIGHLY suggest you go to http://www.drmcdougall.com/ and look up those

things individually. He goes into great depth about each one and how to

lower them eating a plant based (vegan) diet. He also has many sections

dedicated to the gluten free lifestyle along with it. My guess is your

daughter might be ingesting many processed foods and although they may be

vegan they may not be healthy. My 14 year old daughter was doing the same

and I had her watch Processed People and look through Doctor McDougall's

website and she is doing much better. Who does not love soy ice cream,

frito's and all of those foods but they are high in fat and cholesterol.

There are plenty of vegan B12 supplements available as well as using

nutritional yeast to sprinkle on your food without going to shots (although

if she is really low they may help build up her stores and then you can

supplement). In my own personal opinion you could help her lower her own

cholesterol through eating a diet such as Dr. McDougall or Dr. Furhman

suggest. Dr. McDougall's website is completely free and he has a free

program you can do as well as use his forum for free and he even replies to

all emails as does his nutritionist Jeff Novak who is also wonderful. Dr.

Furhman's website is pretty limited unless you join for a fee which bothers

me. They both have great books you can get free from the library and Dr.

McDougall has several of his videos free on his website to watch. So many

doctors are so uneducated in True nutrition and they all fall prey to the

same advertising and preaching so many others do by the dairy, meat and

packaging companies they don't really know anything about nutrition. Good

luck to you and your daughter and i hope I did not come across rude or

preachy just passionate about it. :)

 

Kim

 

On Thu, Jun 18, 2009 at 8:04 AM, <lisasark wrote:

 

My daughter has been gluten free for 15 years. I joined her and I feel

> great. In December she decided to become vegan too, but was feeling very

> tired. I took her for bloodwork and the dr. said that her cholesterol has

> shot up to 230 and her triglicerides are way off. She is very deficient in

> B12 and is receiving shots for three weeks.

> The doctor says that the vegan diet is too high in carbs for her to

> handle. I notice that all of the doctors mentioned in earlier posts promote

>

> beans and nuts as protein sources. Some also include grains. All of this is

>

> not healthy for someone like my daughter.

> Her doctor has thrown her on protein bars (which I despise due to the

> chemicals in them) and asked her to eat fish. It is a shame because she

> really

> wants to be vegan and the thought of eating animals is a challenge for

> both of us.

> We are really feeling backed into a corner. I want her to be healthy,

> have energy and live the life she wants to live.

> Any suggestions would be most appreciated?

> Lisa

> greatmuch better. In December she decided to join the vegan ranks too.

>

> Recent Activity

> * 11

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Lisa, having a low B12 when eating a vegetarian or vegan diet is not a surprise.

All vegetarians need to supplement B12. Even people who eat animal products

sometimes need to do so, for better absorption. After she's done her course of

shots, she will need to continue taking a regular supplement. You too.

 

How does the doctor know her cholesterol went up? Had he taken a measurement

previously with which he was comparing?

 

It is normal for cholesterol levels to drop after giving up animal products. If

she was eating a standard gluten free diet (lots of meat and dairy) before going

vegan recently, her cholesterol level would be expected to be high at the

beginning. It typically takes a month or so for the cholesterol level to drop

after giving up all animal products.

 

I would suggest getting a new doctor, ideally one who understands and follows

vegan diet personally. They may be relatively yet but they do exist! Human

metabolism runs primarily on carbohydrates; we all need to consume complex

carbohydrates to maintain good levels of energy. There are many gluten free

grains (quinoa, teff, buckwheat, millet, rice) which you and your daughter can

enjoy on a gluten free, vegan diet.

 

If you daughter is of child-bearing age, it is especially important that she

avoid consuming quantities of fish.

http://www.bayareaveg.org/articles/But_you_eat_Fish_don't_you.htm

 

Wishing you all the best,

 

Deborah

 

 

 

My daughter has been gluten free for 15 years. I joined her and I feel

great. In December she decided to become vegan too, but was feeling very

tired. I took her for bloodwork and the dr. said that her cholesterol has

shot up to 230 and her triglicerides are way off. She is very deficient in

B12 and is receiving shots for three weeks.

The doctor says that the vegan diet is too high in carbs for her to

handle. I notice that all of the doctors mentioned in earlier posts promote

beans and nuts as protein sources. Some also include grains. All of this is

not healthy for someone like my daughter.

Her doctor has thrown her on protein bars (which I despise due to the

chemicals in them) and asked her to eat fish. It is a shame because she really

wants to be vegan and the thought of eating animals is a challenge for

both of us.

We are really feeling backed into a corner. I want her to be healthy,

have energy and live the life she wants to live.

Any suggestions would be most appreciated?

Lisa

 

.

 

 

 

 

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Hi Kim,

 

Thanks so much for your passion and candor. I will follow up on your

suggestions.

 

Lisa

 

 

In a message dated 6/18/2009 12:18:46 P.M. Eastern Daylight Time,

veggiegalkn writes:

 

 

 

 

 

Hi,

 

I honestly NEVER post on the forum but just read to get ideas but I have to

post on this one. I think your doctor is sooooo wrong in having your

daughter eat fish and eat protein bars. There are plenty of other things

you can do to help her cholesterol, triglycerides and her B12 level. I

would HIGHLY suggest you go to _http://www.drmcdoughttp://w_

(http://www.drmcdougall.com/) and look up those

things individually. He goes into great depth about each one and how to

lower them eating a plant based (vegan) diet. He also has many sections

dedicated to the gluten free lifestyle along with it. My guess is your

daughter might be ingesting many processed foods and although they may be

vegan they may not be healthy. My 14 year old daughter was doing the same

and I had her watch Processed People and look through Doctor McDougall's

website and she is doing much better. Who does not love soy ice cream,

frito's and all of those foods but they are high in fat and cholesterol.

There are plenty of vegan B12 supplements available as well as using

nutritional yeast to sprinkle on your food without going to shots (although

if she is really low they may help build up her stores and then you can

supplement). In my own personal opinion you could help her lower her own

cholesterol through eating a diet such as Dr. McDougall or Dr. Furhman

suggest. Dr. McDougall's website is completely free and he has a free

program you can do as well as use his forum for free and he even replies to

all emails as does his nutritionist Jeff Novak who is also wonderful. Dr.

Furhman's website is pretty limited unless you join for a fee which bothers

me. They both have great books you can get free from the library and Dr.

McDougall has several of his videos free on his website to watch. So many

doctors are so uneducated in True nutrition and they all fall prey to the

same advertising and preaching so many others do by the dairy, meat and

packaging companies they don't really know anything about nutrition. Good

luck to you and your daughter and i hope I did not come across rude or

preachy just passionate about it. :)

 

Kim

 

On Thu, Jun 18, 2009 at 8:04 AM, <_lisasark_

(lisasark) > wrote:

 

My daughter has been gluten free for 15 years. I joined her and I feel

> great. In December she decided to become vegan too, but was feeling very

> tired. I took her for bloodwork and the dr. said that her cholesterol has

> shot up to 230 and her triglicerides are way off. She is very deficient

in

> B12 and is receiving shots for three weeks.

> The doctor says that the vegan diet is too high in carbs for her to

> handle. I notice that all of the doctors mentioned in earlier posts

promote

>

> beans and nuts as protein sources. Some also include grains. All of this

is

>

> not healthy for someone like my daughter.

> Her doctor has thrown her on protein bars (which I despise due to the

> chemicals in them) and asked her to eat fish. It is a shame because she

> really

> wants to be vegan and the thought of eating animals is a challenge for

> both of us.

> We are really feeling backed into a corner. I want her to be healthy,

> have energy and live the life she wants to live.

> Any suggestions would be most appreciated?

> Lisa

> greatmuch better. In December she decided to join the vegan ranks too.

>

> Recent Activity

> * 11

> _New Members_

> (

>

_http://groups.http://grohttp://grouphttp://grouhttp://groupshttp://groups.<Whtt\

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My daughter had cholesterol of 180 a year ago and now it is 230 and she

adopted the vegan lifestyle 6+ months ago.

 

It does seem strange, but true. The numbers on the test indicate that she

was eating too many carbs for her body. I confirmed the diagnosis with a

completely different doctor as a second opinion.

 

I didn't know about the b12 issue and I will have to see if it is included

in my current supplements.

 

As far as lowering my daughter's cholesterol and helping her lose 15-20

pounds is the current challenge. I checked out the Macdougall website and

just d to the newsletter. It does not seem as though he focuses on

weight loss at all. It would be wonderful if we could focus on both

issues at the same time.

 

I appreciate all of the ideas and opinions you are sending me. It seems

like there is not going to be an easy solution.

 

Lisa

 

 

In a message dated 6/18/2009 8:37:53 P.M. Eastern Daylight Time,

dpageau writes:

 

 

 

 

 

Lisa, having a low B12 when eating a vegetarian or vegan diet is not a

surprise. All vegetarians need to supplement B12. Even people who eat animal

products sometimes need to do so, for better absorption. After she's done her

course of shots, she will need to continue taking a regular supplement.

You too.

 

How does the doctor know her cholesterol went up? Had he taken a

measurement previously with which he was comparing?

 

It is normal for cholesterol levels to drop after giving up animal

products. If she was eating a standard gluten free diet (lots of meat and

dairy)

before going vegan recently, her cholesterol level would be expected to be

high at the beginning. It typically takes a month or so for the cholesterol

level to drop after giving up all animal products.

 

I would suggest getting a new doctor, ideally one who understands and

follows vegan diet personally. They may be relatively yet but they do exist!

Human metabolism runs primarily on carbohydrates; we all need to consume

complex carbohydrates to maintain good levels of energy. There are many gluten

free grains (quinoa, teff, buckwheat, millet, rice) which you and your

daughter can enjoy on a gluten free, vegan diet.

 

If you daughter is of child-bearing age, it is especially important that

she avoid consuming quantities of fish.

_http://www.bayareavhttp://www.bayarhttp://www.bhttp://w_

(http://www.bayareaveg.org/articles/But_you_eat_Fish_don) 't_you.htm

 

Wishing you all the best,

 

Deborah

 

My daughter has been gluten free for 15 years. I joined her and I feel

great. In December she decided to become vegan too, but was feeling very

tired. I took her for bloodwork and the dr. said that her cholesterol has

shot up to 230 and her triglicerides are way off. She is very deficient in

B12 and is receiving shots for three weeks.

The doctor says that the vegan diet is too high in carbs for her to

handle. I notice that all of the doctors mentioned in earlier posts

promote

beans and nuts as protein sources. Some also include grains. All of this

is

not healthy for someone like my daughter.

Her doctor has thrown her on protein bars (which I despise due to the

chemicals in them) and asked her to eat fish. It is a shame because she

really

wants to be vegan and the thought of eating animals is a challenge for

both of us.

We are really feeling backed into a corner. I want her to be healthy,

have energy and live the life she wants to live.

Any suggestions would be most appreciated?

Lisa

 

..

 

[Non-text portions of this message have been removed]

 

 

 

 

 

**************Dell Days of Deals! June 15-24 - A New Deal Everyday!

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Miriam,

 

I am a huge fan of Dr. Fuhrman. I have introduced his book to my

daughter and we even try to follow his nutrarian diet. I will bring his book

to

the doctor we are currently seeing and get her to integrate the theories.

 

Lisa

 

 

In a message dated 6/18/2009 8:37:48 P.M. Eastern Daylight Time,

miristar writes:

 

 

 

 

 

Lisa,

I suggest you check out Dr. Fuhrman's web site. He is a board certified

family physician in New Jersey, a vegan, and he treats people with high

cholesterol while helping them to stay on the vegan diet.

 

_http://www.drfuhrmahttp:/_ (http://www.drfuhrman.com/) is his web page.

 

_http://www.amazon.http://www.amazohttp://www.http://wwhttp://wwhttp://www.a

mahttp://wwhttp://ww & <WBR>s= & qid=qid=<WBR>1 & <WBR>s_

(http://www.amazon.com/Cholesterol-Protection-Life-New-Expanded/dp/0974463329/re\

f=sr_1_9?ie=UTF8 & s=b

ooks & qid=1245363531 & sr=8-9)

this is link to his cholesterol book. He has several others. He is not

himself gluten free but many many of his recipes are.

 

I am not an affiliate of his, just a grateful fan.

 

Best,

Miriam

 

On Thu, Jun 18, 2009 at 9:04 AM, <_lisasark_

(lisasark) > wrote:

 

My daughter has been gluten free for 15 years. I joined her and I feel

> great. In December she decided to become vegan too, but was feeling very

> tired. I took her for bloodwork and the dr. said that her cholesterol has

> shot up to 230 and her triglicerides are way off. She is very deficient

in

> B12 and is receiving shots for three weeks.

> The doctor says that the vegan diet is too high in carbs for her to

> handle. I notice that all of the doctors mentioned in earlier posts

promote

>

> beans and nuts as protein sources. Some also include grains. All of this

is

>

> not healthy for someone like my daughter.

> Her doctor has thrown her on protein bars (which I despise due to the

> chemicals in them) and asked her to eat fish. It is a shame because she

> really

> wants to be vegan and the thought of eating animals is a challenge for

> both of us.

> We are really feeling backed into a corner. I want her to be healthy,

> have energy and live the life she wants to live.

> Any suggestions would be most appreciated?

> Lisa

> greatmuch better. In December she decided to join the vegan ranks too.

>

> Recent Activity

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> 2MDYxBHNlYwN2dGwEc2 2MDYxBHNlYw 2MDYxBHNlYw

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> _Visit Your Group _

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:NC/Y=/EXP=1245343575/L=/B=WbZ)

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Guest guest

Lisa,

I suggest you check out Dr. Fuhrman's web site. He is a board certified

family physician in New Jersey, a vegan, and he treats people with high

cholesterol while helping them to stay on the vegan diet.

 

 

http://www.drfuhrman.com/ is his web page.

 

http://www.amazon.com/Cholesterol-Protection-Life-New-Expanded/dp/0974463329/ref\

=sr_1_9?ie=UTF8 & s=books & qid=1245363531 & sr=8-9

this is link to his cholesterol book. He has several others. He is not

himself gluten free but many many of his recipes are.

 

I am not an affiliate of his, just a grateful fan.

 

Best,

Miriam

 

 

On Thu, Jun 18, 2009 at 9:04 AM, <lisasark wrote:

 

My daughter has been gluten free for 15 years. I joined her and I feel

> great. In December she decided to become vegan too, but was feeling very

> tired. I took her for bloodwork and the dr. said that her cholesterol has

> shot up to 230 and her triglicerides are way off. She is very deficient in

> B12 and is receiving shots for three weeks.

> The doctor says that the vegan diet is too high in carbs for her to

> handle. I notice that all of the doctors mentioned in earlier posts promote

>

> beans and nuts as protein sources. Some also include grains. All of this is

>

> not healthy for someone like my daughter.

> Her doctor has thrown her on protein bars (which I despise due to the

> chemicals in them) and asked her to eat fish. It is a shame because she

> really

> wants to be vegan and the thought of eating animals is a challenge for

> both of us.

> We are really feeling backed into a corner. I want her to be healthy,

> have energy and live the life she wants to live.

> Any suggestions would be most appreciated?

> Lisa

> greatmuch better. In December she decided to join the vegan ranks too.

>

> Recent Activity

> * 11

> _New Members_

> (

>

/members;_ylc=X3oDMTJmNjljb3N\

kBF9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE

> 2MDYxBHNlYwN2dGwEc2xrA3ZtYnJzBHN0aW1lAzEyNDUzMzYzNzU-)

> * 4

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> (

>

/files;_ylc=X3oDMTJnbG1haWRiB\

F9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDY

> xBHNlYwN2dGwEc2xrA3ZmaWxlcwRzdGltZQMxMjQ1MzM2Mzc1)

>

> _Visit Your Group _

> (

> ;_ylc=X3oDMTJlZHBtZDBzBF9TA

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zk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDYxBHNlYwN2dGwEc2xrA3ZnaHAEc\

3RpbWUDMTI0NTMzNjM3NQ--)

>

>

>

>

>

> _Dog Zone_

> (

>

http://us.ard./SIG=14hgehi1h/M=493064.12016263.12445670.8674578/D=group\

s/S=1705016061:NC/Y=/EXP=1245343575/L=/B=WLZ.FUPDhFM-/

>

> J=1245336375994770/K=6ae6GpZfqP60bInfuy8Qmg/A=4836041/R=0/SIG=11o19ppl5/*htt

> p://advision.webevents./dogzone/index.html)

> Connect w/others

> who love dogs.

>

>

> _Mental Health Zone_

> (

>

http://us.ard./SIG=14h7377e3/M=493064.12016283.13564723.8674578/D=group\

s/S=1705016061:NC/Y=/EXP=1245343575/L=/B=WbZ

>

> .FUPDhFM-/J=1245336375994770/K=6ae6GpZfqP60bInfuy8Qmg/A=5741395/R=0/SIG=11m8

> njht2/*http://advision.webevents./mentalhealthzone)

> Schizophrenia groups

> Find support

>

> Support Group

> _Lose lbs together_

> (

>

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ps/S=1705016061:NC/Y=/EXP=1245343575/L=/B=WrZ

>

> .FUPDhFM-/J=1245336375994770/K=6ae6GpZfqP60bInfuy8Qmg/A=5597441/R=0/SIG=11ka

> d247r/*http://advision.webevents./specialkgroup/)

> Share your weight-

> loss successes.

>

> .

>

>

> **************Dell Days of Deals! June 15-24 - A New Deal Everyday!

> (

>

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Guest guest

Lisa,

 

Dr. McDougall definitely focuses on weight loss and that is what his clinic

is all about in CA. If you type in weight loss in his search you will get a

lot of info. More than half of his books focus on weight loss and helping

people recover from that as well as high cholesterol and many other typical

American diseases just as Dr. Fuhman does. They are both wonderful doctors

and preach almost the same thing other than Dr. Mcdougall preaches that

starch is a great thing along with the plant based (potatoes, rice, quiona,

cous cous etc) and Dr. Fuhman believes in limiting it but otherwise both

vegan and helping people recover from illness and stay healthy. You would

do well with either doctor, I just like Dr. Mcdougall because he has replied

to ever email I have sent him and his forum is free and wonderful. You

might want to click his contact me page and email him your question that you

posted here and see what he says. I'm sure he will give you lots of info.

Let us know how it goes

 

Kim

 

On Thu, Jun 18, 2009 at 11:14 AM, Deborah Pageau <dpageau wrote:

 

>

>

> Lisa, having a low B12 when eating a vegetarian or vegan diet is not a

> surprise. All vegetarians need to supplement B12. Even people who eat animal

> products sometimes need to do so, for better absorption. After she's done

> her course of shots, she will need to continue taking a regular supplement.

> You too.

>

> How does the doctor know her cholesterol went up? Had he taken a

> measurement previously with which he was comparing?

>

> It is normal for cholesterol levels to drop after giving up animal

> products. If she was eating a standard gluten free diet (lots of meat and

> dairy) before going vegan recently, her cholesterol level would be expected

> to be high at the beginning. It typically takes a month or so for the

> cholesterol level to drop after giving up all animal products.

>

> I would suggest getting a new doctor, ideally one who understands and

> follows vegan diet personally. They may be relatively yet but they do exist!

> Human metabolism runs primarily on carbohydrates; we all need to consume

> complex carbohydrates to maintain good levels of energy. There are many

> gluten free grains (quinoa, teff, buckwheat, millet, rice) which you and

> your daughter can enjoy on a gluten free, vegan diet.

>

> If you daughter is of child-bearing age, it is especially important that

> she avoid consuming quantities of fish.

> http://www.bayareaveg.org/articles/But_you_eat_Fish_don't_you.htm

>

> Wishing you all the best,

>

> Deborah

>

> My daughter has been gluten free for 15 years. I joined her and I feel

> great. In December she decided to become vegan too, but was feeling very

> tired. I took her for bloodwork and the dr. said that her cholesterol has

> shot up to 230 and her triglicerides are way off. She is very deficient in

> B12 and is receiving shots for three weeks.

> The doctor says that the vegan diet is too high in carbs for her to

> handle. I notice that all of the doctors mentioned in earlier posts promote

>

> beans and nuts as protein sources. Some also include grains. All of this is

>

> not healthy for someone like my daughter.

> Her doctor has thrown her on protein bars (which I despise due to the

> chemicals in them) and asked her to eat fish. It is a shame because she

> really

> wants to be vegan and the thought of eating animals is a challenge for

> both of us.

> We are really feeling backed into a corner. I want her to be healthy,

> have energy and live the life she wants to live.

> Any suggestions would be most appreciated?

> Lisa

>

> .

>

>

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Share on other sites

Guest guest

Lisa,

 

Here is the link to the Maximum Weight loss section of the forum.

http://www.drmcdougall.com/forums/viewforum.php?f=11

 

 

 

On Thu, Jun 18, 2009 at 11:14 AM, Deborah Pageau <dpageau wrote:

 

>

>

> Lisa, having a low B12 when eating a vegetarian or vegan diet is not a

> surprise. All vegetarians need to supplement B12. Even people who eat animal

> products sometimes need to do so, for better absorption. After she's done

> her course of shots, she will need to continue taking a regular supplement.

> You too.

>

> How does the doctor know her cholesterol went up? Had he taken a

> measurement previously with which he was comparing?

>

> It is normal for cholesterol levels to drop after giving up animal

> products. If she was eating a standard gluten free diet (lots of meat and

> dairy) before going vegan recently, her cholesterol level would be expected

> to be high at the beginning. It typically takes a month or so for the

> cholesterol level to drop after giving up all animal products.

>

> I would suggest getting a new doctor, ideally one who understands and

> follows vegan diet personally. They may be relatively yet but they do exist!

> Human metabolism runs primarily on carbohydrates; we all need to consume

> complex carbohydrates to maintain good levels of energy. There are many

> gluten free grains (quinoa, teff, buckwheat, millet, rice) which you and

> your daughter can enjoy on a gluten free, vegan diet.

>

> If you daughter is of child-bearing age, it is especially important that

> she avoid consuming quantities of fish.

> http://www.bayareaveg.org/articles/But_you_eat_Fish_don't_you.htm

>

> Wishing you all the best,

>

> Deborah

>

> My daughter has been gluten free for 15 years. I joined her and I feel

> great. In December she decided to become vegan too, but was feeling very

> tired. I took her for bloodwork and the dr. said that her cholesterol has

> shot up to 230 and her triglicerides are way off. She is very deficient in

> B12 and is receiving shots for three weeks.

> The doctor says that the vegan diet is too high in carbs for her to

> handle. I notice that all of the doctors mentioned in earlier posts promote

>

> beans and nuts as protein sources. Some also include grains. All of this is

>

> not healthy for someone like my daughter.

> Her doctor has thrown her on protein bars (which I despise due to the

> chemicals in them) and asked her to eat fish. It is a shame because she

> really

> wants to be vegan and the thought of eating animals is a challenge for

> both of us.

> We are really feeling backed into a corner. I want her to be healthy,

> have energy and live the life she wants to live.

> Any suggestions would be most appreciated?

> Lisa

>

> .

>

>

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Share on other sites

Guest guest

Lisa,

 

Here is the link to the Maximum Weight loss section of the forum.

http://www.drmcdougall.com/forums/viewforum.php?f=11

 

Kim

 

On Thu, Jun 18, 2009 at 6:33 PM, kim newman <veggiegalkn wrote:

 

> Lisa,

>

> Dr. McDougall definitely focuses on weight loss and that is what his clinic

> is all about in CA. If you type in weight loss in his search you will get a

> lot of info. More than half of his books focus on weight loss and helping

> people recover from that as well as high cholesterol and many other typical

> American diseases just as Dr. Fuhman does. They are both wonderful doctors

> and preach almost the same thing other than Dr. Mcdougall preaches that

> starch is a great thing along with the plant based (potatoes, rice, quiona,

> cous cous etc) and Dr. Fuhman believes in limiting it but otherwise both

> vegan and helping people recover from illness and stay healthy. You would

> do well with either doctor, I just like Dr. Mcdougall because he has replied

> to ever email I have sent him and his forum is free and wonderful. You

> might want to click his contact me page and email him your question that you

> posted here and see what he says. I'm sure he will give you lots of info.

> Let us know how it goes

>

> Kim

>

>

> On Thu, Jun 18, 2009 at 11:14 AM, Deborah Pageau <dpageauwrote:

>

>>

>>

>> Lisa, having a low B12 when eating a vegetarian or vegan diet is not a

>> surprise. All vegetarians need to supplement B12. Even people who eat animal

>> products sometimes need to do so, for better absorption. After she's done

>> her course of shots, she will need to continue taking a regular supplement.

>> You too.

>>

>> How does the doctor know her cholesterol went up? Had he taken a

>> measurement previously with which he was comparing?

>>

>> It is normal for cholesterol levels to drop after giving up animal

>> products. If she was eating a standard gluten free diet (lots of meat and

>> dairy) before going vegan recently, her cholesterol level would be expected

>> to be high at the beginning. It typically takes a month or so for the

>> cholesterol level to drop after giving up all animal products.

>>

>> I would suggest getting a new doctor, ideally one who understands and

>> follows vegan diet personally. They may be relatively yet but they do exist!

>> Human metabolism runs primarily on carbohydrates; we all need to consume

>> complex carbohydrates to maintain good levels of energy. There are many

>> gluten free grains (quinoa, teff, buckwheat, millet, rice) which you and

>> your daughter can enjoy on a gluten free, vegan diet.

>>

>> If you daughter is of child-bearing age, it is especially important that

>> she avoid consuming quantities of fish.

>> http://www.bayareaveg.org/articles/But_you_eat_Fish_don't_you.htm

>>

>> Wishing you all the best,

>>

>> Deborah

>>

>> My daughter has been gluten free for 15 years. I joined her and I feel

>> great. In December she decided to become vegan too, but was feeling very

>> tired. I took her for bloodwork and the dr. said that her cholesterol has

>> shot up to 230 and her triglicerides are way off. She is very deficient in

>>

>> B12 and is receiving shots for three weeks.

>> The doctor says that the vegan diet is too high in carbs for her to

>> handle. I notice that all of the doctors mentioned in earlier posts

>> promote

>> beans and nuts as protein sources. Some also include grains. All of this

>> is

>> not healthy for someone like my daughter.

>> Her doctor has thrown her on protein bars (which I despise due to the

>> chemicals in them) and asked her to eat fish. It is a shame because she

>> really

>> wants to be vegan and the thought of eating animals is a challenge for

>> both of us.

>> We are really feeling backed into a corner. I want her to be healthy,

>> have energy and live the life she wants to live.

>> Any suggestions would be most appreciated?

>> Lisa

>>

>> .

>>

>>

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  • 2 weeks later...
Guest guest

why are beans and nuts not good for your daughter if she is being

told to eat energy bars which often contain soybeans and nuts? if she

is gluten free and vegan, beans and nuts are great foods for her. is

there some other condition she has?

 

could she start by being an ovolacto vegetarian?why does she have to

eat animals if she doesnt want to? could you ask your doctor about

eggwhites and cottage cheese which are low fat and high protein?

 

wondering why the leap to animals was made without considering other

options. was she considering her proteins and taking vitamins when

she went vegan? maybe that's the only change necessary.....

 

time for a second medical opinion, i would think.

--

+++++++++++++++++++++++++++++++++++++++

just posted

GLUTEN FREE VEGETARIAN

2-MINUTE SOUP

www.wheatlessandmeatless.com

+++++++++++++++++++++++++++++++++++++++

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Guest guest

High cholesterol can be caused by thyroid or diabetes, both of which

can go with celiac. Cholesterol usually drops on a vegan diet, so I

would be looking for the cause (could also be genetic) rather than

just assuming she should eat fish/meat, which will only raise

cholesterol more.

 

B12 can definitely be caused by celiac, and vegans need to supplement

B12 if they do not have enough stores in their body.

 

Triglycerides can rise on a vegan diet if (a) too much fruit or (b)

not enough omega 3 fatty acids. It could also be caused by whatever

is causing her high cholesterol.

 

I very much doubt that her carbs are too high. If she's eating too

many refined/processed foods, then it could be too high in sugar, fat,

etc., but whole plant foods containing complex carbs are very good for

you and include sufficient protein for human health. Read up on Dr.

McDougall or others who are experts in reversing heart disease with

low fat vegan diets. Most doctors in general practice do not have any

nutritional training, especially for dealing with vegans or celiacs.

You might see if a nutritionist could help, though some of them are

pretty ignorant as well.

 

Pam

 

On Thu, Jun 18, 2009 at 9:04 AM, <lisasark wrote:

My daughter has been gluten free for 15 years. I joined her and I feel

> great. In December she decided to become vegan too, but was feeling very

> tired. I took her for bloodwork and the dr. said that her cholesterol has

> shot up to 230 and her triglicerides are way off. She is very deficient in

> B12 and is receiving shots for three weeks.

> The doctor says that the vegan diet is too high in carbs for her to

> handle. I notice that all of the doctors mentioned in earlier posts promote

> beans and nuts as protein sources. Some also include grains. All of this is

> not healthy for someone like my daughter.

> Her doctor has thrown her on protein bars (which I despise due to the

> chemicals in them) and asked her to eat fish. It is a shame because she

> really

> wants to be vegan and the thought of eating animals is a challenge for

> both of us.

> We are really feeling backed into a corner. I want her to be healthy,

> have energy and live the life she wants to live.

> Any suggestions would be most appreciated?

> Lisa

> greatmuch better. In December she decided to join the vegan ranks too.

>

> Recent Activity

> * 11

> _New Members_

>

(/members;_ylc=X3oDMTJmNjljb3\

NkBF9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE

> 2MDYxBHNlYwN2dGwEc2xrA3ZtYnJzBHN0aW1lAzEyNDUzMzYzNzU-)

> * 4

> _New Files_

>

(/files;_ylc=X3oDMTJnbG1haWRi\

BF9TAzk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDY

> xBHNlYwN2dGwEc2xrA3ZmaWxlcwRzdGltZQMxMjQ1MzM2Mzc1)

>

> _Visit Your Group _

>

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zk3MzU5NzE0BGdycElkAzI2NzIyODIEZ3Jwc3BJZAMxNzA1MDE2MDYxBHNlYwN2dGwEc2xrA3ZnaHAEc\

3RpbWUDMTI0NTMzNjM3NQ--)

>

>

>

>

> _Dog Zone_

>

(http://us.ard./SIG=14hgehi1h/M=493064.12016263.12445670.8674578/D=grou\

ps/S=1705016061:NC/Y=/EXP=1245343575/L=/B=WLZ.FUPDhFM-/

> J=1245336375994770/K=6ae6GpZfqP60bInfuy8Qmg/A=4836041/R=0/SIG=11o19ppl5/*htt

> p://advision.webevents./dogzone/index.html)

> Connect w/others

> who love dogs.

>

>

> _Mental Health Zone_

>

(http://us.ard./SIG=14h7377e3/M=493064.12016283.13564723.8674578/D=grou\

ps/S=1705016061:NC/Y=/EXP=1245343575/L=/B=WbZ

> .FUPDhFM-/J=1245336375994770/K=6ae6GpZfqP60bInfuy8Qmg/A=5741395/R=0/SIG=11m8

> njht2/*http://advision.webevents./mentalhealthzone)

> Schizophrenia groups

> Find support

>

> Support Group

> _Lose lbs together_

>

(http://us.ard./SIG=14iofj8ok/M=493064.12016300.12445692.11323196/D=gro\

ups/S=1705016061:NC/Y=/EXP=1245343575/L=/B=WrZ

> .FUPDhFM-/J=1245336375994770/K=6ae6GpZfqP60bInfuy8Qmg/A=5597441/R=0/SIG=11ka

> d247r/*http://advision.webevents./specialkgroup/)

> Share your weight-

> loss successes.

>

> .

>

>

> **************Dell Days of Deals! June 15-24 - A New Deal Everyday!

>

(http://pr.atwola.com/promoclk/100126575x1222677718x1201465083/aol?redir=http:%2\

F%2F

> ad.doubleclick.net%2Fclk%3B215692163%3B38015526%3Be)

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