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breadcrumb replacement thanks!

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Well you all have some great ideas and some resources I have not heard of

before. It is nice to be able to use what is on hand so I will likely try out

the GF oats first. Seems like they will be visually discreet in the lighter

colored dishes. My waffles are too heavy/dense to make breadcrumbs with but

perhaps in time I will find a lighter recipe.

 

Thanks for all the excellent ideas!

Martha

 

 

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