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I want to make a vegan, soy-free chocolate torte--flourless or nearly so.

Every chocolate torte recipe I come across calls for either a lot of soy or

a lot of eggs. Has anyone successfully made one--or something that might

work as one--that is both vegan and soy-free?

 

Thanks.

 

Sally

 

 

 

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On Sun, Feb 7, 2010 at 12:33 PM, Sally Parrott Ashbrook <

sally.parrott wrote:

 

> Every chocolate torte recipe I come across calls for either a lot of soy

> or

> a lot of eggs. Has anyone successfully made one--or something that might

> work as one--that is both vegan and soy-free?

>

 

I checked www.recipezaar.com and it seems that those recipes have about 5

eggs.

 

Is there a vegan egg substitute you can use?

 

 

Carolyn, a newbie here

 

 

 

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Hi.If you don't have any allergies to nuts, raw vegan desserts are a great way

to avoid soy.Here is a video I came across on Youtube for a raw vegan orange

chocolate mousse torte.

If you just google raw vegan chocolate torte, you will find all kinds of

recipes, none of which contain soy or eggs(of course. )

Hope this helps!

~Valerie

--- On Sun, 2/7/10, Carolyn Greene <Carolyn wrote:

 

Carolyn Greene <Carolyn

Re: Vegan, soy-free chocolate torte

 

Sunday, February 7, 2010, 10:31 AM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

On Sun, Feb 7, 2010 at 12:33 PM, Sally Parrott Ashbrook <

 

sally.parrott@ gmail.com> wrote:

 

 

 

> Every chocolate torte recipe I come across calls for either a lot of soy

 

> or

 

> a lot of eggs. Has anyone successfully made one--or something that might

 

> work as one--that is both vegan and soy-free?

 

>

 

 

 

I checked www.recipezaar. com and it seems that those recipes have about 5

 

eggs.

 

 

 

Is there a vegan egg substitute you can use?

 

 

 

Carolyn, a newbie here

 

 

 

 

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I highly doubt a recipe would work trying to sub 5 eggs. Generally in most

recipes you can't get good results subbing more than 3 eggs.

 

Can you make your own tofu from something other than soy? We where talking

about this a while back and I had found and posted a recipe for hemp tofu

and there was company that makes peanut tofu, but in the disclaimer it said

the peanut tofu may contain soy, which defeats the whole purpose! Anyway,

amazon.com has tofu making kits

http://www.amazon.com/exec/obidos/tg/detail/-/B002LZBNNA/ref=ord_cart_shr?_encod\

ing=UTF8 & m=AEHOSOKU14ZNZ & v=glance(there

are a bunch of different ones available, this is just one example) It

would be extra work but it's the only real solution I can think of because

subbing that many eggs just never works. Gotta come up with a soy free tofu

that will work the same as regular tofu! I've been using hemp because of the

omegas, but I think most beans and similar type things will work well. Good

luck!

 

On Sun, Feb 7, 2010 at 1:31 PM, Carolyn Greene <Carolynwrote:

 

>

>

> On Sun, Feb 7, 2010 at 12:33 PM, Sally Parrott Ashbrook <

> sally.parrott <sally.parrott%40gmail.com>> wrote:

>

> > Every chocolate torte recipe I come across calls for either a lot of soy

> > or

> > a lot of eggs. Has anyone successfully made one--or something that might

> > work as one--that is both vegan and soy-free?

> >

>

> I checked www.recipezaar.com and it seems that those recipes have about 5

> eggs.

>

> Is there a vegan egg substitute you can use?

>

> Carolyn, a newbie here

>

>

>

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Yes, that's what I was going to suggest. Are you okay with nuts?

 

Pam

 

On Sun, Feb 7, 2010 at 1:35 PM, Valerie McGowan <vsimone316wrote:

 

>

>

> Hi.If you don't have any allergies to nuts, raw vegan desserts are a great

> way to avoid soy.Here is a video I came across on Youtube for a raw vegan

> orange chocolate mousse torte.

> If you just google raw vegan chocolate torte, you will find all kinds of

> recipes, none of which contain soy or eggs(of course. )

> Hope this helps!

> ~Valerie

> --- On Sun, 2/7/10, Carolyn Greene

<Carolyn<Carolyn%40CarolynGreene.com>>

> wrote:

>

> Carolyn Greene <Carolyn<Carolyn%40CarolynGreene.com>

> >

> Re: Vegan, soy-free chocolate torte

> To:

<%40>

> Sunday, February 7, 2010, 10:31 AM

>

>

>

>

> On Sun, Feb 7, 2010 at 12:33 PM, Sally Parrott Ashbrook <

>

> sally.parrott@ gmail.com> wrote:

>

> > Every chocolate torte recipe I come across calls for either a lot of soy

>

> > or

>

> > a lot of eggs. Has anyone successfully made one--or something that might

>

> > work as one--that is both vegan and soy-free?

>

> >

>

> I checked www.recipezaar. com and it seems that those recipes have about 5

>

> eggs.

>

> Is there a vegan egg substitute you can use?

>

> Carolyn, a newbie here

>

>

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Yes, I can have nuts. I even have a cookbook of dessert recipes from the

(raw, vegan) restaurant Cafe Gratitude! I didn't think about the raw route

for some reason. I will try one of the recipes in there, I guess.

 

Thanks, y'all.

 

Sally

 

On Sun, Feb 7, 2010 at 1:58 PM, pdw <pdworkman wrote:

 

>

>

> Yes, that's what I was going to suggest. Are you okay with nuts?

>

> Pam

>

> On Sun, Feb 7, 2010 at 1:35 PM, Valerie McGowan

<vsimone316<vsimone316%40>

> >wrote:

>

>

> >

> >

> > Hi.If you don't have any allergies to nuts, raw vegan desserts are a

> great

> > way to avoid soy.Here is a video I came across on Youtube for a raw vegan

> > orange chocolate mousse torte.

> > If you just google raw vegan chocolate torte, you will find all kinds of

> > recipes, none of which contain soy or eggs(of course. )

> > Hope this helps!

> > ~Valerie

> > --- On Sun, 2/7/10, Carolyn Greene

<Carolyn<Carolyn%40CarolynGreene.com>

> <Carolyn%40CarolynGreene.com>>

> > wrote:

> >

> > Carolyn Greene <Carolyn<Carolyn%40CarolynGreene.com>

> <Carolyn%40CarolynGreene.com>

>

> > >

> > Re: Vegan, soy-free chocolate torte

> > To:

<%40>

> <%40>

>

> > Sunday, February 7, 2010, 10:31 AM

> >

> >

> >

> >

> > On Sun, Feb 7, 2010 at 12:33 PM, Sally Parrott Ashbrook <

> >

> > sally.parrott@ gmail.com> wrote:

> >

> > > Every chocolate torte recipe I come across calls for either a lot of

> soy

> >

> > > or

> >

> > > a lot of eggs. Has anyone successfully made one--or something that

> might

> >

> > > work as one--that is both vegan and soy-free?

> >

> > >

> >

> > I checked www.recipezaar. com and it seems that those recipes have about

> 5

> >

> > eggs.

> >

> > Is there a vegan egg substitute you can use?

> >

> > Carolyn, a newbie here

> >

> >

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Hi Sally,

 

Here is a link to a recipe I am going to make . .I made a coconut cream pie with

very similar directions. the pie was fabulous. I don't know, having not made

this yet, how much coconut flavor is there, but I like chocolate and coconut

together--I used to be an almond joy kind of girl, until I could not have them

any more! :)

 

Julie

 

http://www.thenourishinggourmet.com/2009/07/deep-dark-chocolate-tart-gluten-grai\

n-dairy-refined-sugar-free.html

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