Guest guest Posted July 20, 2007 Report Share Posted July 20, 2007 Yes, I recommend that book to everyone. I'm loaning it out right now to a friend who is breastfeeding. It took me several months to stop eating salad with oil and vinegar. I loved Amy's Shitake Oil and Vinegar dressing. Finally, I stopped buying it and it wasn't nearly as hard as my mind thought it would be. My dh still misses dressing, so I try to make dressings that are on the sweet side (sweet fruits). He likes that. Janet rawfood , Sarah <mrsfrmhls wrote: Hi Janet, Thanks for the suggestion. I just received the 80/10/10 book in the mail. I plan to start reading it ASAP, so I'm sure I'll come across the recipe. We've been eating more fresh fruit on our salads instead of preparing dressings. My husband prefers to have a dressing, so he's not been as excited about his salads lately. I'll have to give the mango/pepper a try. My children will drink just about anything in a smoothie. Maybe it's the texture of the lettuce that turns them off. I know that I haven't found a dressing to please my 7 year old, and she refuses to try a salad without dressing. She used to eat salad (before we began eating raw, natural, whole foods) when she could have the chemical-filled bottled dressings. A salad " cake " sounds like a fun challenge. ~Sarah Quote Link to comment Share on other sites More sharing options...
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