Guest guest Posted October 2, 2007 Report Share Posted October 2, 2007 Raw Recipe for Stevia: http://www.vitalhealthbooks.com/book/2384970585.html Stevia has been thoroughly tested in safety studies and has been found to be completely safe in the modest quantities required to sweeten foods and beverages. The Japanese people currently consume the equivalent of 1000 metric tons of stevia leaves annually. Cashew Cookies Yields 24 Cookies This chilled cookie features a nutty blend of flavors. 1/4 cup unsweetened coconut meal 1/2 cup unsweetened cashew butter 1/2 teaspoon vanilla extract 1/2 teaspoon butterscotch flavor 1/4 teaspoon Stevia Extract Powder OR 3/4 teaspoon Green Stevia Powder 1/2 cup well chopped raw sunflower seeds 2 tablespoons soy beverage powder 1 tablespoon carob powder Place coconut meal in a shallow bowl. Stir remaining ingredients together in mixing bowl in the order given. Chill briefly if mixture is too soft to form balls. For each small cookie use 2 level teaspoons of cookie mixture. Roll in balls and coat with coconut meal. Flatten to a 1-1/2 inch disk. Place in a flat storage container and chill. Variations: Omit butterscotch flavoring and increase vanilla extract to 1 teaspoon. Or add 2 tablespoons sesame seeds. Howard Huey <huey_htm wrote: The reason Stevia, was not used in raw recipes (in favour of others say maple syrup) is that it was very expensive . Years agp I brought a small tube for $10.00 You can buy 100 time as much maple syrup for $10.00. When the price comes down we may see receipes using Stevia. Here is 2 artices you may want to read. Stevia sweetener going mainstream as new Sunwin brand lands on ...Stevia sweetener going mainstream as new Sunwin brand lands on grocery store shelves. www.newstarget.com/022070.html stevia articles, information and newsstevia articles. ... Feature articles on stevia:. Amazon Herb Company earns top recommendation: Top distributors and products listed ... www.newstarget.com/stevia.html traciekatt <no_reply > wrote: Thank you so much Neal! Great article and I am now truly convinced that Stevia ROCKS and I am not giving it up any time soon =) Kat rawfood , neal <kneel.pardoe wrote: > > traciekatt wrote: > > Is Stevia toxic to the body? I use a little every morning in a > > smoothie and it is probably processed. If I bought the unprocessed > > would it still be unhealthy? I have noticed that most raw recipes do > > not include Stevia and there must be a reason. Perhaps someone knows > > the answer? > > > > > > Have a Great Day! > > Kat > > Hi Kat, > > maybe this will help you decide; > > http://www.nexusmagazine.com/articles/stevia.html > > > neal. > All new Mail - Get a sneak peak at messages with a handy reading pane. Be smarter than spam. See how smart SpamGuard is at giving junk email the boot with the All-new Mail Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 3, 2007 Report Share Posted October 3, 2007 Howard, These look yummy and it looks like they don't require dehydrator (I am not that patient) Is coconut meal and shredded coconut the same thing? Kat rawfood , Howard Huey <huey_htm wrote: > > Raw Recipe for Stevia: > http://www.vitalhealthbooks.com/book/2384970585.html > Stevia has been thoroughly tested in safety studies and has been found to be completely safe in the modest quantities required to sweeten foods and beverages. The Japanese people currently consume the equivalent of 1000 metric tons of stevia leaves annually. > > Cashew Cookies Yields 24 Cookies > > This chilled cookie features a nutty blend of flavors. > > 1/4 cup unsweetened coconut meal > 1/2 cup unsweetened cashew butter > 1/2 teaspoon vanilla extract > 1/2 teaspoon butterscotch flavor > 1/4 teaspoon Stevia Extract Powder OR 3/4 teaspoon Green Stevia Powder > 1/2 cup well chopped raw sunflower seeds > 2 tablespoons soy beverage powder > 1 tablespoon carob powder > > Place coconut meal in a shallow bowl. Stir remaining ingredients together in mixing bowl in the order given. Chill briefly if mixture is too soft to form balls. > > For each small cookie use 2 level teaspoons of cookie mixture. Roll in balls and coat with coconut meal. Flatten to a 1-1/2 inch disk. Place in a flat storage container and chill. > Variations: Omit butterscotch flavoring and increase vanilla extract to 1 teaspoon. Or add 2 tablespoons sesame seeds. > > > Howard Huey <huey_htm wrote: The reason Stevia, was not used in raw recipes (in favour of others say maple syrup) is that it was very expensive . Years agp I brought a small tube for $10.00 You can buy 100 time as much maple syrup for $10.00. When the price comes down we may see receipes using Stevia. Here is 2 artices you may want to read. > Stevia sweetener going mainstream as new Sunwin brand lands on ....Stevia sweetener going mainstream as new Sunwin brand lands on grocery store shelves. > www.newstarget.com/022070.html > stevia articles, information and newsstevia articles. ... Feature articles on stevia:. Amazon Herb Company earns top recommendation: Top distributors and products listed ... > www.newstarget.com/stevia.html > > traciekatt <no_reply > wrote: Thank you so much Neal! > > Great article and I am now truly convinced that Stevia ROCKS and I am > not giving it up any time soon =) > > Kat > > rawfood , neal <kneel.pardoe@> wrote: > > > > traciekatt wrote: > > > Is Stevia toxic to the body? I use a little every morning in a > > > smoothie and it is probably processed. If I bought the unprocessed > > > would it still be unhealthy? I have noticed that most raw recipes > do > > > not include Stevia and there must be a reason. Perhaps someone > knows > > > the answer? > > > > > > > > > Have a Great Day! > > > Kat > > > > Hi Kat, > > > > maybe this will help you decide; > > > > http://www.nexusmagazine.com/articles/stevia.html > > > > > > neal. > > > All new Mail - > > Get a sneak peak at messages with a handy reading pane. > > > > Be smarter than spam. See how smart SpamGuard is at giving junk email the boot with the All-new Mail > > Quote Link to comment Share on other sites More sharing options...
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