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Juicer: super-easy to clean and wash

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Dear Friends,

 

Thank you for the conversation and inspiration on raw foods. I have been

interested in raw food approaches for about 30 years starting with a

three week retreat at Hippocrates Institute. What helps the most is

having support from other people who follow a similar philosophy and so

I appreciate being part of this group and reading messages reminding me

to eat tender green leaves and stuff like that (I made sure to have

grapes followed by tender green leaves today, among other things).

 

I have a practical question regarding juicers. I mostly just eat the

whole food and have never been a big juice person. However, I am

interested in juicers and juicing of vegetables (broccoli and tomatoes

and other vegetables and fruits). As a fairly busy person, I would like

to get a juicer and/or blender/juicer which is Super-Easy to clean after

using it without much fuss. The emphasis is on Super-Easy to clean by

simply putting it under running warm or cold water. Any advice on that

would be appreciated. Thanks.

 

Namaste and love to all

Harsha

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> I have a practical question regarding juicers. I mostly just eat

the

> whole food and have never been a big juice person. However, I am

> interested in juicers and juicing of vegetables (broccoli and

tomatoes

> and other vegetables and fruits). As a fairly busy person, I would

like

> to get a juicer and/or blender/juicer which is Super-Easy to clean

after

> using it without much fuss.

 

Harsha!

This is exacty what I was looking for. I know people with $550 green

star juicers that collect dust because the process and clean-up is so

ridiculously ornate.

I went to www.discountjuicers.com, which Dr. Rick Dina told me about

in a conversation we had. They have customer reviews!! They help A

LOT (and the prices RULE). Basically, I got the Samsung. But the best

to get, that I always refer to people and that they always are so

thrilled about, is the Omega. It is essentially the same one, but

much dryer pulp. ;-) It ALSO does wheatgrasss, leafy greens, AND

fruits and veggies, nuts, etc. THAT IS RARE.

http://www.discountjuicers.com/omega8003.html

Check it out! :-)

Erica

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Hi Harsha,

 

I have a Champion Juicer and really like it. It's easy to clean, in my

opinion. I just rinse the parts under cold water and use a small nail

brush then drip dry. Probably takes a minute to disassemble and wash.

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I have had the Green Power Gold for over 7 years and to me it is the best.

Clean-up is simple and juice is wonderful and the best part you can keep the

juice fresh in canning jars for up to 3 days. I have tried the Samsung, Omega,

Juice Man, and others and always return to the Green Power. I teach rawfood

classes this is how I was able to try the many different types (just in case

you're wondering). After 7 years I only replaced a twin gear this past month.

It is really worth the investment (in my opinion)

 

vj

www.freshfromnature.com

 

 

 

 

 

 

 

 

 

 

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Thanks Erica. Much appreciated. I will definitely check it out.

 

Harsha

 

Erica wrote:

>

>

> Harsha!

> This is exacty what I was looking for. I know people with $550 green

> star juicers that collect dust because the process and clean-up is so

> ridiculously ornate.

> I went to www.discountjuicers.com, which Dr. Rick Dina told me about

> in a conversation we had. They have customer reviews!! They help A

> LOT (and the prices RULE). Basically, I got the Samsung. But the best

> to get, that I always refer to people and that they always are so

> thrilled about, is the Omega. It is essentially the same one, but

> much dryer pulp. ;-) It ALSO does wheatgrasss, leafy greens, AND

> fruits and veggies, nuts, etc. THAT IS RARE.

> http://www.discountjuicers.com/omega8003.html

> Check it out! :-)

> Erica

>

>

>

 

 

 

 

 

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