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> Eating meat is an inappropriate activity and is also very

> very inefficient. You can eat an animal only once, but they

> can be watched endlessly.

>

> --

> the kneeling fool

 

Thank you. I would encourage meat-eaters to check out the following

documentaries:

 

Eating - www.ravediet.com

and

Earthlings - www.isawearthlings.com (available on google video or

youtube for free)

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In a groundbreaking 2006 report, the United Nations (U.N.) said that

raising animals for food generates more greenhouse gases than all the

cars and trucks in the world combined. Senior U.N. Food and

Agriculture Organization official Henning Steinfeld reported that the

meat industry is “one of the most significant contributors to today’s

most serious environmental problems.”2

http://www.goveg.com/environment-globalwarming.asp

 

 

On Oct 29, 2007, at 3:18 PM, the kneeling fool wrote:

 

> Eating meat is an inappropriate activity and is also very

> very inefficient. You can eat an animal only once, but they

> can be watched endlessly.

>

> --

> the kneeling fool

 

 

 

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New studies show a flaw in that thinking:

 

http://www.news.cornell.edu/stories/Oct07/diets.ag.footprint.sl.html

 

A new study done in New York that shows that if New Yorkers eat small

amounts of meat and dairy they are better managing their land and are able

to feed more people then if they only used land for vegetarian crops. This

study shows that in this instance…a vegetarian diet is not better for the

planet.

 

Nothing is that black and white.

 

Tiffany

 

ý Please consider the environment before printing this email.

 

rawfood [rawfood ] On Behalf Of

Vegan

Monday, October 29, 2007 8:25 PM

rawfood

Re: [Raw Food] Eating Meat

 

In a groundbreaking 2006 report, the United Nations (U.N.) said that

raising animals for food generates more greenhouse gases than all the

cars and trucks in the world combined. Senior U.N. Food and

Agriculture Organization official Henning Steinfeld reported that the

meat industry is “one of the most significant contributors to today’s

most serious environmental problems.”2

http://www.goveg.com/environment-globalwarming.asp

 

 

On Oct 29, 2007, at 3:18 PM, the kneeling fool wrote:

 

> Eating meat is an inappropriate activity and is also very

> very inefficient. You can eat an animal only once, but they

> can be watched endlessly.

>

> --

> the kneeling fool

 

 

 

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>

http://www.news.cornell.edu/stories/Oct07/diets.ag.footprint.sl.html

>

> A new study done in New York that shows that if New Yorkers eat

small

> amounts of meat and dairy they are better managing their land and

are able

> to feed more people then if they only used land for vegetarian

crops. This

> study shows that in this instance…a vegetarian diet is not better

for the

> planet.

>

> Nothing is that black and white.

 

Oh, the effect of 20 billion animals's waste and resource usage is

pretty black and white. It's nice to see the USDA is still putting

out " studies " , but that makes no sense that it would be poor for the

rest of the world, philosophically, but suddenly good for NY-ers. And

even if it was, eating animals is cruel. How much slaughter footage

have you watched? If you wouldn't run around cutting up cats and

dogs, you probably should not do it to other animals. ERica

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Uhm. " the effect of 20 billion animals's waste and resource usage is

pretty black and white " means what exactly? Are you suggesting they be

killed to remove the burden?

 

 

 

Sorry if the study isnt' what you want to hear. LOL. And I have watched MANY

slaughters and even did my college thesis on meat consumption and the meat

packing industry.

 

 

 

T

 

* Please consider the environment before printing this email.

 

_____

 

rawfood [rawfood ] On Behalf Of

Erica

Tuesday, October 30, 2007 11:02 AM

rawfood

Re: [Raw Food] Eating Meat

 

 

 

 

>

http://www.news.

<http://www.news.cornell.edu/stories/Oct07/diets.ag.footprint.sl.html>

cornell.edu/stories/Oct07/diets.ag.footprint.sl.html

>

 

 

Oh, the effect of 20 billion animals's waste and resource usage is

pretty black and white. It's nice to see the USDA is still putting

out " studies " , but that makes no sense that it would be poor for the

rest of the world, philosophically, but suddenly good for NY-ers. And

even if it was, eating animals is cruel. How much slaughter footage

have you watched? If you wouldn't run around cutting up cats and

dogs, you probably should not do it to other animals. ERica

 

 

 

 

 

 

 

 

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rawfood , " Tiffany " <diapermama wrote:

>

> Uhm. " the effect of 20 billion animals's waste and resource usage is

> pretty black and white " means what exactly? Are you suggesting they be

> killed to remove the burden?

 

 

Hey, no, I'm suggesting they not be bred. ;-) And it's interesting to

me that Britain, the University of Chicago and many more reputable,

objective institutes have studied climate change and the environment

independent of the USDA or the Dairy Association and have ALL concluded

that yes, all the resources and energy that go into one lb of meat

(which would be 20x what it costs at the store, at least, without

subsidies - i.e. the govt making sure you eat it and get sick, etc) are

totally unsustainable. That New York would somehow be any different

than the rest of the world is kind of ridiculous. I'm pretty sure some

*new* " studies " DID emergy once the conclusions were shared. It's

called DAMAGE CONTROL. Peace, Erica

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Hello Tiffany,

 

I doubt that many vegans would suggest that, to solve the

proliferation of " livestock " on the planet, a mass killing of these

animals would be the best solution. On the contrary, the vegans I

know would more likely agree that:

 

1) Humans are responsible for the proliferation of " livestock " in the

first place. We could probably figure out a more sensible,

compassionate approach to diminishing these populations, if we put

our minds to it.

 

2) The proliferation of livestock has enormous environmental

consequences: climate change, deforestation, loss of biodiversity,

desertification & topsoil loss / destruction, shrinking water tables,

polluted & death-inducing waterways & oceans, etc. I recall reading

that behind almost every major environmental problem lies animal

agriculture. This connection is so strong that it seems hypocritical

for anyone to label him / herself an " environmentalist " or " animal

lover " if he/she consumes animal products.

 

3) This livestock proliferation (i.e., the SAD animal food habit) is

also a main driver of myriad other (inter-related) problems at every

level of social organization. These include poverty, hunger,

conflict, the U.S. deficit / debt / financial outlook, infectuous

diseases, health care crisis, animal cruelty, etc.

 

If you do not see the connection between an animal-based diet and any

one of the above problems, let me know and I'll be glad to

elaborate. I recognize that what I wrote above constitutes mere

headlines. Better, read (or Google) the work of John Robbins (Food

Revolution, or Diet for a New America) and Earthsave. And/or read my

post 34866.

 

I have not even mentioned the strong health arguments against

consuming even small amounts of animal food. Reference T. Colin

Campbell's " The China Study " for significant detail. This book also

explains quite well the unholy alliance formed by big food interests,

big medicine & pharmacy, academia, and government regulators. This

alliance uses the techniques practiced by such dubious companies as

Phillip Morris and Exxon in producing mass media $tories and academic

publication$ to support the status quo. Perhaps such forces are

behind the article you cite.

 

On another note, I am curious if you'd be willing to share your

experience watching many slaughters and studying the meat industry.

 

I have witnessed slaughters - not in US factor farms, but in rural,

developing country contexts where the animals tend to lead happier

lives. Even in these more ideallic conditions, these animals suffer

mightily in their final moments of life. To this day, I am bothered

by the obvious, overwhelming fear, and the gut-wrenching pain, that

these sentient beings endured. First-hand observation of such

senseless murders of defenseless animals motivated me to become a

voice for those who are voiceless and violated.

 

Was your reaction similar?

 

Thanks for engaging in this dialogue - it may be the most important

topic of all for the future of our planet and its inhabitants.

 

Peace,

 

Marc

 

 

rawfood , " Tiffany " <diapermama wrote:

>

> Uhm. " the effect of 20 billion animals's waste and resource usage

is

> pretty black and white " means what exactly? Are you suggesting they

be

> killed to remove the burden?

>

>

>

> Sorry if the study isnt' what you want to hear. LOL. And I have

watched MANY

> slaughters and even did my college thesis on meat consumption and

the meat

> packing industry.

>

> T

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Hi Marc,

 

 

 

Thanks for your well written and thoughtful post. I joined this group to

learn more about the raw lifestyle as I just started eating raw a little

more than a month ago. I am not a vegan...I really don't have a desire to be

and since I have studied this matter up and down for years and feel content

in that decision. I read the books and studies for both sides of the

argument and as a mid western farm girl by birth I have more up close

exposure to it than most. I also did eat vegan for 2 years as a college

experiment. It did not turn out so well for me in the health dept. I

appreciate vegans that are respectful of another's decision NOT to eat the

way they do. I am pretty laid back so the intolerance I have met with thus

far in the raw foods arena is almost enough to make me run for the hills. I

was warned by a raw foodie friend of mine who studied with the Braggs that I

would likely find raw foodies to be fanatical and militant.so far I am

seeing her point.

 

 

 

I did not eat the SAD diet before I started this journey. I ate organic

fruits and veggies and meat products sourced from local organic farms and

not very much meat either. I DO consider myself an environmentalist and if

you have doubts about that I suggest you read An Ominore's Dilemma. Meat CAN

be eaten with minimal impact to the earth.we just have to get it from

ethical farmers and eat it waaaay less. Environmentalist does not equal

perfect or zero impact.

 

 

 

What I find interesting is the fact that many raw vegans are quick to jump

on the environmental impact of meat consumption but yet they are eating

fresh salad greens and tropical fruits in the dead of winter. These items

are not usually available locally during this season and require mass

transportation. This is every bit as much a contributor to environmental

pollution and crisis. No one likes to comment on that though. Anyone eating

coconuts from Thailand is contributing to global warming pollution. Everyone

eating citrus fruits grown in Cali and Florida while living in other states

or eating figs that had to be shipped is contributing as well. To truly be

conscious of your environmental impact we " should " be eating only what can

be had locally .within 100 miles of your door ALL YEAR LONG. If we are NOT

doing that than I am not sure what right anyone has to declare meat to be

harmful to the environment...kind of like the pot calling the kettle black.

I am not 100% raw right now because I find it hard to eat winter staples raw

and do without goods that have been canned in the summer.

 

 

 

The study I mentioned from Cornell made a lot of sense. If land can't be

used to grow crops to eat then using it for animals to graze upon and then

eat is efficient. I am sure it is in no way isolated to New York either.

 

 

 

This does not address the cruelty issue that you mentioned though and I can

fully understand why some people cannot get past that. I stand against all

factory farm operations myself. But I so support meat and dairy from small

scale ethical farmers who treat their animals well and slaughter in the most

humane fashion. I have seen slaughters that were downright peaceful when

done by a farmer that has a relationship with the animal. I don't like

slaughters but I can get past it.

 

 

 

At some point on my raw journey I may find that I do not eat meat anymore.

But I will never have an issue with those that do.

 

 

 

Tiffany

 

 

 

* Please consider the environment before printing this email.

 

_____

 

rawfood [rawfood ] On Behalf Of

marcospcv

Wednesday, October 31, 2007 4:16 PM

rawfood

Re: [Raw Food] Eating Meat

 

 

 

Hello Tiffany,

 

I doubt that many vegans would suggest that, to solve the

proliferation of " livestock " on the planet, a mass killing of these

animals would be the best solution. On the contrary, the vegans I

know would more likely agree that:

 

1) Humans are responsible for the proliferation of " livestock " in the

first place. We could probably figure out a more sensible,

compassionate approach to diminishing these populations, if we put

our minds to it.

 

2) The proliferation of livestock has enormous environmental

consequences: climate change, deforestation, loss of biodiversity,

desertification & topsoil loss / destruction, shrinking water tables,

polluted & death-inducing waterways & oceans, etc. I recall reading

that behind almost every major environmental problem lies animal

agriculture. This connection is so strong that it seems hypocritical

for anyone to label him / herself an " environmentalist " or " animal

lover " if he/she consumes animal products.

 

3) This livestock proliferation (i.e., the SAD animal food habit) is

also a main driver of myriad other (inter-related) problems at every

level of social organization. These include poverty, hunger,

conflict, the U.S. deficit / debt / financial outlook, infectuous

diseases, health care crisis, animal cruelty, etc.

 

If you do not see the connection between an animal-based diet and any

one of the above problems, let me know and I'll be glad to

elaborate. I recognize that what I wrote above constitutes mere

headlines. Better, read (or Google) the work of John Robbins (Food

Revolution, or Diet for a New America) and Earthsave. And/or read my

post 34866.

 

I have not even mentioned the strong health arguments against

consuming even small amounts of animal food. Reference T. Colin

Campbell's " The China Study " for significant detail. This book also

explains quite well the unholy alliance formed by big food interests,

big medicine & pharmacy, academia, and government regulators. This

alliance uses the techniques practiced by such dubious companies as

Phillip Morris and Exxon in producing mass media $tories and academic

publication$ to support the status quo. Perhaps such forces are

behind the article you cite.

 

On another note, I am curious if you'd be willing to share your

experience watching many slaughters and studying the meat industry.

 

I have witnessed slaughters - not in US factor farms, but in rural,

developing country contexts where the animals tend to lead happier

lives. Even in these more ideallic conditions, these animals suffer

mightily in their final moments of life. To this day, I am bothered

by the obvious, overwhelming fear, and the gut-wrenching pain, that

these sentient beings endured. First-hand observation of such

senseless murders of defenseless animals motivated me to become a

voice for those who are voiceless and violated.

 

Was your reaction similar?

 

Thanks for engaging in this dialogue - it may be the most important

topic of all for the future of our planet and its inhabitants.

 

Peace,

 

Marc

 

rawfood@ <rawfood%40> .com,

" Tiffany " <diapermama wrote:

>

> Uhm. " the effect of 20 billion animals's waste and resource usage

is

> pretty black and white " means what exactly? Are you suggesting they

be

> killed to remove the burden?

>

>

>

> Sorry if the study isnt' what you want to hear. LOL. And I have

watched MANY

> slaughters and even did my college thesis on meat consumption and

the meat

> packing industry.

>

> T

 

 

 

 

 

 

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> On another note, I am curious if you'd be willing to share your

> experience watching many slaughters and studying the meat industry.

>

> I have witnessed slaughters - not in US factor farms, but in rural,

> developing country contexts where the animals tend to lead happier

> lives. Even in these more ideallic conditions, these animals suffer

> mightily in their final moments of life. To this day, I am bothered

> by the obvious, overwhelming fear, and the gut-wrenching pain, that

> these sentient beings endured. First-hand observation of such

> senseless murders of defenseless animals motivated me to become a

> voice for those who are voiceless and violated.

>

> Was your reaction similar?

 

 

This post was awesome, Marc!!!

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Hi Tiffany,

 

You wrote:

 

I was warned by a raw foodie friend of mine who studied with the

Braggs that I

> would likely find raw foodies to be fanatical and militant.so far

I am

> seeing her point.

 

One only sees what they set out wanting to see. Perhaps raw foodists

are more *passionate* than militant. They are discovering the truth

about what our bodies really require and find it so important for

others to discover the truth. Perhaps there are some who attempt to

force what they consider the truth up on you but these may be the

ones who are still a little uncertain, on their path and need

reassurance from others that what they say is right. If you read or

listen with an open heart you may find that certain things either

resonate with you or don't.

 

Whatever path you are taking right now is the right path for you.

There is no right or wrong as a lesson underlies every action you

take. Always do what feels right for you. If you feel passionate

that eating meat is the right path for you, does it feel any less

right if others do not support you in that? I wondered, because you

also said:

 

I don't like

> slaughters but I can get past it.

 

Is there any discomfort around your meat eating? I'm not asking for

an answer but maybe you could ask yourself that, internally. We

sometimes find that if we are defending our decisions, it is because

we're not altogether comfortable with our decisions.

 

The healthiest thing we can do for our bodies is to drop judgement

and beliefs about others and live our own lives in acceptance of

what IS, in our own reality.

 

Peace,

Katya.

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I appreciate you explaining yourself more, Tiffany. It's interesting

you tried veganism in college - most don't have the means or space (or

desire) to get well-balanced nutrition in college. I think

my " omnivore " brother lived on mac and cheeze...

 

To object eating animals....I don't think it's militance or fanatacism,

except in a world where nobody bats an eye at murder and cruelty, as we

do, and most are pretty sedated, period. I wish everyone practiced zero

tolerance to cruelty. It's the only way. One can never be too peaceful

and loving to life. And there is no such thing as ethical slaughter.

Erica

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