Guest guest Posted January 21, 2007 Report Share Posted January 21, 2007 I'm certain those large tapioca balls are for a Thai beverage and not pudding, let's ask Chanda. I remember her posting recipes and info last year about them. Donna --- wwjd <jtwigg wrote: > GB, > How did you use your Tapioca pearls? Have you ever > made pudding with them? > Judy > - > Guru K > > Sunday, January 21, 2007 12:47 AM > Re: request for > Tapioca and Rice Pudding recipes > > > I just discovered you can buy tapioca at an Asian > food store for 99 > cents a pound. > > GB > > > Hi, > > > Does anyone have a recipe for homemade Tapioca > or Rice Puddings? > I love > > > the > > > Cozy Shack brand of it, but it is so expensive > and I wanted to > try and > > > make > > > my own. > > > Thanks all, > > > Judy > > > > > > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > > > > > [Non-text portions of this message have been > removed] > [Non-text portions of this message have been > removed] > > Let me sleep all night in your soul kitchen Warm my mind near your gentle stove Turn me out and I'll wander baby Stumblin' in the neon groves Source: The Doors - Soul Kitchen ______________________________\ ____ We won't tell. Get more on shows you hate to love (and love to hate): TV's Guilty Pleasures list. http://tv./collections/265 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2007 Report Share Posted January 21, 2007 We always used them for tapioca pudding and called them fish eyes!! Marilyn Daub mcdaub Vanceburg, KY My Cats Knead Me!! - Donnalilacflower Sunday, January 21, 2007 10:50 AM Tapioca Balls Oh Chanda we need you I'm certain those large tapioca balls are for a Thai beverage and not pudding, let's ask Chanda. I remember her posting recipes and info last year about them. Donna --- wwjd <jtwigg wrote: > GB, > How did you use your Tapioca pearls? Have you ever > made pudding with them? > Judy > - > Guru K > > Sunday, January 21, 2007 12:47 AM > Re: request for > Tapioca and Rice Pudding recipes > > > I just discovered you can buy tapioca at an Asian > food store for 99 > cents a pound. > > GB > > > Hi, > > > Does anyone have a recipe for homemade Tapioca > or Rice Puddings? > I love > > > the > > > Cozy Shack brand of it, but it is so expensive > and I wanted to > try and > > > make > > > my own. > > > Thanks all, > > > Judy > > > > > > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > [Non-text portions of this message have been > removed] > > Let me sleep all night in your soul kitchen Warm my mind near your gentle stove Turn me out and I'll wander baby Stumblin' in the neon groves Source: The Doors - Soul Kitchen ______________________________\ ____ We won't tell. Get more on shows you hate to love (and love to hate): TV's Guilty Pleasures list. http://tv./collections/265 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2007 Report Share Posted January 21, 2007 Well the ones I have an very small, not those large ones for the thai tea. Here is a recipe Thai Bubble Tea from the site that WEE sent for the Panodan seasoning. It has a ton of recipes on it as well as Thai food items to buy. http://importfood.com/bubbletea.html I ordered Bubble Tea at an Asian Mall Restaurant in Toronto once. It is not something I enjoyed. I was really wondering what those balls acturally were, because it didn't remind me of tapioca at all. Their balls were black.............. It is a very strange drink to me. LOL Judy - Donnalilacflower Sunday, January 21, 2007 9:50 AM Tapioca Balls Oh Chanda we need you I'm certain those large tapioca balls are for a Thai beverage and not pudding, let's ask Chanda. I remember her posting recipes and info last year about them. Donna --- wwjd <jtwigg wrote: > GB, > How did you use your Tapioca pearls? Have you ever > made pudding with them? > Judy > - > Guru K > > Sunday, January 21, 2007 12:47 AM > Re: request for > Tapioca and Rice Pudding recipes > > > I just discovered you can buy tapioca at an Asian > food store for 99 > cents a pound. > > GB > > > Hi, > > > Does anyone have a recipe for homemade Tapioca > or Rice Puddings? > I love > > > the > > > Cozy Shack brand of it, but it is so expensive > and I wanted to > try and > > > make > > > my own. > > > Thanks all, > > > Judy > > > > > > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > [Non-text portions of this message have been > removed] > > Let me sleep all night in your soul kitchen Warm my mind near your gentle stove Turn me out and I'll wander baby Stumblin' in the neon groves Source: The Doors - Soul Kitchen ________ We won't tell. Get more on shows you hate to love (and love to hate): TV's Guilty Pleasures list. http://tv./collections/265 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2007 Report Share Posted January 21, 2007 Marilyn, We also called the pearl tapioca pudding by that name..I can't bring myself to call it that now after years of being a Vegetarian. Kids sure loved the name . Another favorite of mine is 'Frog Eye Salad'.Oh my gosh I actually said it . Donna is a frog lover like me. She will take notice of that one. LOL I also have a recipe for that 'hopper eye salad' somewhere using Acini Di Pepe pasta. It is really a great salad/pudding desert. Deanna -- In , " Marilyn Daub " <mcdaub wrote: > > We always used them for tapioca pudding and called them fish eyes!! > > Marilyn Daub > mcdaub > Quote Link to comment Share on other sites More sharing options...
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