Guest guest Posted January 26, 2007 Report Share Posted January 26, 2007 hahahaha lemon meringue is very hard to make. I tried my mom's delicious mile high recipe too. I had lemon soup with rubber on top. Is your partner vegetarian too? Donna --- Maureen <ailanthus wrote: > My partner and I agreed that it was our favorite > part of that meal! I > love to try new things--That's one of the reasons > I'm so thrilled about > this list :-))) > > Peace, > Maureen > > PS My most memorable kitchen disaster was actually > from a recipe! A > couple of years after my mom died, I had a craving > for her lemon > meringue pie, which had this lovely, tart filling > and toasted meringue > crust. I got out her recipe file, followed the > directions to a T, and > ended up with a big, unsalvageable pie plate full of > scary looking > slime. :-o > > Donnalilacflower wrote: > > Completely changes the flavor when you toast them, > > happy you enjoyed your meal. I love to experiment > in > > the kitchen. 95% of the time the results are > awesome. > > Never be afraid to try new I deas that pop into > your > > head. > > Shall I post the 5% disasters.............LOL > > Donna > > - > > > > > Let me sleep all night in your soul kitchen Warm my mind near your gentle stove Turn me out and I'll wander baby Stumblin' in the neon groves Source: The Doors - Soul Kitchen ______________________________\ ____ Finding fabulous fares is fun. Let FareChase search your favorite travel sites to find flight and hotel bargains. http://farechase./promo-generic-14795097 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 26, 2007 Report Share Posted January 26, 2007 In a message dated 1/27/2007 12:53:36 A.M. Eastern Standard Time, thelilacflower writes: hahahaha lemon meringue is very hard to make. I tried my mom's delicious mile high recipe too. I I have a good recipe for meringue somewhere....I'll look for it. AmyF Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 27, 2007 Report Share Posted January 27, 2007 Yup, she is, but then she's just all around awesome, not that I'm biased or anything Lol, glad I'm not the only one who's made lemon slime Now that I think of it, there's a strawberry meringue pie recipe in Still Life with Menu that I used to make pretty regularly, but I could never get the meringue to be anything but a sort of sad looking, tasteless plop. Since the filling's very pretty and yummy, I gave up on the meringue part, but kept making the pie. It's been at least four or five years since I've made it--Hmm, there's a thought Peace, Maureen Donnalilacflower wrote: > hahahaha lemon meringue is very hard to make. I > tried my mom's delicious mile high recipe too. I had > lemon soup with rubber on top. > Is your partner vegetarian too? > Donna > --- Maureen <ailanthus wrote: > > >> My partner and I agreed that it was our favorite >> part of that meal! I >> love to try new things--That's one of the reasons >> I'm so thrilled about >> this list :-))) >> >> Peace, >> Maureen >> >> PS My most memorable kitchen disaster was actually >> from a recipe! A >> couple of years after my mom died, I had a craving >> for her lemon >> meringue pie, which had this lovely, tart filling >> and toasted meringue >> crust. I got out her recipe file, followed the >> directions to a T, and >> ended up with a big, unsalvageable pie plate full of >> scary looking >> slime. :-o >> >> > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2007 Report Share Posted February 10, 2007 meringue is persnickety for sure! my grandmother was a genius at it. don't try to make it on a humid day!! lemon meringue pie is my all time fave! Donnalilacflower <thelilacflower wrote: hahahaha lemon meringue is very hard to make. Recent Activity 33 New Members 65 New Files Visit Your Group Quote Link to comment Share on other sites More sharing options...
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