Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 No I don't drink it, I use them in cooking. Gayle <BR><BR><BR>**************************************<BR> AOL now offers free email to everyone. Find out more about what's free from AOL at http://www.aol.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 lol.. My daughter and I will use 8 cloves of garlic just for the 2 of us and then she will add some dried garlic. Gayle <BR><BR><BR>**************************************<BR> AOL now offers free email to everyone. Find out more about what's free from AOL at http://www.aol.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 Yah I know I just couldn't narrow it down to 5. Gayle <BR><BR><BR>**************************************<BR> AOL now offers free email to everyone. Find out more about what's free from AOL at http://www.aol.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 I go with lemongrass and chives Alvii ______________________________\ ____ Everyone is raving about the all-new Mail beta. http://new.mail. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 Just 5, no way....top 5 would be garlic, basil, dill, oregano, cumin. Top spice... cinnamon..nutmeg, all spice. For tea: mint leaves and honey. , " wwjd " <jtwigg wrote: > > Hi All, > > Time for another Question of the Week. What are your Top 5 Herbs, Spices or > Blends to use in cooking or for making Herbal Teas? > > Hope to hear lots of inspiring ideas and a special welcome to all the new > folks to the list. Jump right in the conversations and sharing of recipes. > > > Have a great day, > Judy > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 LOL Gotta little LOVE of Garlic there I see. : > ))) us too..... Judy - glpveg4life Monday, March 05, 2007 9:06 PM Re: Question of the Week lol.. My daughter and I will use 8 cloves of garlic just for the 2 of us and then she will add some dried garlic. Gayle . Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 5?? That's funny. Umm....ancho chile, chipotles, oregano, lavender, garlic would have to be the top 5. I made a lovely tea recently using mint tea, lavender & chamomile. Beth wwjd <jtwigg wrote: Hi All, Time for another Question of the Week. What are your Top 5 Herbs, Spices or Blends to use in cooking or for making Herbal Teas? Hope to hear lots of inspiring ideas and a special welcome to all the new folks to the list. Jump right in the conversations and sharing of recipes. Have a great day, Judy Beth “The right adult at the right time can make an enormous difference. Many kids have a history of difficult, disappointing relationships and one good relationship--one person who is there for them--can make a huge difference.” -Jean E. Rhodes Professor, Psychology at the University of Massachusetts in Boston. Any questions? Get answers on any topic at Answers. Try it now. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 Is that found near the other spices in the grocery store. I've not noticed it before. Sounds good and thanks for suggestions to use it with. Judy - Donna Monday, March 05, 2007 8:11 PM Re: Question of the Week I love Herbs De Provence and I sprinkle it across my meals and roast potatoes and other vegetables in olive oil and this herb blend. Donna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 6, 2007 Report Share Posted March 6, 2007 Five is hard. My best guess is garlic powder, ginger, cinnamon, black pepper, and saffron. Please don't send me to any desert islands with just those! Let me take them all! -ginger just north of Boston where desert islands sound good today - brrrr! , " wwjd " <jtwigg wrote: > > Hi All, > > Time for another Question of the Week. What are your Top 5 Herbs, Spices or > Blends to use in cooking or for making Herbal Teas? > > Hope to hear lots of inspiring ideas and a special welcome to all the new > folks to the list. Jump right in the conversations and sharing of recipes. > > > Have a great day, > Judy > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 7, 2007 Report Share Posted March 7, 2007 My current favourite spice blend is a Moroccan harissa spice mill. This has a mixture of chilli flakes, sea salt, caraway, cumin and coriander seeds, garlic and mint. It tastes great on just about anything. My favourite herb tea mixes are either spearmint and liquorice or rosehip, hibiscus, dried raspberry and rose petals. Christie , " wwjd " <jtwigg wrote: > > Hi All, > > Time for another Question of the Week. What are your Top 5 Herbs, Spices or > Blends to use in cooking or for making Herbal Teas? > > Hope to hear lots of inspiring ideas and a special welcome to all the new > folks to the list. Jump right in the conversations and sharing of recipes. > > > Have a great day, > Judy > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 16, 2007 Report Share Posted April 16, 2007 I have run across some good recipes in the daily newspaper, I don't read those types of magazines. I will print some of the Internet frequently. Frank , " Penny " <pennytilotson wrote: > > I love Vegetarian Times. I get lots of tips about new products to try to > ferret out in my neck of the woods and ideas for recipes and they also cover > different health issues vegetarians have. They've given me a lot of > guidance in the last 2 1/2 years in how to change my diet and the different > supplements I should take plus the info that not all supplements are > vegetarian. I even share some of the holistic tips with my friend who isn't > a vegetarian because she's becoming more and more concerned about all the(preservatives, artificial stuff) that's in the food these days. > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.