Guest guest Posted April 7, 2007 Report Share Posted April 7, 2007 Hi everybody! I am coming out of lurk-ness and am about to ask a question...where in the world can I find egg substitute? I live in Middle-of-Nowhere, Alabama, and all we have is a Piggly Wiggly, a FoodLand, and a Wal-Mart. All I have found at all of these places is egg whites in little cartons. I don't eat eggs but I am really craving an omelet. MMMM!!!! By the way...is anybody else COLD??? It's a whopping 43 degrees here in North Alabama. It's usually in the 80's this time of year (with 80% humidity! My poor frizzy hair!!!). Happy Easter, everyone!!! Rachel in Alabama _______________ Take a break and play crossword puzzles - FREE! http://games.msn.com/en/flexicon/default.htm?icid=flexicon_ wlmemailtaglinemarch07 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 7, 2007 Report Share Posted April 7, 2007 I buy egg substitute in Costco, Sam's club, safeway or Frey Meyer. And yes, I am cold, too. It is 45* here in Anchorage. Katie Rachel Rowell <hippiemama06 wrote: Hi everybody! I am coming out of lurk-ness and am about to ask a question...where in the world can I find egg substitute? I live in Middle-of-Nowhere, Alabama, and all we have is a Piggly Wiggly, a FoodLand, and a Wal-Mart. All I have found at all of these places is egg whites in little cartons. I don't eat eggs but I am really craving an omelet. MMMM!!!! By the way...is anybody else COLD??? It's a whopping 43 degrees here in North Alabama. It's usually in the 80's this time of year (with 80% humidity! My poor frizzy hair!!!). Happy Easter, everyone!!! Rachel in Alabama ________ Take a break and play crossword puzzles - FREE! http://games.msn.com/en/flexicon/default.htm?icid=flexicon_ wlmemailtaglinemarch07 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 What is the egg substitute called? I've been wanting to substitute my eggs for sometime. I might be able to find them. Thanks! Jessica Cocker ______________________________\ ____ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 Hi Jessica, It is called " Ener-G Egg Replacer " , and comes as a powder in a one pound box. It is made with potato starch and tapioca flour. My wife uses it for making pancakes and thickening soups (of course, hiding the box so our teens don't see it!!! HAHAHA). Bryan , Jess <veg4animals2006 wrote: > > What is the egg substitute called? I've been wanting to substitute my eggs for sometime. I might be able to find them. Thanks! > > Jessica Cocker Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 you can often use tofu as an egg replacement too. I have used the Ener-G in cookies, muffins, it works very nicely. m , " brbrunner " <brbrunner wrote: > > Hi Jessica, > > It is called " Ener-G Egg Replacer " , and comes as a powder in a one > pound box. It is made with potato starch and tapioca flour. My wife > uses it for making pancakes and thickening soups (of course, hiding the > box so our teens don't see it!!! HAHAHA). > > Bryan > > , Jess <veg4animals2006@> > wrote: > > > > What is the egg substitute called? I've been wanting to substitute my > eggs for sometime. I might be able to find them. Thanks! > > > > Jessica Cocker > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 Bob's Red Mill makes one. (I JUST found it at WF), but I know you can get it online too... L Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 Jess Ener-G Egg Replacer is a good substitute that I use for baking. It should be fairly easy to find at your health food store or supermarket. Whizzed tofu is also a good substitute. Blend silken tofu in a blender or food processor until smooth and creamy. 1/4 cup = 1 egg. You can use non-silken tofu also, but I find that silken is easier. There are other substitutes that you can find by doing a search for egg replacer or egg substitute. Marvin Looking for earth-friendly autos? Browse Top Cars by " Green Rating " at Autos' Green Center. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 I haven't gotten around to trying the Ener-G sub. yet. But recently I've been using apple sauce with cookies and muffins and it seems to work just fine. It doesn't even seem to add any taste and is good if you're looking for a cheaper replacement. 1/4 cup apple sauce = 1 egg (this is the suggestion I've been going by) But as others have mentioned there are so many options - it's good to know! -Cassie , Jess <veg4animals2006 wrote: > > What is the egg substitute called? I've been wanting to substitute my eggs for sometime. I might be able to find them. Thanks! > > Jessica Cocker > > > > ______________________________\ ____ > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 Egg Beaters are made from egg whites. So I guess if you're vegan, they would be taboo. I spent money on them a couple of times and then discovered that I was paying for egg whites and decided it was cheaper to just buy a dozen eggs and throw away the yolks. On Behalf Of Alyssa Sunday, April 08, 2007 9:37 PM RE: Egg substitute? Do egg beaters count as egg substitutes? Or are they just the whites? I've never thought to check the carton out I get other than to see that they have no cholesterol in them. If so, Rachel, you can probably get them at Wal-Mart. And yes, I am freezing!!! Thankfully, it was warm inside our church this morning!!! -Alyssa On Behalf Of Rachel Rowell Saturday, April 07, 2007 6:07 PM Egg substitute? Hi everybody! I am coming out of lurk-ness and am about to ask a question...where in the world can I find egg substitute? I live in Middle-of-Nowhere, Alabama, and all we have is a Piggly Wiggly, a FoodLand, and a Wal-Mart. All I have found at all of these places is egg whites in little cartons. I don't eat eggs but I am really craving an omelet. MMMM!!!! By the way...is anybody else COLD??? It's a whopping 43 degrees here in North Alabama. It's usually in the 80's this time of year (with 80% humidity! My poor frizzy hair!!!). Happy Easter, everyone!!! Rachel in Alabama _______________ Take a break and play crossword puzzles - FREE! http://games.msn.com/en/flexicon/default.htm?icid=flexicon_ wlmemailtaglinemarch07 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 8, 2007 Report Share Posted April 8, 2007 Do egg beaters count as egg substitutes? Or are they just the whites? I've never thought to check the carton out I get other than to see that they have no cholesterol in them. If so, Rachel, you can probably get them at Wal-Mart. And yes, I am freezing!!! Thankfully, it was warm inside our church this morning!!! -Alyssa On Behalf Of Rachel Rowell Saturday, April 07, 2007 6:07 PM Egg substitute? Hi everybody! I am coming out of lurk-ness and am about to ask a question...where in the world can I find egg substitute? I live in Middle-of-Nowhere, Alabama, and all we have is a Piggly Wiggly, a FoodLand, and a Wal-Mart. All I have found at all of these places is egg whites in little cartons. I don't eat eggs but I am really craving an omelet. MMMM!!!! By the way...is anybody else COLD??? It's a whopping 43 degrees here in North Alabama. It's usually in the 80's this time of year (with 80% humidity! My poor frizzy hair!!!). Happy Easter, everyone!!! Rachel in Alabama _______________ Take a break and play crossword puzzles - FREE! http://games.msn.com/en/flexicon/default.htm?icid=flexicon_ wlmemailtaglinemarch07 Quote Link to comment Share on other sites More sharing options...
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