Guest guest Posted September 10, 2007 Report Share Posted September 10, 2007 I know I'm a few days late in responding, but my regular connection still doesn't work. Living in the midwest, snow peas can be hard to find. Maybe I'm just not looking in the right area of the grocery store. I'd think Kroger would be big enough to carry them. When I try to use carrots, they're always rather tough. Does anyone have an idea what I'm doing wrong? Sarah Sarah Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 10, 2007 Report Share Posted September 10, 2007 Just cut your carrots into smaller or thiner pieces so they get done at the same time the other things do. I use a Mandolin my carrots. Works great and is so fast. Snow pes would be in the produce section. If they don't have them loose, then they may be near the bagged lettuce in a bag. If loose they may be near loose bean sprouts. Enjoy, Judy - ap_to_be Monday, September 10, 2007 8:55 AM RE: things to use in a stir fry I know I'm a few days late in responding, but my regular connection still doesn't work. Living in the midwest, snow peas can be hard to find. Maybe I'm just not looking in the right area of the grocery store. I'd think Kroger would be big enough to carry them. When I try to use carrots, they're always rather tough. Does anyone have an idea what I'm doing wrong? Sarah Sarah Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 10, 2007 Report Share Posted September 10, 2007 I have snow peas in the frozen food section of my store. Sue ---- ap_to_be 09/10/07 10:00:26 RE: things to use in a stir fry I know I'm a few days late in responding, but my regular connection still doesn't work. Living in the midwest, snow peas can be hard to find. Maybe I'm just not looking in the right area of the grocery store. I'd think Kroger would be big enough to carry them. When I try to use carrots, they're always rather tough. Does anyone have an idea what I'm doing wrong? Sarah Sarah Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 10, 2007 Report Share Posted September 10, 2007 cutting carrots into a thin juienne helps them to cook faster. You could blanch them 1st, too. ap_to_be <ap_to_be wrote: When I try to use carrots, they're always rather tough. Does anyone have an idea what I'm doing wrong? Sarah Recent Activity 82 New Members 100 New Files Visit Your Group Search Ads Get new customers. List your web site in Search. Cat Zone Connect w/ others who love cats. Get info and support on Samsung HDTVs and devices. . Beth “The right adult at the right time can make an enormous difference. Many kids have a history of difficult, disappointing relationships and one good relationship--one person who is there for them--can make a huge difference.” -Jean E. Rhodes Professor, Psychology at the University of Massachusetts in Boston. Moody friends. Drama queens. Your life? Nope! - their life, your story. Play Sims Stories at Games. Quote Link to comment Share on other sites More sharing options...
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