Guest guest Posted September 17, 2007 Report Share Posted September 17, 2007 Tangy Radish Dressing 10 red radishes 1 clove garlic 1 1/4 cups mayo 1/4 cup sour cream 2 tbsp. white vinegar 1 tbsp. water Wash radishes; dry well and trim. In food processor, process radishes until finely ground. With motor running, drop in garlic clove through feed tube. Scrape down sides of bowl (be sure to turn off machine). Add mayo, sour cream, vinegar and water; process until well combined and smooth. Store covered in fridge up to 3 days. Yields 2 cups. ______________________________\ ____ Catch up on fall's hot new shows on TV. Watch previews, get listings, and more! http://tv./collections/3658 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 18, 2007 Report Share Posted September 18, 2007 I would dip raw veggies in it and yes Judy on a sandwich. Donna Sent via BlackBerry from T-Mobile " wwjd " <jtwigg Tue, 18 Sep 2007 12:17:27 To: Re: Tangy Radish Dressing I bet it would be a good pretzel, veggie or chip dip. Also a good spread for sandwiches... Sounds great and must have a peppery bite with those radishes. I can't wait to try this. Judy - Beth Renzetti @ <%40> Tuesday, September 18, 2007 11:13 AM Re: Tangy Radish Dressing this looks yummy. how do you use it? Thurston Beauchamp <thurston_beauchamp@ <thurston_beauchamp%40> > wrote: Tangy Radish Dressing 10 red radishes 1 clove garlic 1 1/4 cups mayo 1/4 cup sour cream 2 tbsp. white vinegar 1 tbsp. water Wash radishes; dry well and trim. In food processor, process radishes until finely ground. With motor running, drop in garlic clove through feed tube. Scrape down sides of bowl (be sure to turn off machine). Add mayo, sour cream, vinegar and water; process until well combined and smooth. Store covered in fridge up to 3 days. Yields 2 cups. ________ Catch up on fall's hot new shows on TV. Watch previews, get listings, and more! http://tv.. <http://tv./collections/3658> com/collections/3658 Beth " The right adult at the right time can make an enormous difference. Many kids have a history of difficult, disappointing relationships and one good relationship--one person who is there for them--can make a huge difference. " -Jean E. Rhodes Professor, Psychology at the University of Massachusetts in Boston. Got a little couch potato? Check out fun summer activities for kids. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 18, 2007 Report Share Posted September 18, 2007 this looks yummy. how do you use it? Thurston Beauchamp <thurston_beauchamp wrote: Tangy Radish Dressing 10 red radishes 1 clove garlic 1 1/4 cups mayo 1/4 cup sour cream 2 tbsp. white vinegar 1 tbsp. water Wash radishes; dry well and trim. In food processor, process radishes until finely ground. With motor running, drop in garlic clove through feed tube. Scrape down sides of bowl (be sure to turn off machine). Add mayo, sour cream, vinegar and water; process until well combined and smooth. Store covered in fridge up to 3 days. Yields 2 cups. ________ Catch up on fall's hot new shows on TV. Watch previews, get listings, and more! http://tv./collections/3658 Beth “The right adult at the right time can make an enormous difference. Many kids have a history of difficult, disappointing relationships and one good relationship--one person who is there for them--can make a huge difference.” -Jean E. Rhodes Professor, Psychology at the University of Massachusetts in Boston. Got a little couch potato? Check out fun summer activities for kids. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 18, 2007 Report Share Posted September 18, 2007 I bet it would be a good pretzel, veggie or chip dip. Also a good spread for sandwiches... Sounds great and must have a peppery bite with those radishes. I can't wait to try this. Judy - Beth Renzetti Tuesday, September 18, 2007 11:13 AM Re: Tangy Radish Dressing this looks yummy. how do you use it? Thurston Beauchamp <thurston_beauchamp wrote: Tangy Radish Dressing 10 red radishes 1 clove garlic 1 1/4 cups mayo 1/4 cup sour cream 2 tbsp. white vinegar 1 tbsp. water Wash radishes; dry well and trim. In food processor, process radishes until finely ground. With motor running, drop in garlic clove through feed tube. Scrape down sides of bowl (be sure to turn off machine). Add mayo, sour cream, vinegar and water; process until well combined and smooth. Store covered in fridge up to 3 days. Yields 2 cups. ________ Catch up on fall's hot new shows on TV. Watch previews, get listings, and more! http://tv./collections/3658 Beth " The right adult at the right time can make an enormous difference. Many kids have a history of difficult, disappointing relationships and one good relationship--one person who is there for them--can make a huge difference. " -Jean E. Rhodes Professor, Psychology at the University of Massachusetts in Boston. Got a little couch potato? Check out fun summer activities for kids. Quote Link to comment Share on other sites More sharing options...
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