Bacha's Moroccan Salad Dressing - North African

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Bacha's Moroccan Salad Dressing - North African

2 T Lemon juice, fresh squeezed

8 T Olive oil

4 small Garlic cloves, chopped

1/2 t Sweet red pepper**

1/8 t Hot red pepper***

Salt & black pepper

4 T Italian parsley, chopped

4 T Cilantro, chopped

 

 

 

 

 

Mix together all the ingredients & let sit for a while

at room temperature to allow the flavours to marry.

Serve.

 

Source: Unknown

Formatted by Chupa Babi: 10.21.07

 

* Or replace with wine vinegar.

** I use Hungarian paprika it's sweeter than Spanish.

*** I use cayenne. You need the hot to contrast with

the sweet.

 

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