what is in yer refrigerator

[Guest guest]

In my fridge -- whole wheat tortillas, baby spring green mix, green

olives, garlic, onion, green peppers, potatoes, water, flax oil, taco

sauce, salsa, tempeh, peanut butter, soy yogurt, Silk Soy Nog and Dr

Pepper. In my freezer -- lots of containers of cooked from scratch

beans, beans and rice, and chili, frozen stir fry veggies, soy ice

cream (a rare treat, but bought some last week), and Amy's meals for

emergencies or lunch. The pantry is filled with rice, quinoa, a few

mixes, canned beans and spices. And more Dr Pepper.

 

Barbara

 

, fraggle <EBbrewpunx@e...> wrote:

>

> heh..we did this a few months back..but..wot the hay

> off the top of my noggin 9seein as i'm at work)

> my fridge contains

> 3 packages wildwood organic tofu

> some italian analog soy sausages which i don't remember the brand

name

> soy taco meat

> baby organic carrots

> organic califlower

> organic leeks

> a bunch of different mushrooms

> a couple tomato tortillas

> several organic lettuce varieties

> organic broccoli (from me garden..wheee!)

> a now and zen unturkey thawing out

> and a whole lot of beer

>

>

>

> herbvalerian <herbvalerian>

> Dec 14, 2005 10:04 AM

>

> Re: Introduction

>

> Hi Barbara,

> It is really good to hear you are going vegan and good to hear you

have found some

> support. I think social support is one of the most important things

to keep it up.

> I am sure requests for recipes will be welcome here and I would

love to hear what you have

> been cooking. One of my favourite questions or other vegans is:

what is in your

> refrigerator? " wierd maybe but there it is.

> Have you tried http://vegweb.com/recipes/

> http://www.vegsource.com/

> and

> http://www.vegan-food.net/menus.html

> All recipe sites.

>

> I

>

> When fascism comes to America, it will be wrapped in the flag and

carrying a cross.

> -Sinclair Lewis

>