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Slow Cooker Hot Fudge Brownies

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This is sooo decadent. I haven't tried cooking it on

low all day, but wouldn't that make the house smell

good!

 

@@@@@

Slow Cooker Hot Fudge Brownies

1 Reynolds® Slow Cooker Liner

1 package (about 20 oz.) brownie mix, vegetarian

1 cup chocolate syrup

1 cup hot water

 

 

 

 

OPEN slow cooker liner and place it inside a 5- to 6

1/2 -quart slow cooker bowl. Fit liner snugly against

the bottom and sides of bowl; pull top of liner over

rim of bowl.

 

PREPARE brownie mix according to package directions

for cake-like brownies. Spread batter evenly in the

lined-slow cooker bowl. Mix chocolate syrup and hot

water; pour syrup mixture evenly over brownie batter.

Place lid on slow cooker.

 

COOK on HIGH for 2 1/2 to 3 hours or until brownie

edges are set.

 

CAREFULLY remove lid to allow steam to escape. Center

may appear moist but wooden pick inserted near center

should be clean. Let stand 30 minutes, uncovered, for

center to set completely. Serve brownies with plastic

or wooden spoon directly from slow cooker. Do not lift

or transport liner with food inside. Cool slow cooker

completely; remove liner and toss.

 

REYNOLDS KITCHENS TIP:

Hot Fudge Brownies are delicious topped with ice cream

and drizzled with sauce.

 

Number of Servings: 12

 

Source: Alcoa Reynolds Kitchens

Formatted by Chupa Babi: 12.30.06

 

Nutrition Information:

(Per Serving) calories:253; grams fat 8 (% calories

from fat 27 ); grams fiber 1.

milligrams cholesterol 8; milligrams sodium 186; grams

carbohydrates 47; grams protein 3.

 

ChupaNote: going to add some dried cherries and nuts

next time.

 

-----

 

 

 

 

 

______________________________\

____

Be a better sports nut! Let your teams follow you

with Mobile. Try it now.

http://mobile./sports;_ylt=At9_qDKvtAbMuh1G1SQtBI7ntAcJ

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I've gotta try this & will have to send someone out for the mix,lol!

 

On Nov 15, 2007 10:18 AM, Chupa Babi <recetta wrote:

 

> This is sooo decadent. I haven't tried cooking it on

> low all day, but wouldn't that make the house smell

> good!

>

> @@@@@

> Slow Cooker Hot Fudge Brownies

> 1 Reynolds® Slow Cooker Liner

> 1 package (about 20 oz.) brownie mix, vegetarian

> 1 cup chocolate syrup

> 1 cup hot water

>

>

> OPEN slow cooker liner and place it inside a 5- to 6

> 1/2 -quart slow cooker bowl. Fit liner snugly against

> the bottom and sides of bowl; pull top of liner over

> rim of bowl.

>

> PREPARE brownie mix according to package directions

> for cake-like brownies. Spread batter evenly in the

> lined-slow cooker bowl. Mix chocolate syrup and hot

> water; pour syrup mixture evenly over brownie batter.

> Place lid on slow cooker.

>

> COOK on HIGH for 2 1/2 to 3 hours or until brownie

> edges are set.

>

> CAREFULLY remove lid to allow steam to escape. Center

> may appear moist but wooden pick inserted near center

> should be clean. Let stand 30 minutes, uncovered, for

> center to set completely. Serve brownies with plastic

> or wooden spoon directly from slow cooker. Do not lift

> or transport liner with food inside. Cool slow cooker

> completely; remove liner and toss.

>

> REYNOLDS KITCHENS TIP:

> Hot Fudge Brownies are delicious topped with ice cream

> and drizzled with sauce.

>

> Number of Servings: 12

>

> Source: Alcoa Reynolds Kitchens

> Formatted by Chupa Babi: 12.30.06

>

> Nutrition Information:

> (Per Serving) calories:253; grams fat 8 (% calories

> from fat 27 ); grams fiber 1.

> milligrams cholesterol 8; milligrams sodium 186; grams

> carbohydrates 47; grams protein 3.

>

> ChupaNote: going to add some dried cherries and nuts

> next time.

>

> -----

>

> ________

> Be a better sports nut! Let your teams follow you

> with Mobile. Try it now.

> http://mobile./sports;_ylt=At9_qDKvtAbMuh1G1SQtBI7ntAcJ

>

>

>

 

 

 

--

Rhoda Jayne

 

 

 

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I have never heard of a slow cooker liner. I will have to go in search of one

so I can try this. I don't like chocolate, but everyone else I know does.

Katie

 

Rhoda Jayne <Rhoda.Jayne wrote:

I've gotta try this & will have to send someone out for the mix,lol!

 

On Nov 15, 2007 10:18 AM, Chupa Babi <recetta wrote:

 

> This is sooo decadent. I haven't tried cooking it on

> low all day, but wouldn't that make the house smell

> good!

>

> @@@@@

> Slow Cooker Hot Fudge Brownies

> 1 Reynolds® Slow Cooker Liner

> 1 package (about 20 oz.) brownie mix, vegetarian

> 1 cup chocolate syrup

> 1 cup hot water

>

>

> OPEN slow cooker liner and place it inside a 5- to 6

> 1/2 -quart slow cooker bowl. Fit liner snugly against

> the bottom and sides of bowl; pull top of liner over

> rim of bowl.

>

> PREPARE brownie mix according to package directions

> for cake-like brownies. Spread batter evenly in the

> lined-slow cooker bowl. Mix chocolate syrup and hot

> water; pour syrup mixture evenly over brownie batter.

> Place lid on slow cooker.

>

> COOK on HIGH for 2 1/2 to 3 hours or until brownie

> edges are set.

>

> CAREFULLY remove lid to allow steam to escape. Center

> may appear moist but wooden pick inserted near center

> should be clean. Let stand 30 minutes, uncovered, for

> center to set completely. Serve brownies with plastic

> or wooden spoon directly from slow cooker. Do not lift

> or transport liner with food inside. Cool slow cooker

> completely; remove liner and toss.

>

> REYNOLDS KITCHENS TIP:

> Hot Fudge Brownies are delicious topped with ice cream

> and drizzled with sauce.

>

> Number of Servings: 12

>

> Source: Alcoa Reynolds Kitchens

> Formatted by Chupa Babi: 12.30.06

>

> Nutrition Information:

> (Per Serving) calories:253; grams fat 8 (% calories

> from fat 27 ); grams fiber 1.

> milligrams cholesterol 8; milligrams sodium 186; grams

> carbohydrates 47; grams protein 3.

>

> ChupaNote: going to add some dried cherries and nuts

> next time.

>

> -----

>

> ________

> Be a better sports nut! Let your teams follow you

> with Mobile. Try it now.

> http://mobile./sports;_ylt=At9_qDKvtAbMuh1G1SQtBI7ntAcJ

>

>

>

 

--

Rhoda Jayne

 

 

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