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I believe you need to try some new vegetarian recipes with flavor. A

macrobiotic diet is boring. I did it for a while. Brown rice, sea veggies,

miso. There is a philosophy along with this diet. I think you will find it very

blah. Maybe you need to add some herbs and spices to your meals. Try different

grains and veggies. Could you have the holiday blues like many and think it's

yoiur diet? A vegetarian diet has such variety.

Donna

Sent via BlackBerry from T-Mobile

 

 

" Melissa " <mapalicka

 

Tue, 18 Dec 2007 18:04:19

 

Macrobiotic Diet anyone?

 

 

I've been veg for a long time and don't plan to go back to meat, but

am feeling a little blah. I am looking for another direction or

something to inspire me a bit (not a fad necessarily) just some

inspiration and something to hopefully help me feel better physically.

I have been reading up on Macrobiotic principles. Wondering if

anyone has suggestions for that diet and life style? anyone following

veg, macrobiotic diet?

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I've been veg for a long time and don't plan to go back to meat, but

am feeling a little blah. I am looking for another direction or

something to inspire me a bit (not a fad necessarily) just some

inspiration and something to hopefully help me feel better physically.

I have been reading up on Macrobiotic principles. Wondering if

anyone has suggestions for that diet and life style? anyone following

veg, macrobiotic diet?

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Yeah, the diet looks blah. I'm more exhausted than anything and was

thinking that something in my diet was lacking (on top of holiday

stress and what not) We've been making lots of different soups that

have been good. Maybe it is the lack of sunlight blues. Would still

be interested to hear from any macrobiotic fans : )

 

 

 

, thelilacflower wrote:

>

> I believe you need to try some new vegetarian recipes with flavor.

A macrobiotic diet is boring. I did it for a while. Brown rice, sea

veggies, miso. There is a philosophy along with this diet. I think

you will find it very blah. Maybe you need to add some herbs and

spices to your meals. Try different grains and veggies. Could you

have the holiday blues like many and think it's yoiur diet? A

vegetarian diet has such variety.

> Donna

> Sent via BlackBerry from T-Mobile

>

>

> " Melissa " <mapalicka

>

> Tue, 18 Dec 2007 18:04:19

>

> Macrobiotic Diet anyone?

>

>

> I've been veg for a long time and don't plan to go back to meat, but

> am feeling a little blah. I am looking for another direction or

> something to inspire me a bit (not a fad necessarily) just some

> inspiration and something to hopefully help me feel better physically.

> I have been reading up on Macrobiotic principles. Wondering if

> anyone has suggestions for that diet and life style? anyone following

> veg, macrobiotic diet?

>

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I have adopted some of the principles of the macrobiotic

diet/philosphy into my life pretty much permanently, while rejecting

others. First let me say I have no rules, only guidelines (well

except for the fact I will not eat meat) for my eating (as well as

exercise, lifestyle, everything). I like that, no rules just

guidelines.

 

I love the macrobiotic concept of eating what is in season and

eating what grows and is produced around us. This 'feels' right.

You get things fresher and the taste is better. It is growing now so

you are in tune with the seasons. It is also cheaper, and also, you

are saving fossil fuel by not having something transported long

distances to your table after long periods of refrigeration, so it

is more ecological. Since I garden this automatically happens, I

eat out of the garden, and whatever is growing is both in season and

very local! no pesticides! and you develop a special relationship

with your land and your food. Now if the garden is not producing

enough, or we have more people to feed, I still buy what is in

season at the market, and try to shop for what is local, with a few

exceptions. Right now the garden only has a few peppers and

eggplants left, and a few tomatoes, lots of greens (kale), beans,

and the citrus trees are really producing, so I am having lots of

citrus. Good time to have citrus, right? vitamin C to fight these

pesky colds everyone is getting. The way I see it is nature taking

care of us with all the limes (yummy), lemons, tangerines, oranges

in season, right at the season when we need them the most! Also,

did you guys notice rose hips are ready to be harvested! rose hips

have HEAPS of vitamin C.

 

I did mention eggplants, tomatoes and peppers. Add potatoes to

this. Acording to the macrobiotic diet these are nightshades and

should not be eaten. This is where they lose me. I cannot live

without tomatoes, I love eggplants, adore potatoes, and who is going

to take my hot peppers away from me? who would dare indeed....oh no

do not even try. When I go to Europe I travel with my little

cholula hot sause in my luggage....he he he.

 

Also, the macrobiotic diet for some reason shuns salads, and in the

spring and summer I almost live from salads, salad is usually dinner

in any case. Made with either salad greens we grow, or later from

the cucumbers, tomatoes and peppers that grow in the summer garden.

Sprinkle a few nuts, olives, and voila! dinner. Not macrobiotic

but in tune with the garden and the seasons. So here you go, take

some of the principles, and reject what does not make sense for you

[like giving up hot peppers for me ;-)]

 

Cabrita @ los angeles

 

, " Melissa " <mapalicka

wrote:

>

> Yeah, the diet looks blah. I'm more exhausted than anything and was

> thinking that something in my diet was lacking (on top of holiday

> stress and what not) We've been making lots of different soups

that

> have been good. Maybe it is the lack of sunlight blues. Would

still

> be interested to hear from any macrobiotic fans : )

>

>

>

> , thelilacflower@ wrote:

> >

> > I believe you need to try some new vegetarian recipes with

flavor.

> A macrobiotic diet is boring. I did it for a while. Brown rice,

sea

> veggies, miso. There is a philosophy along with this diet. I think

> you will find it very blah. Maybe you need to add some herbs and

> spices to your meals. Try different grains and veggies. Could you

> have the holiday blues like many and think it's yoiur diet? A

> vegetarian diet has such variety.

> > Donna

> > Sent via BlackBerry from T-Mobile

> >

> >

> > " Melissa " <mapalicka@>

> >

> > Tue, 18 Dec 2007 18:04:19

> >

> > Macrobiotic Diet anyone?

> >

> >

> > I've been veg for a long time and don't plan to go back to meat,

but

> > am feeling a little blah. I am looking for another direction or

> > something to inspire me a bit (not a fad necessarily) just some

> > inspiration and something to hopefully help me feel better

physically.

> > I have been reading up on Macrobiotic principles. Wondering if

> > anyone has suggestions for that diet and life style? anyone

following

> > veg, macrobiotic diet?

> >

>

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This is exactly how I feel. I was on it for a few years and felt better than I

ever did. I feel I needed much more raw food, such as salads, also. It is

definitely good to eat with the seasons and eat locally grown food. I think if

you're on a healing diet (I was) then you want to stay away from nightshades and

spicy food. My mother was having achy joints and I told her to stay away from

the nightshade plants. The achiness went away. The macro diet also emphasizes

brown rice which gives me energy forever. Everyone else around me would be tired

and I didn't feel a thing! Whole grains (no processed grains) definitely helps.

The other big thing was no refined sugar. It is much easier on the body. I would

use brown rice syrup, barley malt and ocassionaly, maple syrup.

 

I think you would feel better adopting 'guidelines' from the macro diet. I am

trying to get back there. I had lost about 50 pounds when I did it correctly.

 

*eat in season, eat locally

*eat an alkaline die

*eat whole grains - including brown rice

*no refined sugar

 

I think a lot of it is common sense. It helps one get in tune with one's body.

It is about balance in the kinds of food one eats - no extremes.

 

Dawn

 

 

 

 

: roseta_lleo: Tue, 18 Dec

2007 20:27:04 +0000 Re: Macrobiotic Diet anyone?

 

 

 

 

I have adopted some of the principles of the macrobiotic diet/philosphy into my

life pretty much permanently, while rejecting others. First let me say I have no

rules, only guidelines (well except for the fact I will not eat meat) for my

eating (as well as exercise, lifestyle, everything). I like that, no rules just

guidelines.I love the macrobiotic concept of eating what is in season and eating

what grows and is produced around us. This 'feels' right. You get things fresher

and the taste is better. It is growing now so you are in tune with the seasons.

It is also cheaper, and also, you are saving fossil fuel by not having something

transported long distances to your table after long periods of refrigeration, so

it is more ecological. Since I garden this automatically happens, I eat out of

the garden, and whatever is growing is both in season and very local! no

pesticides! and you develop a special relationship with your land and your food.

Now if the garden is not producing enough, or we have more people to feed, I

still buy what is in season at the market, and try to shop for what is local,

with a few exceptions. Right now the garden only has a few peppers and eggplants

left, and a few tomatoes, lots of greens (kale), beans, and the citrus trees are

really producing, so I am having lots of citrus. Good time to have citrus,

right? vitamin C to fight these pesky colds everyone is getting. The way I see

it is nature taking care of us with all the limes (yummy), lemons, tangerines,

oranges in season, right at the season when we need them the most! Also, did you

guys notice rose hips are ready to be harvested! rose hips have HEAPS of vitamin

C. I did mention eggplants, tomatoes and peppers. Add potatoes to this. Acording

to the macrobiotic diet these are nightshades and should not be eaten. This is

where they lose me. I cannot live without tomatoes, I love eggplants, adore

potatoes, and who is going to take my hot peppers away from me? who would dare

indeed....oh no do not even try. When I go to Europe I travel with my little

cholula hot sause in my luggage....he he he.Also, the macrobiotic diet for some

reason shuns salads, and in the spring and summer I almost live from salads,

salad is usually dinner in any case. Made with either salad greens we grow, or

later from the cucumbers, tomatoes and peppers that grow in the summer garden.

Sprinkle a few nuts, olives, and voila! dinner. Not macrobiotic but in tune with

the garden and the seasons. So here you go, take some of the principles, and

reject what does not make sense for you[like giving up hot peppers for me ;-)]

Cabrita @ los angeles , " Melissa "

<mapalicka wrote:>> Yeah, the diet looks blah. I'm more exhausted than

anything and was> thinking that something in my diet was lacking (on top of

holiday> stress and what not) We've been making lots of different soups that>

have been good. Maybe it is the lack of sunlight blues. Would still> be

interested to hear from any macrobiotic fans : ) > > > > --- In

, thelilacflower@ wrote:> >> > I believe you

need to try some new vegetarian recipes with flavor. > A macrobiotic diet is

boring. I did it for a while. Brown rice, sea> veggies, miso. There is a

philosophy along with this diet. I think> you will find it very blah. Maybe you

need to add some herbs and> spices to your meals. Try different grains and

veggies. Could you> have the holiday blues like many and think it's yoiur diet?

A> vegetarian diet has such variety.> > Donna> > Sent via BlackBerry from

T-Mobile> > > > > > " Melissa " <mapalicka@>> > >

> Tue, 18 Dec 2007 18:04:19 > > > >

Macrobiotic Diet anyone?> > > > > > I've been veg

for a long time and don't plan to go back to meat, but> > am feeling a little

blah. I am looking for another direction or> > something to inspire me a bit

(not a fad necessarily) just some> > inspiration and something to hopefully help

me feel better physically.> > I have been reading up on Macrobiotic principles.

Wondering if> > anyone has suggestions for that diet and life style? anyone

following> > veg, macrobiotic diet?> >>

 

 

 

 

 

 

 

 

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I have been macrobiotic for over 20 years. I was very strict with the

healing diet for several years and then gradually expanded my choices.

I can't recommend it highly enough. I believe that is what has kept me

alive and relatively problem free for so long. I have a number of

health challenges but overall, I handle more stress and have more

energy than others with the same issues who do not practice

macrobiotics. It does take some discipline and planning. It is lack

of time and too much travel with my husband that causes my practice to

be less than I would often like.

 

I think it is at least worth a try to see how you feel with it. I

noiced changes within several days and had major improvements each week

for months.

 

Good luck with your decisions

 

, " Melissa " <mapalicka

wrote:

>

> I've been veg for a long time and don't plan to go back to meat, but

> am feeling a little blah. I am looking for another direction or

> something to inspire me a bit (not a fad necessarily) just some

> inspiration and something to hopefully help me feel better physically.

> I have been reading up on Macrobiotic principles. Wondering if

> anyone has suggestions for that diet and life style? anyone following

> veg, macrobiotic diet?

>

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I beg to differ. If you find macrobiotics boring, I think you are

doing something wrong. The strict healing diet is restrictive but

the results are worth the effort. One of the reasons Melissa may not

feel well may be that her body is stressed from indiscriminate use of

herbs and spices. (Most people don't consider the nature of the

herbs and spices they use, they just use them because they taste

good.)

 

Christina Pirello's cookbooks have amazing macrobiotic recipes that

are far from boring.

 

The philosophy behind macrobiotics is simplicity and taking all

factors into account. Most people do not consider the seasons of

they year when choosing their foods. In olden days, there was no

decision because warming foods were the only available foods during

the winter. Today, food is shipped in from all over the world. But

most people do not consider that when they are freezing in below zero

temperatures in Maine it is even more stressful for their body if

they drink orange juice for breakfast because orange juice grows in a

tropical climate and had a nature that is meant to cool the body in

that climate. When you continually stress your body this way, you

don't feel well. Macrobiotics makes you aware of that fact. It

makes you aware of choosing quality food. It makes you aware of all

the factors in both the food and your lifestyle that contribute to a

balanced or imbalanced body and how much better you feel when your

body is balanced.

 

You cannot get more variety than is available in a macrobiotic diet.

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I gave it a shot for 8 months, wasn't for me. I found it boring too.

Just wasn't worth the work and the restrictions.

I have no desire for veganism either.

All you can do it get info and give it a try. Not every diet or

lifestyle is right for every single person.

 

Chico

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Thanks for everyone weighing in on macrobiotics. I think everything

can work differently for different people for sure. For example, I'd

love to be vegan, but seem to get sick constantly when I've tried for

extended time periods. I will look into macrobiotics some more and

maybe try some parts or all parts of the lifestyle for a while out of

curiosity. thanks,

melissa p

, " chico_trucker "

<chico_trucker wrote:

>

> I gave it a shot for 8 months, wasn't for me. I found it boring too.

> Just wasn't worth the work and the restrictions.

> I have no desire for veganism either.

> All you can do it get info and give it a try. Not every diet or

> lifestyle is right for every single person.

>

> Chico

>

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