Tyrokavteri - Greek Spicy Feta Red Pepper Spread

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Tyrokavteri - Greek Spicy Feta Red Pepper Spread

 

1 Cup Cream

Half and half

8 oz Cream Cheese

1 lb Feta Cheese, Crumbled

1 Cup Lemon Juice

1/2 Cup Olive Oil

1/4 Teaspoon ground white pepper

4 Whole Roasted Red Peppers, Diced

2 Teaspoon Tabasco Sauce

 

 

 

 

 

 

Soften cream cheese in large bowl with mixer. Add

feta, lemon juice, and white pepper.

 

Slowly add olive oil until all of the oil is absorbed.

 

 

Mix in half & half until the mixture is smooth and

soft.

 

If the mixture is hard, add a little more half & half

to soften.

 

Add roasted peppers.

 

Serve with bread.

 

Source: Eat Greek Tonight

Formatted by Chupa Babi: 12.26.07

 

ChupaNote: if you don't have half and half, coffee

cream or even whole milk works fine as a thinner. I

use the prepared roasted red peppers in a jar. Any

kind of hot sauce works.

 

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