Guest guest Posted February 24, 2008 Report Share Posted February 24, 2008 I've been trying to make my own falafel, and one of my lebanese friends finally gave me his mom's recipe 1 cup DRIED chic peas (garbanzo beans) 1 cup fresh parsley 1 half diced small onion 1 tspn baking soda cumin, chili pepper, salt, pepper vegetable /canola/ corn/ etc oil you can make more. as long as it's even amounts of chic peas and parsley Don't soak or cook the chic peas put 5 first ingredients in blender - the onion and parsley will add mousture to the chic peas - when fully ground, make small thin patties and fry in the oil serve on pita with hommus, turnips, tomato, tahini, lettuce, etc.... mike Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2008 Report Share Posted February 24, 2008 This sounds great, Mike!!! Thanks!! Marilyn Daub mcdaub Vanceburg, KY My cats knead me!!! - " Mike " <realshows Sunday, February 24, 2008 7:04 AM FINALLY! Falafel!!! > I've been trying to make my own falafel, and one of my lebanese friends > finally gave me his mom's recipe > > 1 cup DRIED chic peas (garbanzo beans) > 1 cup fresh parsley > 1 half diced small onion > 1 tspn baking soda > cumin, chili pepper, salt, pepper > > vegetable /canola/ corn/ etc oil > > you can make more. as long as it's even amounts of chic peas and parsley > > Don't soak or cook the chic peas > > put 5 first ingredients in blender - the onion and parsley will add > mousture to the chic peas - when fully ground, make small thin patties > and fry in the oil > > serve on pita with hommus, turnips, tomato, tahini, lettuce, etc.... > > mike > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2008 Report Share Posted February 24, 2008 now this is a job for a Vita-Mix!!! - Mike Sunday, February 24, 2008 6:04 AM FINALLY! Falafel!!! I've been trying to make my own falafel, and one of my lebanese friends finally gave me his mom's recipe 1 cup DRIED chic peas (garbanzo beans) 1 cup fresh parsley 1 half diced small onion 1 tspn baking soda cumin, chili pepper, salt, pepper vegetable /canola/ corn/ etc oil you can make more. as long as it's even amounts of chic peas and parsley Don't soak or cook the chic peas put 5 first ingredients in blender - the onion and parsley will add mousture to the chic peas - when fully ground, make small thin patties and fry in the oil serve on pita with hommus, turnips, tomato, tahini, lettuce, etc.... mike Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2008 Report Share Posted February 24, 2008 It sure is!!! Marilyn Daub mcdaub Vanceburg, KY My cats knead me!!! - " wwjd " <jtwigg Sunday, February 24, 2008 9:32 AM Re: FINALLY! Falafel!!! > now this is a job for a Vita-Mix!!! > - > Mike > > Sunday, February 24, 2008 6:04 AM > FINALLY! Falafel!!! > > > I've been trying to make my own falafel, and one of my lebanese friends > finally gave me his mom's recipe > > 1 cup DRIED chic peas (garbanzo beans) > 1 cup fresh parsley > 1 half diced small onion > 1 tspn baking soda > cumin, chili pepper, salt, pepper > > vegetable /canola/ corn/ etc oil > > you can make more. as long as it's even amounts of chic peas and parsley > > Don't soak or cook the chic peas > > put 5 first ingredients in blender - the onion and parsley will add > mousture to the chic peas - when fully ground, make small thin patties > and fry in the oil > > serve on pita with hommus, turnips, tomato, tahini, lettuce, etc.... > > mike > > > > > > Quote Link to comment Share on other sites More sharing options...
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