Guest guest Posted February 26, 2008 Report Share Posted February 26, 2008 Don't plan on making this anytime soon and I don't imagine you will either, but it sounds decadent and would also probably warrant a call to one's cardiologist. 1 loaf French bread, cut into 8 very thick slices 8 ounces cream cheese 1/2 cup pecans confectioners' sugar 1 cup whipping cream 4 eggs 1 teaspoon nutmeg 1 teaspoon vanilla extract Apricot Sauce: 1 12 ounce jar apricot preserves 1/2 cup orange juice Make a pocket in bread slices by slicing again, but not all the way through. Mix the cream cheese with the pecans and a couple tablespoons of the confectioners' sugar. Stuff the pocket in the French bread with the cream cheese mixture. Dip in a mixture of whipping cream, eggs, nutmeg and vanilla extract. Grill on hot griddle and serve with Apricot Sauce. Apricot Sauce: Mix apricot preserves with orange juice over low heat. **************Ideas to please picky eaters. Watch video on AOL Living. (http://living.aol.com/video/how-to-please-your-picky-eater/rachel-campos-duffy/ 2050827?NCID=aolcmp00300000002598) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2008 Report Share Posted February 26, 2008 In a message dated 2/26/2008 10:18:08 P.M. Central Standard Time, thelilacflower writes: It's funny how one person builds cholesterol and eats no dairy, my vegan friend has to take cholesterol medication. I eat lots of butter and mine is very low It's all pretty much genetic and since my parents left me that legacy (and I refuse to take statins), I have to be very careful. TM **************Ideas to please picky eaters. Watch video on AOL Living. (http://living.aol.com/video/how-to-please-your-picky-eater/rachel-campos-duffy/ 2050827?NCID=aolcmp00300000002598) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2008 Report Share Posted February 26, 2008 I'd make it LOL Sounds like a wonderful comfort dish, huh? Now the dairy would kill me so I'd have to use Tofutti cream cheese and Silk soy milk. Bet that would work. Donna --- TendrMoon wrote: > Don't plan on making this anytime soon and I don't > imagine you will either, > but it sounds decadent and would also probably > warrant a call to one's > cardiologist. > > 1 loaf French bread, cut into 8 very thick slices > 8 ounces cream cheese > 1/2 cup pecans > confectioners' sugar > 1 cup whipping cream > 4 eggs > 1 teaspoon nutmeg > 1 teaspoon vanilla extract > > Apricot Sauce: > 1 12 ounce jar apricot preserves > 1/2 cup orange juice > > Make a pocket in bread slices by slicing again, but > not all the way through. > Mix the cream cheese with the pecans and a couple > tablespoons of the confectioners' sugar. Stuff the > pocket in the French bread with the cream cheese > mixture. Dip in a mixture of whipping cream, eggs, > nutmeg and vanilla extract. Grill on hot griddle > and > serve with Apricot Sauce. > Apricot Sauce: Mix apricot preserves with orange > juice > over low heat. > **************Ideas to please picky eaters. Watch > video on AOL Living. > (http://living.aol.com/video/how-to-please-your-picky-eater/rachel-campos-duffy/ > 2050827?NCID=aolcmp00300000002598) > > > [Non-text portions of this message have been > removed] > > ______________________________\ ____ Looking for last minute shopping deals? Find them fast with Search. http://tools.search./newsearch/category.php?category=shopping Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2008 Report Share Posted February 26, 2008 It's funny how one person builds cholesterol and eats no dairy, my vegan friend has to take cholesterol medication. I eat lots of butter and mine is very low. Yes, this is a Christmas morning treat recipe.LOL Donna --- TendrMoon wrote: > > In a message dated 2/26/2008 10:10:55 P.M. Central > Standard Time, > thelilacflower writes: > > I'd make it LOL > Sounds like a wonderful comfort dish, huh? > > > > It really sounds divine....maybe once a year for a > special occasion. > Cholesterol be damned! LOL > > > > **************Ideas to please picky eaters. Watch > video on AOL Living. > (http://living.aol.com/video/how-to-please-your-picky-eater/rachel-campos-duffy/ > 2050827?NCID=aolcmp00300000002598) > > > [Non-text portions of this message have been > removed] > > California, a prophet on the burning shore California, I'll be knocking on the golden door Like an angel, standing in a shaft of light Rising up to paradise, I know I'm gonna shine. SOURCE: Estimated Prophet-Grateful Dead ______________________________\ ____ Looking for last minute shopping deals? Find them fast with Search. http://tools.search./newsearch/category.php?category=shopping Quote Link to comment Share on other sites More sharing options...
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