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yesterday consisted of the barley wine fest

i'm pretty sure we had a mock chicken sandwich from love and haight..but to be truthful, its all rather fuzzy!

:)

jo Feb 17, 2008 10:08 AM Eating Out

 

 

 

 We did eat out on Valentine's Day :-) I had felafel and hummous, one of my favourite starters, followed by potato, cashew and spinach curry with rice and salad, and apple, banana, pear and date crumble with ice cream.

 

However ... yesterday we had a delicious Indian meal cooked by Katy who is an excellent cook. It was potato, onion and ginger bhajis with lemon rice and naan bread, with two other dishes. One contained cauliflower, and one sweet potato. It was a lovely meal, and I believe the recipes were from the Linda Madjzlik.

 

Today we went to Wisley Garden as the weather was really beautiful and there were lots of flowers out already. We had lunch there. I had pea soup and bread, but they did not have a vegan fat, just butter or Flora.

 

Jo

 

 

 

 

 

Real knowledge is to know the extent of one's ignorance.

Confucius

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Tut - fancy not remembering your food properly! I take it you had a good time.

 

Jo

 

-

fraggle

Sunday, February 17, 2008 6:22 PM

Re: Eating Out

 

yesterday consisted of the barley wine fest

i'm pretty sure we had a mock chicken sandwich from love and haight..but to be truthful, its all rather fuzzy!

:)

jo Feb 17, 2008 10:08 AM Eating Out

 

 

 

 We did eat out on Valentine's Day :-) I had felafel and hummous, one of my favourite starters, followed by potato, cashew and spinach curry with rice and salad, and apple, banana, pear and date crumble with ice cream.

 

However ... yesterday we had a delicious Indian meal cooked by Katy who is an excellent cook. It was potato, onion and ginger bhajis with lemon rice and naan bread, with two other dishes. One contained cauliflower, and one sweet potato. It was a lovely meal, and I believe the recipes were from the Linda Madjzlik.

 

Today we went to Wisley Garden as the weather was really beautiful and there were lots of flowers out already. We had lunch there. I had pea soup and bread, but they did not have a vegan fat, just butter or Flora.

 

Jo

 

 

 

 

Real knowledge is to know the extent of one's ignorance. Confucius

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I`m surprised you can still type after Barley wine.........:)

Peter H

 

 

fraggle <EBbrewpunx Sent: Sunday, 17 February, 2008 6:22:42 PMRe: Eating Out

 

 

yesterday consisted of the barley wine fest

i'm pretty sure we had a mock chicken sandwich from love and haight..but to be truthful, its all rather fuzzy!

:)

jo Feb 17, 2008 10:08 AM @gro ups.com Eating Out

 

 

 

 We did eat out on Valentine's Day :-) I had felafel and hummous, one of my favourite starters, followed by potato, cashew and spinach curry with rice and salad, and apple, banana, pear and date crumble with ice cream.

 

However ... yesterday we had a delicious Indian meal cooked by Katy who is an excellent cook. It was potato, onion and ginger bhajis with lemon rice and naan bread, with two other dishes. One contained cauliflower, and one sweet potato. It was a lovely meal, and I believe the recipes were from the Linda Madjzlik.

 

Today we went to Wisley Garden as the weather was really beautiful and there were lots of flowers out already. We had lunch there. I had pea soup and bread, but they did not have a vegan fat, just butter or Flora.

 

Jo

 

Real knowledge is to know the extent of one's ignorance. Confucius

Sent from - a smarter inbox.

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come on, that was yesterday

had, umm...something like 20 barley wines...(there were over 50)....

some dang yummy ones....

and somehow, found the stamina to hit the trappist afterwards as well....

 

Peter VV Feb 17, 2008 12:42 PM Re: Eating Out

 

 

 

 

 

 

I`m surprised you can still type after Barley wine.........:)

Peter H

 

 

fraggle <EBbrewpunx (AT) earthlink (DOT) net> Sent: Sunday, 17 February, 2008 6:22:42 PMRe: Eating Out

 

 

yesterday consisted of the barley wine fest

i'm pretty sure we had a mock chicken sandwich from love and haight..but to be truthful, its all rather fuzzy!

:)

jo Feb 17, 2008 10:08 AM @gro ups.com Eating Out

 

 

 

 We did eat out on Valentine's Day :-) I had felafel and hummous, one of my favourite starters, followed by potato, cashew and spinach curry with rice and salad, and apple, banana, pear and date crumble with ice cream.

 

However ... yesterday we had a delicious Indian meal cooked by Katy who is an excellent cook. It was potato, onion and ginger bhajis with lemon rice and naan bread, with two other dishes. One contained cauliflower, and one sweet potato. It was a lovely meal, and I believe the recipes were from the Linda Madjzlik.

 

Today we went to Wisley Garden as the weather was really beautiful and there were lots of flowers out already. We had lunch there. I had pea soup and bread, but they did not have a vegan fat, just butter or Flora.

 

Jo

Real knowledge is to know the extent of one's ignorance. Confucius

 

Sent from - a smarter inbox.

 

 

 

 

 

Real knowledge is to know the extent of one's ignorance.

Confucius

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Did you actually drink any of the barley wine, or are you just immune?

Peter H

 

 

fraggle <EBbrewpunx Sent: Sunday, 17 February, 2008 8:46:38 PMRe: Eating Out

 

 

come on, that was yesterday

had, umm...something like 20 barley wines...(there were over 50)....

some dang yummy ones....

and somehow, found the stamina to hit the trappist afterwards as well....

 

Peter VV Feb 17, 2008 12:42 PM @gro ups.com Re: Eating Out

 

 

 

 

 

 

I`m surprised you can still type after Barley wine........ .:)

Peter H

 

 

fraggle <EBbrewpunx@earthlin k.net>@gro ups.comSunday, 17 February, 2008 6:22:42 PMRe: Eating Out

 

 

yesterday consisted of the barley wine fest

i'm pretty sure we had a mock chicken sandwich from love and haight..but to be truthful, its all rather fuzzy!

:)

jo Feb 17, 2008 10:08 AM @gro ups.com Eating Out

 

 

 

 We did eat out on Valentine's Day :-) I had felafel and hummous, one of my favourite starters, followed by potato, cashew and spinach curry with rice and salad, and apple, banana, pear and date crumble with ice cream.

 

However ... yesterday we had a delicious Indian meal cooked by Katy who is an excellent cook. It was potato, onion and ginger bhajis with lemon rice and naan bread, with two other dishes. One contained cauliflower, and one sweet potato. It was a lovely meal, and I believe the recipes were from the Linda Madjzlik.

 

Today we went to Wisley Garden as the weather was really beautiful and there were lots of flowers out already. We had lunch there. I had pea soup and bread, but they did not have a vegan fat, just butter or Flora.

 

Jo

Real knowledge is to know the extent of one's ignorance. Confucius

 

Sent from - a smarter inbox.

Real knowledge is to know the extent of one's ignorance. Confucius

Sent from - a smarter inbox.

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intravenous

:)

thursday....ended up at the trappist on the way home from work

friday, finally got my bike back..about time....went to the trappist again and had dinner at new world....then hit a party in west oakland....beer is my friend

saturday...barley wine fest..then somehow we ended up at the trappist again that nite...

sunday....celebrator 20th annivesary beer fest...and sadly we ordred delivery pizza last nite, and it was pretty icky. i think pizza plaza has gone way down hill lately....

this morning, back to work

 

Peter VV Feb 17, 2008 12:52 PM Re: Eating Out

 

 

 

 

 

 

Did you actually drink any of the barley wine, or are you just immune?

Peter H

 

 

fraggle <EBbrewpunx (AT) earthlink (DOT) net> Sent: Sunday, 17 February, 2008 8:46:38 PMRe: Eating Out

 

 

come on, that was yesterday

had, umm...something like 20 barley wines...(there were over 50)....

some dang yummy ones....

and somehow, found the stamina to hit the trappist afterwards as well....

 

Peter VV Feb 17, 2008 12:42 PM @gro ups.com Re: Eating Out

 

 

 

 

 

 

I`m surprised you can still type after Barley wine........ .:)

Peter H

 

 

fraggle <EBbrewpunx@earthlin k.net>@gro ups.comSunday, 17 February, 2008 6:22:42 PMRe: Eating Out

 

 

yesterday consisted of the barley wine fest

i'm pretty sure we had a mock chicken sandwich from love and haight..but to be truthful, its all rather fuzzy!

:)

jo Feb 17, 2008 10:08 AM @gro ups.com Eating Out

 

 

 

 We did eat out on Valentine's Day :-) I had felafel and hummous, one of my favourite starters, followed by potato, cashew and spinach curry with rice and salad, and apple, banana, pear and date crumble with ice cream.

 

However ... yesterday we had a delicious Indian meal cooked by Katy who is an excellent cook. It was potato, onion and ginger bhajis with lemon rice and naan bread, with two other dishes. One contained cauliflower, and one sweet potato. It was a lovely meal, and I believe the recipes were from the Linda Madjzlik.

 

Today we went to Wisley Garden as the weather was really beautiful and there were lots of flowers out already. We had lunch there. I had pea soup and bread, but they did not have a vegan fat, just butter or Flora.

 

Jo

Real knowledge is to know the extent of one's ignorance. Confucius

 

Sent from - a smarter inbox. Real knowledge is to know the extent of one's ignorance. Confucius

 

Sent from - a smarter inbox.

 

 

 

 

 

Real knowledge is to know the extent of one's ignorance.

Confucius

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  • 3 weeks later...
Guest guest

I have found it very interesting reading the different experiences of

everyone in reference to eating out meat free. There are seven of us

in our family and when we eat out we frequent places that are family

owned and operated- especially when we travel.

 

I find that they are much more accomodating and value you as a

customer more than the big chain places. I was on travel and stopped

at a " Mom and Pop " restaurant outside of DC recently and asked if I

could substitute the meat on a sandwich for something. When asked

what I wanted to use as a substitute, I mentioned a portabello

mushroom would be good (joking of course, I was setting them up to

get a lower price). The manager actually went to the store and

purchased one for my sandwich. It wasn't " fast " food but it was good.

 

We also are " discriminating " and only frequent chains that honor us

as consumers like Panera Bread, Port City Java (which offers

vegorganic food and beverages)and Chipotles. I make a point to tell

the managers that we choose them over other places because they are

vegetarian friendly. I will even write letters to district managers

to tell them that.

 

Because our family is so large we normally spend close to $100 each

time we eat out. I include a copy of the receipt in any

correspondence so that they realize that vegetarians are a viable

part of their market. Even if you don't spend that much keep those

receipts and use them when contacting companies. It is proof that we

are willing to do business with them which will prompt them to

change.

 

When we suffer in silence, people believe that we are not there.

While it is good to post concerns to a group of like-minded people we

also need to let the people who make the decisions know (district

managers, regional managers and other executives) that they need to

address the way they treat their consumers. If enough of us speak

up, change will come- many times with an apology and coupons!

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  • 1 year later...
Guest guest

I understand what you mean. I am not a strict vegetarian, more like a " near

vegetarian " , but I am gluten-intolerant and allergic to MSG. I NEVER eat at

chain restaurants anymore (most generally use at least some pre-prepared stuff

and therefore even the cook can't guarantee what's not in there) unless I feel

like playing Russian roulette. They had to carry me out of Appleby's after a

salad (I asked for no salad dressing & explained my allergy) and had to be 

carried out of the place. I do love Mom & Pop places. In addition the fact that

they can (and usually quite willingly) " whip something up " for me, I am

supporting a truly local business.

Southern Cookin' 

As a native of Arkansas and former resident of Georgia from a died-in-the-wool

Southern family clear back to 1748, I hate tah tell ya, but dat was fat-back in

dem greens, not ham. Also, many southern cities have vegetarian restaurants or

at least vegetarian-friendly restaurants. These are privately-owned and usually

small. Way back when, in downtown Little Rock, there was a tiny place called

" International Bazaar " that was out of this world! She was Brazilian and he was

Indian, something like that. They were only open for lunch and always had a line

to get in clear around the block.

 

Melanie in Greece

 

 

 

 

 

 

 

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Guest guest

That is what I love about this loop - all the vegetarian Southerners.

 

I grew up in Jackson, Mississippi.  Although I do love Chicago - I miss the

South and Southern cooking!  <vegetarian of course>  :)

 

--- On Thu, 7/30/09, Melanie Morphyades <tranquility_farm wrote:

 

 

Melanie Morphyades <tranquility_farm

Re: eating out

 

Thursday, July 30, 2009, 3:33 PM

 

 

 

 

 

 

I understand what you mean. I am not a strict vegetarian, more like a " near

vegetarian " , but I am gluten-intolerant and allergic to MSG. I NEVER eat at

chain restaurants anymore (most generally use at least some pre-prepared stuff

and therefore even the cook can't guarantee what's not in there) unless I feel

like playing Russian roulette. They had to carry me out of Appleby's after a

salad (I asked for no salad dressing & explained my allergy) and had to be 

carried out of the place. I do love Mom & Pop places. In addition the fact that

they can (and usually quite willingly) " whip something up " for me, I am

supporting a truly local business.

Southern Cookin' 

As a native of Arkansas and former resident of Georgia from a died-in-the- wool

Southern family clear back to 1748, I hate tah tell ya, but dat was fat-back in

dem greens, not ham. Also, many southern cities have vegetarian restaurants or

at least vegetarian-friendly restaurants. These are privately-owned and usually

small. Way back when, in downtown Little Rock, there was a tiny place called

" International Bazaar " that was out of this world! She was Brazilian and he was

Indian, something like that. They were only open for lunch and always had a line

to get in clear around the block.

 

Melanie in Greece

 

 

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Guest guest

I thought that being a vegetarian was difficult and then one of the gifts I

acquired along with lyme disease was a gluten allergy. I eat out quite a bit

and I am so sick of salads without dressing because most commercial salad

dressings contain gluten. I avoid chain restaurants. The staff rarely have a

clue what is in the food. There are never any postings of ingredients like I

find in grocery stores.

 

Kathleen

 

 

 

 

I understand what you mean. I am not a strict vegetarian, more like a " near

vegetarian " , but I am gluten-intolerant and allergic to MSG. I NEVER eat at

chain restaurants anymore (most generally use at least some pre-prepared stuff

and therefore even the cook can't guarantee what's not in there) unless I feel

like playing Russian roulette.

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