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Ustipke

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Ustipke

 

2 cups flour

2 teaspoons baking powder

1 teaspoon salt

1 cup soy milk

1/3 cup olive or Canola oil

 

In a large bowl, combine flour, baking powder and salt. Make a well in the

center and add the soy milk and oil.

Whisk until smooth. Cover the bowl with plastic wrap. Let rest for 15 to 20

minutes.

Heat 1/3 cup canola oil in a sauce pot. Drop batter by spoonfuls in the hot oil.

Cook until golden brown on both sides.

Drain on paper towels. Enjoy. I sprinkle sugar and cinnamon on mine.

Makes 20 to 30 ustipke.

 

 

 

 

 

 

 

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