Guest guest Posted April 22, 2008 Report Share Posted April 22, 2008 @@@@@ Char Masala - Afghani Spice Mix 1 tb Cinnamon 1 tb Cloves 1 tb Cumin seeds 1 tb Black cardamom seeds Mix all the spices together. Stored in an airtight jar, the blend will keep for 3-4 months. Author: Jill Norman - " The Complete Book of Spices " Source: Free-Recipes.uk Formatted by Chupa Babi: 04.22.08 " Afghanistan uses this mix in rice dishes as their Indian neighbors use Garam Masala. " ----- ______________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
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