Guest guest Posted April 22, 2008 Report Share Posted April 22, 2008 @@@@@ Pakistani Garam Masala 1 T. whole black pepper 4 T. whole cumin seeds 1 t. cloves 4 black cardomom pods, (4 - 5, to taste) seeds only Dry roast all ingredients and grind together into a powder. Author: Fauzia Source: http://www.angelfire.com/country/fauziaspakistan/garammasala.html Formatted by Chupa Babi: 04.21.08 ----- ______________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
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