Question of the Week - Favorite Homemade Frozen Treats

[Guest guest]

I bake and cook all the time and yet I never make frozen treats. I think I

should start, don't you think?

I do freeze green grape and eat them frozen during the summer.

 

Donna

--- On Tue, 5/6/08, wwjd <jtwigg wrote:

 

wwjd <jtwigg

Question of the Week - Favorite Homemade Frozen

Treats

" vegetarian_ group "

Tuesday, May 6, 2008, 11:35 AM

 

 

Question of the Week -

 

What are some of your homemade frozen treats that you make and enjoy?

Please share your recipes also.

 

We love to make fruit smoothies/slushies with frozen fruit mixed with soy

milks and some ice.. We sometimes and make an ice cream with We also

love to take frozen juice concentrate, make it up with less water than the

can call for and freeze it in juice pop holders. We make lemonade

popsickles like this also.

 

This summer we are going to make more homemade ice cream. When we made the

Tutti Fruitti Ice Cream I realized how very easy it is to make homemade ice

cream.

 

Look forward to everyones answers.

 

Judy

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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[Guest guest]

, " wwjd " <jtwigg wrote:

>

> Question of the Week -

>

> What are some of your homemade frozen treats that you make and enjoy?

> Please share your recipes also.

>

 

I don't make 'treats' per se, but here are some things I found out

work really well as far as freezing juice/fruit

 

We have several lime and lemon trees, so when I end up with more

lemons or limes than I'll be able to use in the next few days I juice

them and fill ice cube trays. When they are frozen solid I take them

out and place them in bags. One cube of lemon of lime juice is quite

a lot actually (I think I measured about 2 tablespoons?)

 

I also freeze strawberries, peaches, citrus and bananas. I put them

in smoothies when the mood strikes. While I am at it, here is a

recipe (a naughty one, not healthy)

 

Frozen Strawberry daiquiris

 

1/2 cup frozen strawberries

1 cube frozen lemon juice

Sugar to taste (or substitute what you prefer)

2 oz white rum

 

Blend (in blender or use immersion blender). It should not need ice

but you can add some if it is too strong as it is. Nice weekend

summer drink.

[Guest guest]

Another favorite is to freeze yogurt smoothie drinks in popsickle containers.

These are delicious. I love the Kefir cultured milk smoothies that are fruit

flavored to do this with.

They aren't to sweet, which one reason I love them so much.

Judy

-

wwjd

vegetarian_ group

Tuesday, May 06, 2008 1:35 PM

Question of the Week - Favorite Homemade Frozen

Treats

 

 

Question of the Week -

 

What are some of your homemade frozen treats that you make and enjoy?

Please share your recipes also.

 

We love to make fruit smoothies/slushies with frozen fruit mixed with soy

milks and some ice.. We sometimes and make an ice cream with We also

love to take frozen juice concentrate, make it up with less water than the

can call for and freeze it in juice pop holders. We make lemonade

popsickles like this also.

 

This summer we are going to make more homemade ice cream. When we made the

Tutti Fruitti Ice Cream I realized how very easy it is to make homemade ice

cream.

 

Look forward to everyones answers.

 

Judy

 

 

 

 

 

 

[Guest guest]

I freeze fruit juices in ice cube trays. Then I add them to my iced

tea. Gives the tea a natural fruit flavor as well as sweetens it a

little.

 

Chelsea

[Guest guest]

What a great idea Chelsea I keep a jar of minty simple syrup in

the fridge all summer for sun tea. I'm looking forward to trying this

idea if it ever warms up around the pacific NW lol.

 

Peace,

Diane

 

, " chelsea_cheetah "

<chelsea_cheetah wrote:

>

> I freeze fruit juices in ice cube trays. Then I add them to my iced

> tea. Gives the tea a natural fruit flavor as well as sweetens it a

> little.

>

> Chelsea

>

[Guest guest]

18K recipes at www.ivu.org

 

 

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