review: eggplant non meatballs

[Guest guest]

thank you to whomever posted the recipe. I made it tonight for dinner

and the kids really liked it. They asked me what it was made from and

all I said was vegetables.

Can this be made into patties for veggie burgers?

 

Barb, Thunder Bay, Ontario, Canada

[Guest guest]

I made them into patties and also made the killer mushroom gravy on file and

it's a fav at our house. NO ONE can believe it's not meat! Even my meat eater

friends are amazed!

 

I may try them on the grill!

 

Kathleen

VA

-

Barb

Thursday, May 08, 2008 9:34 PM

review: eggplant non meatballs

 

 

thank you to whomever posted the recipe. I made it tonight for dinner

and the kids really liked it. They asked me what it was made from and

all I said was vegetables.

Can this be made into patties for veggie burgers?

 

Barb, Thunder Bay, Ontario, Canada

 

 

 

 

 

 

[Guest guest]

It's nice to see so many great reviews on the eggplant non-meatballs. I have

been making them for ages but wasn't sure that anyone else would find the recipe

that good, it's also nice to see kids enjoy them and the different ways everyone

serves them.

I might make them tomorrow. I have a few new recipes I will be trying out and

I'll post them next week. It takes me forever to get my recipes posted in here.

 

Donna

 

The seed is in bloom, will it meet an early doom

or survive in a tranquil sea?

Does it face an early end, will it find a real friend,should it be called

humanity?

Will creation of man bring death by his hand or will life be his destiny?

The Seed - Rare earth

 

--- On Sat, 5/10/08, Barb <tigger_twins wrote:

 

 

We had them with noodles that had mushroom soup on them. The soup I had made for

lunch and this was the left over. The non meatballs were separate and each child

ate 4. Surprising for the little one because usually he won't try anything new.

Barb, Thunder Bay, Ontario, Canada

 

DonnaLilacFlower <thelilacflower@ > wrote:

That's my recipe. Thanks for the great review.

Sure, make them into burgers. How did you eat them? If you use a

white sauce they are a mick Swedish meatball and they are great with

pasta sauce as a hot mock meatball sandwich or on spaghetti.

I like them plain with a spoonful of horseradish sauce or wasabi too,

doesn't do much for my eye make-up though LOL.

 

Donna

 

 

 

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