Guest guest Posted May 11, 2008 Report Share Posted May 11, 2008 Uhura, find easy recipes and branch out. No guarantee though. I could live in the kitchen but I HATE arts and crafts and any type of sewing so maybe you might not ever enjoy it. Make more one pot meals, make things you can freeze and thaw out for another meal. You can use a rice cooker and crockpot. That might help you. Donna Sent via BlackBerry from T-Mobile " pierce407720032003 " <sacornelius Mon, 12 May 2008 01:26:18 picky eater and learning to like to cook I'm a picky eater and hate cooking. But I see the pictures or descriptions of recipes and some look so good. How do I make myself like cooking? Did liking it come naturally for all of you or is there anyone else that had to teach themself to like doing it? Thanks, Uhura Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2008 Report Share Posted May 11, 2008 Uhura, Cooking is fun and so easy. Best of all you get to eat great food when you cook and bake for yourself. It is well worth any effort. Growing up I learned to cook a variety of local fresh veggies in simple delicious ways. Not overcooked. My mom was a nurse and many of the fellow nursing staff had husbands that were farmers and we got to go pick lots of fresh produce after the fields had been picked for the market. My mom didn't make any casseroles, or out of the ordinary veggies. We were raised vegetarian and enjoyed the many Worthington/Loma Linda meat substitutes. Those are so amazing, quick to use, versatile and delicious. When I got out on my own, I started buying cookbooks and drooling over those recipes and ones in magazines and the food section of the newspaper. I cut out recipes from magazines and newspapers and put them in a photo albums to preserved them. Once I started cooking recipes from cookbooks and those I had clipped, I realized what a wonderful world of taste was at my finger tips if I cooked/baked and that is where the true love of cooking came. You limit your taste buds and yummy food to eat, when you don't cook. That would be a shame. Cooking and baking are very easy. My 14 & 17 old daughters say that too and can't imagine why anyone wouldn't like it or do it. Now that you've joined this group, you've got wonderful tried and true vegetarian recipes at your finger tips in our recipe files. Just start making a menu from it and you'll be hooked. It is an evolving process that you feel more and more enjoyment, pride and enjoy branching out and trying things prepared in new and many different ways. Retrain those taste buds to not be picky. You've got to many health delicious vegetarian foods out there than to deprive yourself of them. Have fun and use that kitchen, Judy - pierce407720032003 Sunday, May 11, 2008 8:26 PM picky eater and learning to like to cook I'm a picky eater and hate cooking. But I see the pictures or descriptions of recipes and some look so good. How do I make myself like cooking? Did liking it come naturally for all of you or is there anyone else that had to teach themself to like doing it? Thanks, Uhura Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2008 Report Share Posted May 11, 2008 I'm not all that thrilled with cooking (have always loved to bake, though), but I do it for a variety of reasons.... 1.? Choices for non cooks usually?are limited to eating out, frozen, salads,?or takeout; none of which hold all? ???? that?much?appeal for me except for the salads and that can eventually become boring. 2.? Cooking is usually less expensive than the aforementioned. 3.? I know what goes into what I prepare at home, the conditions it was prepared under,?and I can avoid those 20? ???? letter?words that I can't pronounce and that?will?surely?poison me sooner?than later. 4. ?I really?prefer the taste of?my own cooking. I would suggest finding a recipe that appeals to you (even if it's only once a week) and prepare it.? The finished product might be incentive for you to continue cooking.? Also keep in mind that you are what you eat....that too, should be great incentive. TM Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2008 Report Share Posted May 11, 2008 Uhura, I had to teach myself to cook and to *like* doing it. I don't always enjoy cooking and in the summer I'm often too busy and the weather is too hot for cooking indoors. So on a day when I am in the mood for cooking a make a double batch and freeze it for a later meal. Cooking for me is fun when I can prepare exactly what I like and what I am hungry for. I thought I was a picky eater until I became a Vegetarian. Now I love to try different fruits, veggies and grains. Our tastes change from when we were younger, so try something new. There is a great sense of accomplishment when you prepare a meal and set a pretty table. Invite someone to share your meal, that helps when they praise your cooking. Deanna in Colorado ********************************************************************** How do I make myself like cooking? Did liking it come naturally for all of you or is there anyone else that had to teach themself to like doing it? Thanks, Uhura Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2008 Report Share Posted May 11, 2008 TM, This is excellent advise. I agree with all of you points including eating out. I dislike eating out because I am always thinking about what else was prepared on the grill or how clean or healthy the kitchen and staff are. I too like knowing exactly what goes in my food. My definition of Vegetarian and the chef's are often quite different. I also use mostly organic and that is not going to happen in a reg. restaurant. I haven't eaten 'take-out ' for so many years I have no idea what's out there. You said it all when you said we are what we eat. Not a doubt in my mind. Deanna in Colorado ********************************************************************** -- In , TendrMoon wrote: I'm not all that thrilled with cooking (have always loved to bake, though), but I do it for a variety of reasons.... >TM Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2008 Report Share Posted May 11, 2008 I don't really like to cook, but I do like the product of my labor, lol. By the time dinner comes around, my 4 kids have me exhausted - standing in a hot kitchen over a hotter stove is not my idea of a good time -- BUT I always enjoy what I've made! I just have to remind myself it's worth the effort, lol. I also agree w/ the post that said, on the days you are enjoying cooking, make extra! When I make certain things, like cookies, or pumpkin bread, or anything that goes in the crockpot - I cook a lot and freeze some for next time. One thing I do love though is music, so I bought myself a cool radio/cd player that goes under one of my kitchen cabinets. I'll turn it on and blare my music and honestly that really helps me to have more fun in the kitchen -- I cook a lot more often now than I did b/4 I got it, plus it gives my kids a good laugh to watch mommy singing and dancing to " old people music " , lol (I'm 32!!) --Stacee , " pierce407720032003 " <sacornelius wrote: > > > I'm a picky eater and hate cooking. But I see the pictures or > descriptions of recipes and some look so good. > > How do I make myself like cooking? Did liking it come naturally for > all of you or is there anyone else that had to teach themself to like > doing it? > > Thanks, > Uhura > Quote Link to comment Share on other sites More sharing options...
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