Guest guest Posted August 10, 2008 Report Share Posted August 10, 2008 In a message dated 8/10/2008 6:15:01 P.M. Eastern Daylight Time, petewalley writes: wonder if you can freeze it or with it get soggy or turn brown? I'm curious now I've peeled, sliced, salted and rinsed it, then frozen it. It does get a little brown but is just fine. Amy **************Looking for a car that's sporty, fun and fits in your budget? Read reviews on AOL Autos. (http://autos.aol.com/cars-BMW-128-2008/expert-review?ncid=aolaut00050000000017 ) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 10, 2008 Report Share Posted August 10, 2008 I wonder if you can freeze it or with it get soggy or turn brown? I'm curious now Pete , " carole poma " <cpomaster wrote: > > I did after I posted. > There was some great recipes, but I still can't find any way to preserve all > my bounty expect to dry it. > Thanks for responding > cpoma2 > > > On Sat, Aug 9, 2008 at 4:06 PM, flashback_lunchbox < > flashback_lunchbox wrote: > > > There's a bnig folder of eggplant recipes in the groups recipe area. > > Did you look in there yet? > > > > Jeff > > > > <% 40>, > > " cpoma2 " <cpomaster@> wrote: > > > > > > Does anyone have a good recipe for eggplant? I have one plant that is > > > producing lots of produce and I am not sure what I can do with it all. > > > I would love any suggestions & recipes. > > > Thank you > > > cpoma2 > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 10, 2008 Report Share Posted August 10, 2008 I was told I could freeze it but it does get mushy.They said it acts like squash. I think I'll just spend some time cooking up the recipes and then freeze them, maybe they will hold there shape that way and not get mushy. I'll let you know, once I give it a try. Thanks, Cpoma2 On Sun, Aug 10, 2008 at 3:14 PM, Peter <petewalley wrote: > I wonder if you can freeze it or with it get soggy or turn brown? > I'm curious now > > Pete > > <%40>, > " carole poma " > <cpomaster wrote: > > > > I did after I posted. > > There was some great recipes, but I still can't find any way to > preserve all > > my bounty expect to dry it. > > Thanks for responding > > cpoma2 > > > > > > On Sat, Aug 9, 2008 at 4:06 PM, flashback_lunchbox < > > flashback_lunchbox wrote: > > > > > There's a bnig folder of eggplant recipes in the groups recipe > area. > > > Did you look in there yet? > > > > > > Jeff > > > > > > --- In <%40> > <% > 40>, > > > " cpoma2 " <cpomaster@> wrote: > > > > > > > > Does anyone have a good recipe for eggplant? I have one plant > that is > > > > producing lots of produce and I am not sure what I can do with > it all. > > > > I would love any suggestions & recipes. > > > > Thank you > > > > cpoma2 > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 11, 2008 Report Share Posted August 11, 2008 I have frozen it after grilling or broiling a batch, it was fine... Roseta , " Peter " <petewalley wrote: > > I wonder if you can freeze it or with it get soggy or turn brown? > I'm curious now > > Pete > > , " carole poma " > <cpomaster@> wrote: > > > > I did after I posted. > > There was some great recipes, but I still can't find any way to > preserve all > > my bounty expect to dry it. > > Thanks for responding > > cpoma2 > > > > > > On Sat, Aug 9, 2008 at 4:06 PM, flashback_lunchbox < > > flashback_lunchbox@> wrote: > > > > > There's a bnig folder of eggplant recipes in the groups recipe > area. > > > Did you look in there yet? > > > > > > Jeff > > > > > > <% > 40>, > > > " cpoma2 " <cpomaster@> wrote: > > > > > > > > Does anyone have a good recipe for eggplant? I have one plant > that is > > > > producing lots of produce and I am not sure what I can do with > it all. > > > > I would love any suggestions & recipes. > > > > Thank you > > > > cpoma2 > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.