Guest guest Posted April 15, 2000 Report Share Posted April 15, 2000 Your blender will be your best friend!... Here are some things I had when I had mine removed (everything in the blender and drunk with a large straw). - fruits and yogurt, and you can add some cottage cheese for added protein (it's got 3 times more than yogurt). - nut smoothies: soak any or all of the following overnight: almonds, cashews, sunflower seeds, sesame seeds, drain and throw in the blender with enough fresh water so it's not too thick, sweeten with soaked dates, prunes, or figs and blend until smooth. Try different combinations so you don't get tired of the taste. If this doesn't fill you up... - all kinds of creams of vegetables. Just cook any tasty vegetable (brocoli, spinach or carrots work well) with potatoes, onion or leek, and herbs in just enough water or vegetable broth to cover, and throw in the blender. You can add some dairy (milk or yogurt) if you like, to make it more creamy and nourishing. That's mainly what I survived on for about 4 days, I think. I had my wisdom teeth removed when I was pregnant, so I didn't want to take any pain killers, and frankly it wasn't that bad. After the " event " , when I started feeling the pain, I just went home and took a long nap. A few hours later, it wasn't so painful anymore. Just like a medium headache. I took it easy that night and the day after the pain was gone. I just had to be careful not to get food in the little holes. Mainly, I did as little as I could (just very softly rinsing, but not too often), and it healed very fast, with no complications whatsoever. My husband took painkillers, and it wouldn't stop bleeding, he had to go to the hospital. I think the pain killers make your blood thiner, so it's not too good. Anyway, hope this helps. Good luck! Marilou Swtcnsprcy wrote: > I am getting my wisdom teeth removed on tuesday but I want to make sure that > I still eat enough good food. So if anyone could give me any good recipes > for pureed or mushy stuff, i would really appreciate it! Also, if anyone > knows natural/alternative ways to help my gums heal faster or ease the pain, > let me know! > Thanks, > Liz > > ------ > Enjoy the award-winning journalism of The New York Times with > convenient home delivery. And for a limited time, get 50% off for the > first 8 weeks by subscribing. Pay by credit card and receive an > additional 4 weeks at this low introductory rate. > http://click./1/3104/2/_/579581/_/955827601/ > ------ > > contact owner: -owner > Mail list: > Delivered-mailing list > List-Un: - > > no flaming arguing or denigration of others allowed > contact owner with complaints regarding posting/list > or anything else. Thank you. > please share/comment/inform and mostly enjoy this list Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 15, 2000 Report Share Posted April 15, 2000 I am getting my wisdom teeth removed on tuesday but I want to make sure that I still eat enough good food. So if anyone could give me any good recipes for pureed or mushy stuff, i would really appreciate it! Also, if anyone knows natural/alternative ways to help my gums heal faster or ease the pain, let me know! Thanks, Liz Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 15, 2000 Report Share Posted April 15, 2000 Karen- Great ideas! I had my wisdom teeth pulled about a year ago and literally LIVED on Miso Soup! It's very nutritious, doesn't involve much chewing *hehe*, and is SUCH a comforting food! =) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 15, 2000 Report Share Posted April 15, 2000 Hi, Liz! My son (now 16, almost 17) had his wisdom teeth removed about three years ago, so I'll tell you what he ate. He didn't really feel like eating much the first day, so he just drank various liquids. I got him a variety of juices. The next day he was up to eating broths, soups, pudding, and vegetarian gelatin. At first, he only wanted soups with no pieces of anything -- tomato soup, Knorr Spring Vegetable (it just has tiny pieces), things like that. If you're vegan, you can make pudding from " Tofu Mate " . They have a variety of flavors and you use silken tofu, blend it all up, and refrigerate it a little while. After a couple of days, he felt like eating chunkier soups like lentil, vegetable, etc. as well as soft foods like mashed potatoes. If you're not familiar with the vegetarian gelatin -- there are two kinds that I know of-- Emes and Hain. Emes is a kosher vegetarian gelatin, and they only places I have found it around here (Atlanta) are the Seventh Day Adventist store and a kosher grocery store. You should be able to find the Hain at a health food store. They call it " SuperFruits " and it should be in the section by the puddings and stuff. It comes in an envelope type package in various flavors. I'll look and see if I can find any recipes, but I think you'll do just fine with the above. If it makes you feel any better, he was never in a lot of pain, but he was really " out of it " the first day because of the general anesthesia. Good luck! Karen *********************************************************** Have you joined my MasterCook vegetarian recipes list, Veg-Recipes? To join: Veg-Recipes *********************************************************** Quote Link to comment Share on other sites More sharing options...
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