Vegetarian Homestyle Cooking--Ziti w/Fresh Spinach

[Guest guest]

* Exported from MasterCook *

 

Ziti With Fresh Spinach

 

Recipe By :Vegetarian Homestyle Cooking

Serving Size : 4 Preparation Time :0:15

Categories : Vegetarian Homestyle Cooking

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

12 ounces uncooked ziti -- (6 cups cooked)

2 large cloves garlic -- minced

2 teaspoons olive oil

1 1/2 cups vegetable broth

3 cups fresh spinach -- washed & chopped

1 tablespoon flour

2 teaspoons lemon juice

1/2 teaspoon thyme

1/2 teaspoon salt

1 dash pepper

 

Put water on to boil for the ziti and cook separately.

 

In a skillet, saute garlic in the hot oil for a minute. Add broth and spinach.

While the spinach is cooking, thicken the broth by sprinkling flour over the

mixture and stirring well to avoid clumping. Add remaining ingredients,

stirring to thicken. Add the cooked and drained pasta; serve immediately.

 

 

 

 

Copyright:

" 1998 "

 

- - - - - - - - - - - - - - - - - - -

 

Per serving: 96 Calories (kcal); 4g Total Fat; (34% calories from fat); 3g

Protein; 13g Carbohydrate; 1mg Cholesterol; 894mg Sodium

Food Exchanges: 1 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 1 Fat; 0

Other Carbohydrates

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0

[Guest guest]

>

 

Hiya.... What's ziti?

 

> 12 ounces uncooked ziti -- (6 cups cooked)

 

<snip>

[Guest guest]

Ziti is just a type of pasta -- readily available at most regular

supermarkets. I believe it is a short tubular pasta. Someone correct me

if I'm wrong -- I'm in a rush and suffering from " brain fade " .

 

Karen

List Owner

 

 

mango wrote:

 

> >

>

> Hiya.... What's ziti?

>

> > 12 ounces uncooked ziti -- (6 cups cooked)

>

> <snip>

 

--

 

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[Guest guest]

At 05:01 PM 28/04/00 +0200, you wrote:

> >

>

>Hiya.... What's ziti?

>

> > 12 ounces uncooked ziti -- (6 cups cooked)

>

><snip>

its a type of pasta like penne. It is small tubes

 

 

HAVE A GREAT DAY!!!!!

 

Jenn

Ottawa, Ontario, Canada

http://tlotc.dhs.org/jenn/

 

All Advantage

http://www.alladvantage.com/go.asp?refid=IQA904

[Guest guest]

Okay, thank you for the replies...

 

Jennifer Hall schreef:

 

> At 05:01 PM 28/04/00 +0200, you wrote:

> > >

> >

> >Hiya.... What's ziti?

> >

> > > 12 ounces uncooked ziti -- (6 cups cooked)

> >

> ><snip>

> its a type of pasta like penne. It is small tubes

>

> HAVE A GREAT DAY!!!!!

>

> Jenn

> Ottawa, Ontario, Canada

> http://tlotc.dhs.org/jenn/

>

> All Advantage

> http://www.alladvantage.com/go.asp?refid=IQA904

[Guest guest]

Yep, you're right!

 

You can usually substitute penne (smaller) or rigatoni (larger) in most

recipes. (I buy what's on sale!)

 

Karen S

-

" Karen C. Greenlee " <greenlee

" mango " <mango

Cc: <Veg-Recipes >

Friday, April 28, 2000 1:55 PM

Re: Vegetarian Homestyle Cooking--Ziti w/Fresh

Spinach

 

 

> Ziti is just a type of pasta -- readily available at most regular

> supermarkets. I believe it is a short tubular pasta. Someone correct me

> if I'm wrong -- I'm in a rush and suffering from " brain fade " .

>

> Karen

> List Owner

>

>

> mango wrote:

>

> > >

> >

> > Hiya.... What's ziti?

> >

> > > 12 ounces uncooked ziti -- (6 cups cooked)

> >

> > <snip>

>

> --

>

> *********************************************************

> Have you joined my MasterCook vegetarian

> recipes list, Veg-Recipes?

> To join: //Veg-Recipes

> *********************************************************

>

>

>

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