Mastricating Juicers (Juice Fountain Juicer by Breville)

[Guest guest]

rawfood , Rufus Shaw <rufus10_99> wrote:

> I tried a few of these centrifigal ejection juicers,

> and liked the L'equip the best. I have not tried this

> one. I now have a mastricating juicer (green Star)

> and use it exclusively.

 

I will need to do some reading about mastricating juicers. What do

you like about them? Do you need to prepare the vegetables in

advance -- i.e. taking skin off cucumbers? How fast does it produce

the juice (not that it matters that much)? Most importantly, how

easy is it to clean?

 

Thanks,

Hope

[Guest guest]

Better to eat the skin of most foods. There is quite a lot of essential

fats in them.

 

I never peel cucumbers.

 

Peter

 

 

lifewrthliving [no_reply ]

23 March 2004 18:11

rawfood

[Raw Food] Mastricating Juicers (Juice Fountain Juicer by Breville)

 

 

 

rawfood , Rufus Shaw <rufus10_99> wrote:

> I tried a few of these centrifigal ejection juicers,

> and liked the L'equip the best. I have not tried this

> one. I now have a mastricating juicer (green Star)

> and use it exclusively.

 

I will need to do some reading about mastricating juicers. What do

you like about them? Do you need to prepare the vegetables in

advance -- i.e. taking skin off cucumbers? How fast does it produce

the juice (not that it matters that much)? Most importantly, how

easy is it to clean?

 

Thanks,

Hope

 

 

 

 

 

[Guest guest]

Peter~

Do you eat the skin of the mango also? I've been peeling mine and just

haven't been bold enough to eat that thick skin yet!

peace

nikki

 

 

Better to eat the skin of most foods. There is quite a lot of essential

fats in them.

 

I never peel cucumbers.

 

Peter

 

 

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[Guest guest]

Usually I do. If I do not like the taste I spit it out. Same for avocados!

This is also true for bananas. Supermarket fruit is often are sprayed and

taste awful. The small organic bananas skin and all are often delicious.

 

Peter

 

 

Peter~

Do you eat the skin of the mango also? I've been peeling mine and just

haven't been bold enough to eat that thick skin yet! peace nikki

 

 

Better to eat the skin of most foods. There is quite a lot of essential

fats in them.

 

I never peel cucumbers.

 

Peter