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Anyone use a Vita-Mix?

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Can anyone recommend a Vita-Mix? They seem awfully expensive, but I'd love

to hear from someone who actually uses it regularly and can sing its

praises.

 

Rose

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I love my vitamix. I make soups, dressings, and flax crackers, routinely.

 

Soups most often.

 

With a vitamix, you don't even need a juicer: you can just get a " nut milk

bag " or a stocking, or a strainer, and it's often faster to filter pulp

that way than to use a juicer.

 

 

 

On Wed, 4 Aug 2004, Rose Lieberman wrote:

 

> Can anyone recommend a Vita-Mix? They seem awfully expensive, but I'd love

> to hear from someone who actually uses it regularly and can sing its

> praises.

>

> Rose

 

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I don't own one but those of me fellow health nuts that do own one rave so much

about it I am willing to invest. what price were you Quoted

 

Rose Lieberman <pyrite wrote:Can anyone recommend a

Vita-Mix? They seem awfully expensive, but I'd love

to hear from someone who actually uses it regularly and can sing its

praises.

 

Rose

 

 

 

 

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All I can say is. . . JUST GET IT. Probably one of the best investments you'll

ever make. Close your eyes to the price. I remember as far back as 1979 I

cried about paying $199.00 for the Vita Mix and who'd of thought that in 2002

I'd purchase one for $399.00. I wouldn't trade it now for anything.

 

Here are a few more things you can whip up:

 

Nut butters

Ice cream

mayo

catsup

mustard

dressings

smoothies

raw bread

live oatmeal

whipped cream

 

and much, much more.

 

Elaine

 

 

 

 

 

 

 

 

 

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I love my vitamix. It is used at least once daily...can't imagine life without.

 

K : )

-

Margie Roswell

rawfood

Wednesday, August 04, 2004 4:48 PM

Re: [Raw Food] Anyone use a Vita-Mix?

 

 

I love my vitamix. I make soups, dressings, and flax crackers, routinely.

 

Soups most often.

 

With a vitamix, you don't even need a juicer: you can just get a " nut milk

bag " or a stocking, or a strainer, and it's often faster to filter pulp

that way than to use a juicer.

 

 

 

On Wed, 4 Aug 2004, Rose Lieberman wrote:

 

> Can anyone recommend a Vita-Mix? They seem awfully expensive, but I'd love

> to hear from someone who actually uses it regularly and can sing its

> praises.

>

> Rose

>

>

>

>

>

>

>

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Can you briefly describe how to make flax crackers in your vitamix?

 

Margie Roswell <mroswell wrote:I love my vitamix. I make

soups, dressings, and flax crackers, routinely.

 

Soups most often.

 

With a vitamix, you don't even need a juicer: you can just get a " nut milk

bag " or a stocking, or a strainer, and it's often faster to filter pulp

that way than to use a juicer.

 

 

 

On Wed, 4 Aug 2004, Rose Lieberman wrote:

 

> Can anyone recommend a Vita-Mix? They seem awfully expensive, but I'd love

> to hear from someone who actually uses it regularly and can sing its

> praises.

>

> Rose

 

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I use my Vitamix daily. I bought it years ago at a garage sale (cheap!). It has

lasted a LONG time. Look in your local paper, etc. You don't have to pay $400

for one (although they are worth it!)

 

 

blessings,

Leslie

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> Can anyone recommend a Vita-Mix? They seem awfully expensive, but

 

<snip> Expensive but well worth the money. Smoothies (summer is a

perfect time for berries), pesto, raw salad dressing, raw sour

cream; there are lots of raw reasons to have a vita-mix, and I just

love mine (now to add a dehydrator and a sprouter to my kitchen).

 

Jenn :)

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>

> With a vitamix, you don't even need a juicer: you can just get

a " nut milk

> bag " or a stocking, or a strainer, and it's often faster to filter

pulp

> that way than to use a juicer.

>

<snip>

 

Hmmm, I'll remember that. I do like my juicer (now thinking of the

carrots I should be juicing).

 

Jenn :)

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Sorry, missed this one for a long time. (I'm quite involved in electoral

work... state volunteer captain...)

 

I make " Igor's Crackers. " I put the recipe here, along with a link to the

Raw Family website.

http://www.rawfoodwiki.org/index.php/Igor%27s%20Crackers

 

 

On Thu, 5 Aug 2004, shea thomas wrote:

 

> Can you briefly describe how to make flax crackers in your vitamix?

>

> Margie Roswell <mroswell wrote:I love my vitamix. I make

soups, dressings, and flax crackers, routinely.

>

> Soups most often.

>

> With a vitamix, you don't even need a juicer: you can just get a " nut milk

> bag " or a stocking, or a strainer, and it's often faster to filter pulp

> that way than to use a juicer.

>

>

>

> On Wed, 4 Aug 2004, Rose Lieberman wrote:

>

> > Can anyone recommend a Vita-Mix? They seem awfully expensive, but I'd love

> > to hear from someone who actually uses it regularly and can sing its

> > praises.

> >

> > Rose

> >

> >

> >

> >

> >

> >

> >

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Hey Rose! I am selling vitamix's for 325.00 plus free shipping! Let me know if

you would like to order one.

 

Have the best day ever!

Alex

 

Margie Roswell <mroswell wrote:Sorry, missed this one for a

long time. (I'm quite involved in electoral

work... state volunteer captain...)

 

I make " Igor's Crackers. " I put the recipe here, along with a link to the

Raw Family website.

http://www.rawfoodwiki.org/index.php/Igor%27s%20Crackers

 

 

On Thu, 5 Aug 2004, shea thomas wrote:

 

> Can you briefly describe how to make flax crackers in your vitamix?

>

> Margie Roswell <mroswell wrote:I love my vitamix. I make

soups, dressings, and flax crackers, routinely.

>

> Soups most often.

>

> With a vitamix, you don't even need a juicer: you can just get a " nut milk

> bag " or a stocking, or a strainer, and it's often faster to filter pulp

> that way than to use a juicer.

>

>

>

> On Wed, 4 Aug 2004, Rose Lieberman wrote:

>

> > Can anyone recommend a Vita-Mix? They seem awfully expensive, but I'd love

> > to hear from someone who actually uses it regularly and can sing its

> > praises.

> >

> > Rose

> >

> >

> >

> >

> >

> >

> >

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