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Hello everyone!

 

OK, in recent times I've been learning some stuff of interest to us

raw foodists. It might upset some 100% vegans or advocates of

vegetable-based rather than fruit-based diets.

 

Also if anyone has some useful (and well referenced) contradictory

info I'd be happy to hear it.

 

The bulk of the ideas I'm going to share come from:

 

http://www.waisays.com/ - I recommend reading through it.

 

But not solely, and there's an amount of my own personal experience too.

 

Firstly, the above website does advocate a completely raw diet as an

ideal, and explains why in a much more detailed and convincing way

than a lot of the vague and poorly qualified pseudoscience seen on

many raw food website. All this is good for the cause of raw food.

 

Also it recommends to avoid all vitamin and mineral supplements, and

not to be bothered by the scaremongering tactics of those who tell you

you won't get enough calcium, protien etc. Too much calcium (and

protien actually) can speed up aging of the bones and hasten the onset

of osteoporosis. So you don't need those leafy greens full of calcium

either, especially as some of them contain a bunch of harmful oxalic acid.

 

Total avoidance of all wheat and dairy is recommended.

 

However, it recommends not eating vegetables, pulses and grains, or at

least very few of them, due to toxins and anti-nutrients they contain

for protection. Also it asserts that vegetables etc contain far too

much fibre, which can cause gas, bloating, indigestion and

constipation. And excess fibre supposedly inflicts a multitude of

tiny little wounds in the digestive tract, speeding up the aging

process as cells need to be replaced more often. So what is

recommended is a mostly fruit and nut diet.

 

My personal experience would back this up, as I have had constipation

vanish on removing vegetables from my diet. I should stress that of

course fruit includes tomatoes, peppers, avocado, courgette

(zucchini), cucumber etc, so salads can still be eaten containing

ingredients like these. Also, eating all those fibrous vegetables is

just too much hard work, man!

 

Where this site deviates most from the dogma of this particular group

(and I hope the moderators are democratic enough to allow this post)

is that it advocates a small amount of animal products. However it

does advocate them raw, and limits it to raw egg yolk and sashimi (raw

fish). The main reasons for this seem to be so that we get enough

cholesterol (the right kind of cholestol ie raw), and the right

quantities of certain fatty acids, both essential to the brain and

nervous system. In fact the brain itself is 10-20% composed of

cholesterol. This could be why domestic cats often eat only the heads

of birds they catch.

 

Obviously many would consider this a less ethical lifestyle than pure

veganism. This may be true, but on the other hand there is good

evidence that plants can also suffer and be aware of their

surroundings. If that's true, then it puts eating plants on more of a

level footing with eating animals, ethically. This would probably

make a mostly fruitarian diet with a small amount of egg yolk and raw

fish more ethical than a diet based on eating the plants themselves.

Of course, the more vegan the diet, the less land is used to grow your

food, so this is a counterbalancing issue. But to take it to the

extreme, our most ethical option would probably be to eat sand and

gravel and starve - then we'd have even less impact on the

environment. Obviously I don't Recommend this. So it's a trade-off.

I believe that we should eat whatever is healthiest for us as humans,

just the same as no-one except the most ridiculously dogmatic vegan

would advocate preventing lions from eating antelope and zebra.

Luckily for the Earth, what's best for us seems at least almost

entirely vegan. By the way all other primates eat a small amount of

animal food, even if it's only insects - and yes, that includes gorillas.

 

I personally feel it's important for us to honestly search for

whatever makes us function at our best, because I believe in the

goodness of human nature, when not distorted by bad health. And I

have to say, having been to a raw food festival in London recently,

although many raw-foodists look really great, some long-term raw

vegans (and I include the raw-food 'gurus' here) don't look so hot,

nor are they necessarily all that on-the-ball mentally. On the other

hand, some of them look great, for instance Storm and Jinjee.

 

While I'm at it, I should also state my scepticism of the wisdom of

dehydrating. Obviously it's better than cooking, but it strikes me

that consuming large amounts of dehydrated grains and flaxseeds etc

can't be so good. Any dehydrated food I've eaten made me constipated.

Eat natural, I say! Oh and by the way, apparently blending so forth

cause heating on the molecular level via friction, therefore in

essence partially cooking the food and deforming/destoying the

nutrients. Still, again, it's better than actual cooking, but I

thought you should know. Those 'raw' cakes and smoothies made with

blended fruit and ground-up nuts and seeds may not be as raw as you

think. Maybe all this (including dehydration) is why Juliano looks

older than he should, even though he started on raw foods earier than

me. He's only about my age (I'm 29), but I get mistaken for being 20

or so all the time, sometimes younger. I base this on the pictures in

his book 'Raw - the uncook book'.

 

Lastly I would like to say that if someone can provide me with

alternative (vegan) ways to get the nutrients found in raw fish and

egg yolk, I'd be really happy. I'm not trying to push any carnivorous

agenda here, I just want the truth and good health.

 

Love and Light to you all,

 

Graeme xxx

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thanks for the post

 

I've always thought that if something is are ideal diet we should be atracted

to it. I can't say I really like many vegetables. I don't dislike them but

I don't really like them. I just eat them because I thnk I need to. Speacially

things like Kale.

 

But fruit on the other hand is great, I love it, it is not a challenge to eat.

 

On Tue, Nov 30, 2004 at 01:15:34PM -0000, Graeme wrote:

>

>

>

> Hello everyone!

>

> OK, in recent times I've been learning some stuff of interest to us

> raw foodists. It might upset some 100% vegans or advocates of

> vegetable-based rather than fruit-based diets.

>

> Also if anyone has some useful (and well referenced) contradictory

> info I'd be happy to hear it.

>

> The bulk of the ideas I'm going to share come from:

>

> http://www.waisays.com/ - I recommend reading through it.

>

> But not solely, and there's an amount of my own personal experience too.

>

> Firstly, the above website does advocate a completely raw diet as an

> ideal, and explains why in a much more detailed and convincing way

> than a lot of the vague and poorly qualified pseudoscience seen on

> many raw food website. All this is good for the cause of raw food.

>

> Also it recommends to avoid all vitamin and mineral supplements, and

> not to be bothered by the scaremongering tactics of those who tell you

> you won't get enough calcium, protien etc. Too much calcium (and

> protien actually) can speed up aging of the bones and hasten the onset

> of osteoporosis. So you don't need those leafy greens full of calcium

> either, especially as some of them contain a bunch of harmful oxalic acid.

>

> Total avoidance of all wheat and dairy is recommended.

>

> However, it recommends not eating vegetables, pulses and grains, or at

> least very few of them, due to toxins and anti-nutrients they contain

> for protection. Also it asserts that vegetables etc contain far too

> much fibre, which can cause gas, bloating, indigestion and

> constipation. And excess fibre supposedly inflicts a multitude of

> tiny little wounds in the digestive tract, speeding up the aging

> process as cells need to be replaced more often. So what is

> recommended is a mostly fruit and nut diet.

>

> My personal experience would back this up, as I have had constipation

> vanish on removing vegetables from my diet. I should stress that of

> course fruit includes tomatoes, peppers, avocado, courgette

> (zucchini), cucumber etc, so salads can still be eaten containing

> ingredients like these. Also, eating all those fibrous vegetables is

> just too much hard work, man!

>

> Where this site deviates most from the dogma of this particular group

> (and I hope the moderators are democratic enough to allow this post)

> is that it advocates a small amount of animal products. However it

> does advocate them raw, and limits it to raw egg yolk and sashimi (raw

> fish). The main reasons for this seem to be so that we get enough

> cholesterol (the right kind of cholestol ie raw), and the right

> quantities of certain fatty acids, both essential to the brain and

> nervous system. In fact the brain itself is 10-20% composed of

> cholesterol. This could be why domestic cats often eat only the heads

> of birds they catch.

>

> Obviously many would consider this a less ethical lifestyle than pure

> veganism. This may be true, but on the other hand there is good

> evidence that plants can also suffer and be aware of their

> surroundings. If that's true, then it puts eating plants on more of a

> level footing with eating animals, ethically. This would probably

> make a mostly fruitarian diet with a small amount of egg yolk and raw

> fish more ethical than a diet based on eating the plants themselves.

> Of course, the more vegan the diet, the less land is used to grow your

> food, so this is a counterbalancing issue. But to take it to the

> extreme, our most ethical option would probably be to eat sand and

> gravel and starve - then we'd have even less impact on the

> environment. Obviously I don't Recommend this. So it's a trade-off.

> I believe that we should eat whatever is healthiest for us as humans,

> just the same as no-one except the most ridiculously dogmatic vegan

> would advocate preventing lions from eating antelope and zebra.

> Luckily for the Earth, what's best for us seems at least almost

> entirely vegan. By the way all other primates eat a small amount of

> animal food, even if it's only insects - and yes, that includes gorillas.

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rawfood , " Graeme " <kimonokraken> wrote:

>

>

> Hello everyone!

>

> OK, in recent times I've been learning some stuff of interest to us

> raw foodists. It might upset some 100% vegans or advocates of

> vegetable-based rather than fruit-based diets.

>

> Also if anyone has some useful (and well referenced) contradictory

> info I'd be happy to hear it.

>

> The bulk of the ideas I'm going to share come from:

>

> http://www.waisays.com/ - I recommend reading through it.

>

 

 

I'm curious what you think about corn? Is corn a veg or fruit? I do

know what you mean. I find veggies hard work to eat. When I go

shopping I usually always end up eating my fruit quicker than my vegs.

I have to actually plan to eat the vegs... the fruit goes away with

out me thinking about it, it is just so convinient.

 

I guess according to this guys site carrots therefore carrot juice

would be out, right?

 

Carrots are veggies I believe. That is one veg that I actually like

but only when juiced

 

what do you think about juicing carrots, celery, beets? The bloat

from all the fiber isn't a problem. But I am searching for the best

ideal long term diet and if I knew fruits where truly the way to go,

I'd go that way in a heart beat.

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Hey there,

 

As someone who is mainly a lurker, until I learn a lot more, I have a

few comments in response to Graeme's post. :)

 

<< However, it recommends not eating vegetables, pulses and grains,

or at

least very few of them, due to toxins and anti-nutrients they contain

for protection. Also it asserts that vegetables etc contain far too

much fibre, which can cause gas, bloating, indigestion and

constipation. And excess fibre supposedly inflicts a multitude of

tiny little wounds in the digestive tract, speeding up the aging

process as cells need to be replaced more often. So what is

recommended is a mostly fruit and nut diet. >>

 

This seems counter-intuitive... but, rather than refute it, I just

have to question how nuts are less

likely to 'inflict little wounds in the digestive tract' than a

well-chewed carrot or piece of celery.

I would be inclined to agree if I never chewed my food... if I

swallowed everything whole, then

certainly it might be true that my intestines might be in trouble

when whatever it was I ate

reached them. But, I ascribe to the " Drink your food and eat your

drink " maxim that tells us

digestion begins in the mouth, and the more work done on the front

end (so to speak) means

an easy time the rest of the way.

 

<< on the other hand there is good evidence that plants can also

suffer

and be aware of their surroundings. If that's true, then it puts

eating

plants on more of a level footing with eating animals, ethically. >>

 

If it IS true, that might be worth considering... however, the

evidence of the suffering of animals

is not difficult to see. Animals are demonstrative of their fear or

pain. We can hear them scream, see

them attempt to escape or writhe in pain. Their suffering is obvious.

Plants, however, have no brain (thinking) or nervous system (feeling).

Once I see evidence otherwise, I'll reconsider...

 

<< although many raw-foodists look really great, some long-term raw

vegans (and I include the raw-food 'gurus' here) don't look so hot,

nor are they necessarily all that on-the-ball mentally. On the other

hand, some of them look great, for instance Storm and Jinjee. >>

 

Gosh, I couldn't agree more here. I just last night watched a

DVD-Zine sent by Storm and Jinjee.

Storm and Jinjee look fantastic... but, they had a couple of other

people talking that didn't look

so wonderful. In fact, they looked as if they were starving or very

ill -- extremely gaunt.

I am just starting this journey, and -of course- am looking for

encouraging signs that I'm on the

right path. I'm looking for proponents of the diet who seem vibrant

and healthy, as they claim

the diet will do for us. Alissa Cohen and Shazzie, as well as Storm

and Jinjee, all can " sell "

me on the benefits... but, someone who looks like they just survived a

concentration camp is

going to make me a little skeptical.

 

<< While I'm at it, I should also state my scepticism of the wisdom

of

dehydrating. Obviously it's better than cooking, but it strikes me

that consuming large amounts of dehydrated grains and flaxseeds etc

can't be so good. >>

 

Well, flaxseeds are one of those wonderful sources of Omega 3 fatty

acids... which negates

the necessity for that raw fish mentioned earlier.

 

<< apparently blending so forth cause heating on the molecular level

 

via friction, therefore in essence partially cooking the food and

deforming/destoying the nutrients. >>

 

I'm not going to quibble about how much heat is produced by friction

in my blender.

Obviously it isn't enough to worry about or my smoothies would never

be as cold as they are

when I drink them.

 

<< Maybe all this (including dehydration) is why Juliano looks

older than he should, even though he started on raw foods earier than

me. He's only about my age (I'm 29), but I get mistaken for being 20

or so all the time, sometimes younger. I base this on the pictures in

his book 'Raw - the uncook book'. >>

 

Again... have to agree. Juliano isn't looking too healthy to me...

but, I don't know that the

reason could be attributed to using a dehydrator anymore than I might

attribute it to the

fact that he lives in sunny California and appears to be a sun

worshipper.

 

<< Lastly I would like to say that if someone can provide me with

alternative (vegan) ways to get the nutrients found in raw fish and

egg yolk, I'd be really happy. I'm not trying to push any carnivorous

agenda here, I just want the truth and good health. >>

 

Well, I mentioned the flax seed earlier... and walnuts... are good

dietary sources of omega-3

fatty acids. As for cholesterol, our body produces its own and enough

of it that no other source

need be used to supplement it. Cats are obligate carnivores

(bird-head eating reference), and

what they eat doesn't influence my own diet.

 

I do think this is an interesting discussion, and I hope more posters

respond with their take

on the points raised here. I'm interested to hear everyone's

viewpoint!

 

Suzy

 

 

 

 

 

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Last I checked, we are not cats and gorillas. They don't even eat the same

diets as each other, and neither do we, so why must we be compared to them

(and other odd choices...cows, pigeons??) The whole idea that we " come from

monkeys " is just that, a theory. It has not been proven (and I am not a

Christian or even a religious person, so I don't think that we spontaneously

arrived on the 6th day or whatever), so to compare us to primates and their

diets is foolish. Macrobiotics (which comes from the applauded, healthy

Asians) shuns the use of much fruit because it is so acidic and the point

(of more than just macrobiotics) is to alkalize your body.

 

As far as the " we are not pigeons, we are not cows, therefore we do not need

to eat grasses and cereals...!! " how many people do you know that live on

grass or birdseed?? Furthermore, cows are herbivores. They aren't supposed

to eat grain!

 

" Therefore humans did only start eating plants after having discovered how

to use fire to prepare food. " (which they are really guessing here, were

they there??) Not all of our prehistoric ancestors ate the same diet. And

if this web site is trying to tell us that eating fruits & nuts are the cure

for more ailments...you can get the same results by changing ANY part of

most American's diet! I'm betting that most people he " researched " ate high

sodium/sugar/bad fat diets, while our ancestors had very little of this, and

the food that they did eat was much more nutrient-dense and they exercised a

LOT more. If you are going to compare us to those people, compare us to the

WHOLE picture!

 

 

" There is not a single nutrient in vegetables or cereals, fruits do not

contain " well, you could turn that around and say " there is not a single

nutrient in fruits that veggies don't contain " . Its all about how you

choose to illustrate your point. And as far as certain veggies containing

chemicals that bind or leach, how do they know it is replicated in the body?

If caffeic acid sticks to a nutrient in a lab dish, how can it be assumed

that it is going to do the same inside your body?

 

I have a hard time believing that veggies are full of bad things and should

be avoided. When someone is trying to prove their (usually radical) point,

they will use only what serves their purpose. I'm not saying that veggies

are necessarily the best thing to eat, but if you are trying to debate the

usefulness of something, you are most likely going to take whatever negative

component you can and play it up.

 

 

I didn't have the desire to read the entire site, but it doesn't strike me

as something I'm going to put much faith in. I am neither 100% raw nor am I

for any specific type of diet (i am vegan). It is your own personal choice

what you choose to eat, I personally don't see that his website is all that

convincing. And if plants can suffer, than why don't apple trees scream

when we take their children, how do you know that pineapple isn't secretly

crying for its mother? If you are going to say that vegetables are

suffering, I don't see how you don't apply the same things to fruits & nuts.

Rather, you should eat only raw eggs because you spared that unfertilized

embryo the misfortune of having it's beak cut off and spending its life

tortured in a tiny cage. If you are going to think that plants are in

misery because you ate them, you are not going to have an enjoyable life,

and will soon start to feel bad for the tree that is imprisoned in the

ground or the living cotton fibers in your shirt.

 

~Alissa

 

 

 

 

On Tue, Nov 30, 2004 at 01:15:34PM -0000, Graeme wrote:

>

>

>

> Hello everyone!

>

> OK, in recent times I've been learning some stuff of interest to us

> raw foodists. It might upset some 100% vegans or advocates of

> vegetable-based rather than fruit-based diets.

>

> Also if anyone has some useful (and well referenced) contradictory

> info I'd be happy to hear it.

>

> The bulk of the ideas I'm going to share come from:

>

> http://www.waisays.com/ - I recommend reading through it.

>

> But not solely, and there's an amount of my own personal experience too.

>

> Firstly, the above website does advocate a completely raw diet as an

> ideal, and explains why in a much more detailed and convincing way

> than a lot of the vague and poorly qualified pseudoscience seen on

> many raw food website. All this is good for the cause of raw food.

>

> Also it recommends to avoid all vitamin and mineral supplements, and

> not to be bothered by the scaremongering tactics of those who tell you

> you won't get enough calcium, protien etc. Too much calcium (and

> protien actually) can speed up aging of the bones and hasten the onset

> of osteoporosis. So you don't need those leafy greens full of calcium

> either, especially as some of them contain a bunch of harmful oxalic acid.

>

> Total avoidance of all wheat and dairy is recommended.

>

> However, it recommends not eating vegetables, pulses and grains, or at

> least very few of them, due to toxins and anti-nutrients they contain

> for protection. Also it asserts that vegetables etc contain far too

> much fibre, which can cause gas, bloating, indigestion and

> constipation. And excess fibre supposedly inflicts a multitude of

> tiny little wounds in the digestive tract, speeding up the aging

> process as cells need to be replaced more often. So what is

> recommended is a mostly fruit and nut diet.

>

> My personal experience would back this up, as I have had constipation

> vanish on removing vegetables from my diet. I should stress that of

> course fruit includes tomatoes, peppers, avocado, courgette

> (zucchini), cucumber etc, so salads can still be eaten containing

> ingredients like these. Also, eating all those fibrous vegetables is

> just too much hard work, man!

>

> Where this site deviates most from the dogma of this particular group

> (and I hope the moderators are democratic enough to allow this post)

> is that it advocates a small amount of animal products. However it

> does advocate them raw, and limits it to raw egg yolk and sashimi (raw

> fish). The main reasons for this seem to be so that we get enough

> cholesterol (the right kind of cholestol ie raw), and the right

> quantities of certain fatty acids, both essential to the brain and

> nervous system. In fact the brain itself is 10-20% composed of

> cholesterol. This could be why domestic cats often eat only the heads

> of birds they catch.

>

> Obviously many would consider this a less ethical lifestyle than pure

> veganism. This may be true, but on the other hand there is good

> evidence that plants can also suffer and be aware of their

> surroundings. If that's true, then it puts eating plants on more of a

> level footing with eating animals, ethically. This would probably

> make a mostly fruitarian diet with a small amount of egg yolk and raw

> fish more ethical than a diet based on eating the plants themselves.

> Of course, the more vegan the diet, the less land is used to grow your

> food, so this is a counterbalancing issue. But to take it to the

> extreme, our most ethical option would probably be to eat sand and

> gravel and starve - then we'd have even less impact on the

> environment. Obviously I don't Recommend this. So it's a trade-off.

> I believe that we should eat whatever is healthiest for us as humans,

> just the same as no-one except the most ridiculously dogmatic vegan

> would advocate preventing lions from eating antelope and zebra.

> Luckily for the Earth, what's best for us seems at least almost

> entirely vegan. By the way all other primates eat a small amount of

> animal food, even if it's only insects - and yes, that includes gorillas.

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Corn is something that does not digest well for me, but I have friends who

include raw corn in their diet with no problem.

 

RE: veggies, including carrots. I find eat hard to eat a lot of veggies, so I

juice carrots with celery, cucumber, apple and beets, and drink 2-4 glasses on

most days, while trying to keep most of my other intake fruit and a few nuts and

seeds (on the days I make it all raw! ). I feel much better when I have the

juiced veggies, so I'm not worrying about it. I think it's really important not

to put too much weight on any one voice out there in the raw food world. So when

I read things like this, I bear the information in mind, but I find I am

listening more to my own body and seeing what works for me and what doesn't.

Takes a lot of the pressure off.

 

Peace, Valerie

 

John de la Garza <john wrote:

 

 

rawfood , " Graeme " <kimonokraken> wrote:

>

>

> Hello everyone!

>

> OK, in recent times I've been learning some stuff of interest to us

> raw foodists. It might upset some 100% vegans or advocates of

> vegetable-based rather than fruit-based diets.

>

> Also if anyone has some useful (and well referenced) contradictory

> info I'd be happy to hear it.

>

> The bulk of the ideas I'm going to share come from:

>

> http://www.waisays.com/ - I recommend reading through it.

>

 

 

I'm curious what you think about corn? Is corn a veg or fruit? I do

know what you mean. I find veggies hard work to eat. When I go

shopping I usually always end up eating my fruit quicker than my vegs.

I have to actually plan to eat the vegs... the fruit goes away with

out me thinking about it, it is just so convinient.

 

I guess according to this guys site carrots therefore carrot juice

would be out, right?

 

Carrots are veggies I believe. That is one veg that I actually like

but only when juiced

 

what do you think about juicing carrots, celery, beets? The bloat

from all the fiber isn't a problem. But I am searching for the best

ideal long term diet and if I knew fruits where truly the way to go,

I'd go that way in a heart beat.

 

 

 

 

 

 

 

 

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>Hello everyone! OK, in recent times I've been learning some stuff

>of interest to us raw foodists.

 

Well that would depend on your definition of " raw foodist " . Are you

referring to raw meat eaters or other?

 

>It might upset some 100% vegans or advocates of vegetable-based

>rather than fruit-based diets.

 

Hmmm...your message is entitled " a couple of issues that need

raising " ....followed by " it might upset others... " . Are your words

coming from a place of peace or other? Dare I read on?

 

>Also if anyone has some useful (and well referenced) contradictory

>info I'd be happy to hear it. The bulk of the ideas I'm going to

>share come from: http://www.waisays.com - I recommend reading

>through it. But not solely, and there's an amount of my own personal

>experience too.

 

Well that is how one should address all knowledge...take what

benefits you and leave the rest.

 

> Firstly, the above website does advocate a completely raw diet as an

> ideal, and explains why in a much more detailed and convincing way

> than a lot of the vague and poorly qualified pseudoscience seen on

> many raw food website. All this is good for the cause of raw food.

 

What is your definition of " pseudoscience " ? Sarcasm?

 

>Also it recommends to avoid all vitamin and mineral supplements, and

>not to be bothered by the scaremongering tactics of those who tell

>you you won't get enough calcium, protien etc. Too much calcium (and

>protien actually) can speed up aging of the bones and hasten the

>onset of osteoporosis. So you don't need those leafy greens full of

>calcium either, especially as some of them contain a bunch of

>harmful oxalic acid.

 

Hmm...are you simply repeating what you've read and agree with for

yourself, or telling others what they should or should not do? It's

hard to tell...your last paragraph ended with the words " so you don't

need...blah blah blah " . Can you truly determine what everyone else or

anyone else " needs " ?

 

> Total avoidance of all wheat and dairy is recommended. However, it

>recommends not eating vegetables, pulses and grains, or at least

>very few of them, due to toxins and anti-nutrients they contain for

>protection. Also it asserts that vegetables etc contain far too

>much fibre, which can cause gas, bloating, indigestion and

>constipation. And excess fibre supposedly inflicts a multitude of

>tiny little wounds in the digestive tract, speeding up the aging

>process as cells need to be replaced more often. So what is

>recommended is a mostly fruit and nut diet. My personal experience

>would back this up, as I have had constipation vanish on removing

>vegetables from my diet.

 

Then the above is an example of what works for " you " from this

article. Congratulations on the decrease in constipation.

 

>I should stress that of course fruit includes tomatoes, peppers,

>avocado, courgette (zucchini), cucumber etc, so salads can still be

>eaten containing ingredients like these. Also, eating all those

>fibrous vegetables is just too much hard work, man!

 

Hmmm...presuming most readers don't have a clue which fruits are

often mistaken for vegetables? lol Thank you for sharing " your " new

found knowledge concerning the above. Hey...don't forget olives,

squash, and pumpkin.

 

>Where this site deviates most from the dogma of this particular

>group and I hope the moderators are democratic enough to allow this

>post) is that it advocates a small amount of animal products.

>However it does advocate them raw, and limits it to raw egg yolk and

>sashimi (raw fish). The main reasons for this seem to be so that we

>get enough cholesterol (the right kind of cholestol ie raw), and the

>right quantities of certain fatty acids, both essential to the brain

>and nervous system.

 

I've never understood why people attempt to persuade their views on

others in a group that CLEARLY has a specfic focus and choice of

belief. I compare this to voluntarily choosing to visit the home of

someone else, and upon arrival telling them why they should or should

not have designed their home a particular way. Again...very

presumptuous...a wee bit arrogant...and somewhat rude to say the

least. :)

 

>In fact the brain itself is 10-20% composed of cholesterol. This

>could be why domestic cats often eat only the heads

>of birds they catch.

 

Should we also eat the raw heads of birds?

 

>Obviously many would consider this a less ethical lifestyle than

pure veganism. This may be true, but on the other hand there is good

>evidence that plants can also suffer and be aware of their

>surroundings. If that's true, then it puts eating plants on more of

a level footing with eating animals, ethically. This would probably

>make a mostly fruitarian diet with a small amount of egg yolk and raw

>fish more ethical than a diet based on eating the plants themselves.

 

This plant theory would only have importance for those who choose a

raw vegan lifestyle for spiritual or moral reasons. Many people

simply choose to eat this way to improve their health and overall

feeling of well being. Presumptions, presumptions.

 

>Of course, the more vegan the diet, the less land is used to grow

>your food, so this is a counterbalancing issue. But to take it to

>the extreme, our most ethical option would probably be to eat sand

>and gravel and starve - then we'd have even less impact on the

>environment. Obviously I don't Recommend this. So it's a trade-off.

 

Well I actually read once that there was a woman who does exactly

that...eat sand and is in her 90's. There are also people who claim

to exist slowly on air alone...they're called Bretherans(or something

like that). And there are people who believe that regardless what you

eat...meat, junk food, raw food, or vegan, if your spiritual

composition and mental state is advanced enough you can convert

anything to exactly what you body needs and achieve healthy

nutrition. Not sure what they are called...but google is open 24

hours a day if you'd like to find out more. Yet these people live

longer than most. Should we now eat sand and air? Oh by the

way...thank you for your approval of what " you wouldn't recommend " or

what you consider a " trade-off " . I feel so much more enlightened. :)

 

>I believe that we should eat whatever is healthiest for us as humans,

>just the same as no-one except the most ridiculously dogmatic vegan

>would advocate preventing lions from eating antelope and zebra.

>Luckily for the Earth, what's best for us seems at least almost

>entirely vegan. By the way all other primates eat a small amount of

>animal food, even if it's only insects - and yes, that includes

>gorillas.

 

Out of this entire message...I suspect that ONE sentence sums it all

up " we should eat whatever is healthiest for us as humans " . Though

exchanging " individuals " for " humans " would be even more accurate.

 

>I personally feel it's important for us to honestly search for

>whatever makes us function at our best, because I believe in the

>goodness of human nature, when not distorted by bad health. And I

>have to say, having been to a raw food festival in London recently,

>although many raw-foodists look really great, some long-term raw

>vegans (and I include the raw-food 'gurus' here) don't look so hot,

>nor are they necessarily all that on-the-ball mentally. On the

>other hand, some of them look great, for instance Storm and Jinjee.

 

They didn't look " right " according to who? You? It's not always about

cosmetic appearance. There are many people who look absolutely

beautiful...flawless skin ect ect...and are dying or die beautiful

and healthy looking. I think often we have preconceived ideas about

beauty and healthy appearance. To be honest, most of the people I've

met who seem to have years of spiritual and nutritional experience

and feel GREAT...aren't exactly my idea of movie stars in appearance.

But then who am I to judge? If they feel great and are happy with

their appearance it really doesn't matter what anyone else thinks.

 

You know I was going to respond to the rest of your message....but it

has become clear to me that it would be in vain. Your purpose doesn't

appear to be interested in sharing or exchanging ideas, you seem to

be " telling " others what is best for them, or trying to convince

others why what they believe may be wrong. It would have been so much

warmer to simply share the website link, and allow others to take

what benefits them from the article, or voluntarily share their

opinions with you.

 

That being said...I actually agree with many of the points you've

mentioned...and I have no desire to be 100% raw vegan...more like 75-

80%. However, the presentation was a bit cold to me. So...I'll let

others respond to the rest of your message...I've learned to simply

let go when it comes to those who are not willing to share

thoughts...vs...telling their own thoughts. Peace to you...

 

p.s. The following group is for those who eat raw foods of all types,

including the raw fish and eggs you've mentioned.

 

http://health.live-food

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On Nov 30, 2004, at 9:35 PM, Christy wrote:

>

>> I should stress that of course fruit includes tomatoes, peppers,

>> avocado, courgette (zucchini), cucumber etc, so salads can still be

>> eaten containing ingredients like these. Also, eating all those

>> fibrous vegetables is just too much hard work, man!

>

> Hmmm...presuming most readers don't have a clue which fruits are

> often mistaken for vegetables? lol Thank you for sharing " your " new

> found knowledge concerning the above. Hey...don't forget olives,

> squash, and pumpkin.

>

why do you do exactly what you are criticizing? you tell him not to

do it but sarcastically do it back

 

>> Where this site deviates most from the dogma of this particular

>> group and I hope the moderators are democratic enough to allow this

>> post) is that it advocates a small amount of animal products.

>> However it does advocate them raw, and limits it to raw egg yolk and

>> sashimi (raw fish). The main reasons for this seem to be so that we

>> get enough cholesterol (the right kind of cholestol ie raw), and the

>> right quantities of certain fatty acids, both essential to the brain

>> and nervous system.

>

> I've never understood why people attempt to persuade their views on

> others in a group that CLEARLY has a specfic focus and choice of

> belief. I compare this to voluntarily choosing to visit the home of

> someone else, and upon arrival telling them why they should or should

> not have designed their home a particular way. Again...very

> presumptuous...a wee bit arrogant...and somewhat rude to say the

> least. :)

>

 

I think he was just referring us to something to consider, I for one

really can relate to the info

I do find to seem to be work to eat a big veg salad, when it comes to

fruit it is effortless

>>

>

> This plant theory would only have importance for those who choose a

> raw vegan lifestyle for spiritual or moral reasons. Many people

> simply choose to eat this way to improve their health and overall

> feeling of well being. Presumptions, presumptions.

 

that's why he says many not all. it's more than presuming, these types

are very vocal

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On Nov 30, 2004, at 6:34 PM, Alissa wrote:

 

>

>

>

>

> Last I checked, we are not cats and gorillas. They don't even eat the

> same

> diets as each other, and neither do we, so why must we be compared to

> them

> (and other odd choices...cows, pigeons??) The whole idea that we

> " come from

> monkeys " is just that, a theory.

 

I agree it is a theory, but we are very close to them in makeup and our

digestive systems are almost identical

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rawfood , " John de la Garza " <john@j...> wrote:

>

> I'm curious what you think about corn? Is corn a veg or fruit?

 

Corn is a grain. The site recommends limiting intake of grains too.

Grains (especially raw) contain compound like phytates, which bind to

minerals and stop us from receiving their benefit. This may be why

cooking and refining grains was done in the first place. I feel, as a

general rule, that if we can't digest it easily raw, we probably

shouldn't eat it.

 

> I guess according to this guys site carrots therefore carrot juice

> would be out, right?

>

Well yeah carrots are veggies, but i still juice them. Having said

that they're the ONLY vegetable I juice.

>

> what do you think about juicing carrots, celery, beets?

 

I don't know about the specific case for each vegetable juice, but I

think there's a paranoia in many of us raw-foodists about not getting

enough minerals, for instance. But it is just as possible to get too

many minerals! Too much calcium hastens bone-aging, and too much iron

is pro-oxidative (a bad thing), to give two examples. I think if we

eat our natural diets, we shouldn't worry about minerals etc because

we're eating what we've evolved to eat. It's a mistake to hear that

our bodies use calcium, and therefore try and eat as much calcium as

possible. Sometimes foods can be TOO nutritious! Along similar

lines, too much vitamin C can help the growth of tumours apparently.

 

Love and Light,

 

Graeme

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Hi! Thanks for writing, I'll respond to a few of your points bit by

bit...

 

rawfood , " Christy " <yogafreeze> wrote:

> Are your words coming from a place of peace or other? Dare I read on?

 

I just want to share ideas, and get a little closer to the truth if I can.

 

> What is your definition of " pseudoscience " ? Sarcasm?

 

I'm referring to how many proponents of raw food simply re-interate

the same dogma, in almost the same words, often without seeming to

have looked into it themselves or to understand the basic principles

involved. Even though this dogma is partly true, it's still slightly

irresponsible. That's why both at the start and the end of the post I

welcomed criticism and/or corrections.

 

> Hmm...are you simply repeating what you've read and agree with for

> yourself, or telling others what they should or should not do? It's

> hard to tell...your last paragraph ended with the words " so you

don't need...blah blah blah " . Can you truly determine what everyone

else or anyone else " needs " ?

 

This is the point at which I started to suspect (I may be wrong) that

you'd taken exception to me and this post in general, and were

therefore taking everything is the most insulting/insulted way

possible. Like I say, I hope I'm wrong.

 

 

> Then the above is an example of what works for " you " from this

> article. Congratulations on the decrease in constipation.

 

Thanks, it's a relief!

 

> Hmmm...presuming most readers don't have a clue which fruits are

> often mistaken for vegetables?

 

It's not new-found, I just mentioned it because people coming to this

list are often new to all this and don't know.

 

> I've never understood why people attempt to persuade their views on

> others in a group that CLEARLY has a specfic focus and choice of

> belief. I compare this to voluntarily choosing to visit the home of

> someone else, and upon arrival telling them why they should or

should not have designed their home a particular way. Again...very

> presumptuous...a wee bit arrogant...and somewhat rude to say the

> least. :)

 

They're not my views, they're an evolving structure. I try things

out, I learn things, and if they seem useful, I try to share them. If

no-one ever questioned how groups of people did things, the world

would be much worse. We would still have slavery, and women wouldn't

have the vote, etc etc. I wouldn't tell anybody that they shouldn't

have designed their house in a certain way, as that would of course be

petty and it's not important anyway. People's health, however, is.

Again I defend myself against the charge of presumption, on the

grounds that I, as mentioned earlier, welcome criticism.

 

> Should we also eat the raw heads of birds?

 

Er no of course we shouldn't. Please stop putting stupid words in my

mouth, it's an unfair rhetorical debating tactic. Just stop it.

 

 

> This plant theory would only have importance for those who choose a

> raw vegan lifestyle for spiritual or moral reasons. Many people

> simply choose to eat this way to improve their health and overall

> feeling of well being. Presumptions, presumptions.

 

I'm not presuming anything. I covered both the health and ethical

angles. If I hadn't, THEN I might have been presuming. It's

upsetting to watch how a prejudice can stop you thinking straight or

giving people a fair hearing, or the time of day, or even common good

will. So much for the lauded peace of mind of raw-foodists, huh?

 

> Well I actually read once that there was a woman who does exactly

> that...eat sand and is in her 90's. There are also people who claim

> to exist slowly on air alone...they're called Bretherans(or

something like that). And there are people who believe that

regardless what you

> eat...meat, junk food, raw food, or vegan, if your spiritual

> composition and mental state is advanced enough you can convert

> anything to exactly what you body needs and achieve healthy

> nutrition.

 

I know about breatharians. Some of the most famous have been shown to

be fakes, although some others may be genuine. I don't think many of

us are anywhere near being able to do that though. Otherwise

starvation would be a logical impossibility, which it clearly isn't.

Also I'd like you to find me someone who can eat burgers all day for

years and have perfect health. I'd be impressed.

 

Oh by the way...thank you for your approval of what " you wouldn't

recommend " or what you consider a " trade-off " . I feel so much more

enlightened. :)

 

I can feel your spite from here. The mere offering of an opinion or

information should not be repaid with such awful sarcasm. And it's

even more awful to put that silly sarcastic smile at the end.

 

> They didn't look " right " according to who? You? It's not always

about cosmetic appearance. There are many people who look absolutely

> beautiful...flawless skin ect ect...and are dying or die beautiful

> and healthy looking. I think often we have preconceived ideas about

> beauty and healthy appearance. To be honest, most of the people I've

> met who seem to have years of spiritual and nutritional experience

> and feel GREAT...aren't exactly my idea of movie stars in

>appearance. But then who am I to judge? If they feel great and are

>happy with their appearance it really doesn't matter what anyone

>else thinks.

 

Well, you make a good point here, but I think it can on the whole be

said fairly accurately what bad health looks like, and good health.

Although of course there can be exceptions, where someone's body is

generally healthy but they have a skin complaint, or where someone is

lucky with their skin or weight but has problems with their internal

organs. But these are exceptions rather than the rule. Also, when a

person has years of spiritual and nutritional experience, it's kinda

hard to say whether they feel great because of the food or the

meditation (or whatever other spiritual practice). I've read about

mega-advanced yogis dying riddled with cancer, but they feel great and

happy all the way to the end, which is of course beautiful and

inspirational.

 

> You know I was going to respond to the rest of your message....but

>it has become clear to me that it would be in vain. Your purpose

>doesn't appear to be interested in sharing or exchanging ideas, you

>seem to be " telling " others what is best for them, or trying to

>convince others why what they believe may be wrong. It would have

>been so much warmer to simply share the website link, and allow

>others to take what benefits them from the article, or voluntarily

>share their opinions with you.

 

I invited people to share their opinions/corrections, while giving out

the information I had found - if that isn't exchanging ideas then I

don't know how I'm to ever remain blameless! I just didn't want

outright spiteful attacks, although I guess that comes with the

territory when you offer alternatives ideas/modifications to certain

people's closely guarded dogmas. If I find out something that is a

valid challenge to ideas that may harm people, or to put it other way

find information that may help, then of course I will share it, it

would be callous not to. I gave a synopsis of the site because I

thought it would be useful, as not everyone would have the time to

read through the whole thing, as it's not an 'article', as you wrongly

put it, it's a website full of many interconnected articles.

 

>However, the presentation was a bit cold to me. So...I'll let

> others respond to the rest of your message...I've learned to simply

> let go when it comes to those who are not willing to share

> thoughts...vs...telling their own thoughts. Peace to you...

 

This paragraph is very very hypocritical and fake, in my estimation.

If you intended peace to me, both your reply and my subsequent

response would have been very different. Look to yourself. Putting

three dots after every sentence is not going to make you seem

peaceful, laid-back or unattached, after that unwarranted and

ill-advised tirade.

 

By the way, I do not intend to clog up this forum with any more of

this kind of thing, so if you want to attack me some more, email me

personally.

 

Graeme

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Hey there Alissa,

 

rawfood , " Alissa " <health@l...> wrote:

>

>The whole idea that we " come from monkeys " is just that, a theory.

>It has not been proven (and I am not a Christian or even a religious

>person, so I don't think that we spontaneously arrived on the 6th day

>or whatever), so to compare us to primates and their diets is >foolish.

 

Well given that we're genotypically and phenotypically far more

similar to them than any other group of living things on the Earth,

don't you think it's at least likely?

 

> Macrobiotics (which comes from the applauded, healthy

> Asians) shuns the use of much fruit because it is so acidic and the

> point (of more than just macrobiotics) is to alkalize your body.

 

Not all asian populations are that healthy, but they will of course

normally seem healthy in comparison to those on the SAD, until of

course they adopt it themselves. Also, I've tried the macrobiotic

diet, for a couple of years in fact, and I felt way worse than on my

current diet - so I personally trust that experience. You of course

don't have to.

 

> As far as the " we are not pigeons, we are not cows, therefore we do

>not need to eat grasses and cereals...!! " how many people do you

>know that live on grass or birdseed?? Furthermore, cows are

>herbivores. They aren't supposed to eat grain!

 

I should state, for the record, that you're not quoting me here,

you're quoting the website, which I never said represented me 100%.

And unless I'm reading it out of context due to your cutting and

pasting, the above does not expressly state that cows are supposed to

eat grain. Read it again and you'll see what I mean. The point that

Wai is making (I think) is that we are not equipped to digest or

handle large amounts of fibre, as we don't have multiple stomachs, or

a crop, nor do we chew the cud. Luckily we have fruit, hooray!

 

> " Therefore humans did only start eating plants after having

discovered how to use fire to prepare food. " (which they are really

guessing here, were they there??)

 

That's a good point. However, if you lived in the tropics, would you

for preference eat fruit or raw plants? I know what I'd choose, but

of course I leave everyone else's choices to them. Actually the

primates (who you debate we're all that related to) seem to vary. The

larger-brained primates seem to have a much higher proportion of fruit

than vegetables, interestingly.

 

> " There is not a single nutrient in vegetables or cereals, fruits do

>not contain " well, you could turn that around and say " there is not

>a single nutrient in fruits that veggies don't contain " . Its all

>about how you choose to illustrate your point.

 

Well the point being made is that fruits don't contain chemicals that

bind to useful minerals. That's the difference.

 

> And as far as certain veggies containing

> chemicals that bind or leach, how do they know it is replicated in

>the body? If caffeic acid sticks to a nutrient in a lab dish, how can

>it be assumed that it is going to do the same inside your body?

 

Well you can't assume it 100%, but it's likely, don't you think?

 

> I have a hard time believing that veggies are full of bad things and

>should be avoided.

 

Yeah, I doubt they're as bad as meat and dairy. But that would only

make them relatively healthy, and what if there's a diet that's

relatively MORE healthy?

 

>And if plants can suffer, than why don't apple trees scream

> when we take their children, how do you know that pineapple isn't

>secretly crying for its mother?

 

Well, we don't, but the biological purpose of fruit is to help spread

the seeds, so in those terms, the plants WANT us to eat the fruit.

And if it is painful, well childbirth is also painful, but equally

necessary. And children may cry for their mother, but it would be

preposterous to advocate them staying in the womb. And er apple trees

don't scream because they don't have mouths or vocal cords ;-D

(please indulge my puny humour)

 

> Rather, you should eat only raw eggs because you spared that

>unfertilized embryo the misfortune of having it's beak cut off and

>spending its life tortured in a tiny cage.

 

Well not the eggs I'd eat, because I go for organic free-range. And I

even feel ethically dubious about that. It's a minefield ain't it?

 

> If you are going to think that plants are in misery because you ate

>them, you are not going to have an enjoyable life, and will soon

>start to feel bad for the tree that is imprisoned in the ground or

>the living cotton fibers in your shirt.

 

No, I just do the best I can, and try not to feel bad, as life's too

short for such obsessive self-recrimination. Life in this world

always feeds on other life, of whatever sort, unless it

photosynthesizes or lives on minerals from deep-ocean trenches. And

of course I don't feel bad for tree imprisoned in the ground, any more

than I feel bad for dolphins 'imprisoned' in the oceans. It's just

the natural habitat. And the fibres in my shirt aren't alive as far

as I know - correct me if I'm wrong! Isn't cotton the fibres left

over from the cotton plant flowering, or am I hopelessly wrong again?

 

Thanks for your reply, I like being forced to think!

 

Love and Light,

 

Graeme

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Hi there Suzy, thanks fo the reply! I'll respond to points in your

post as they come up:

 

rawfood , " Sikora, Suzy " <sgaia@u...> wrote:

 

> This seems counter-intuitive... but, rather than refute it, I just

> have to question how nuts are less likely to 'inflict little wounds

>in the digestive tract' than a well-chewed carrot or piece of celery.

> I would be inclined to agree if I never chewed my food... if I

> swallowed everything whole, then

> certainly it might be true that my intestines might be in trouble

> when whatever it was I ate

> reached them. But, I ascribe to the " Drink your food and eat your

> drink " maxim that tells us

> digestion begins in the mouth, and the more work done on the front

> end (so to speak) means

> an easy time the rest of the way.

 

When I say little wounds I mean miniscule. But on the cellular level

this is still huge, enough to kill cells. Nuts and seeds contain a

certain amount of fibre, but not as much as vegetables - so it's a

matter of degree. But I agree, the more chewing, the better, it's

just that one can never chew the fibre to a small enough level not to

inflict damage by it's passage on the cellular scale. I have to admit

that I have not seen proof of this point, but when I read about it,

such damage seems inevitable, just mechanical necessity. Like how a

bunch of our alveoli explode every time we cough.

 

> Plants, however, have no brain (thinking) or nervous system

>(feeling). Once I see evidence otherwise, I'll reconsider...

 

Here you're assuming that conciousness and awareness are solely

possessed by those with a brain and nervous system. However

biologists and physicists recently discovered new possible mechanisms

of communication and awareness via quantum coherence in the

microtubules in each cell of the organism, which makes sense of the

data indicting that plants react not only to damage, but to damage to

nearby plants, and even to the intention of humans to harm them. It's

interesting.

 

> Storm and Jinjee look fantastic... but, they had a couple of other

> people talking that didn't look so wonderful. In fact, they looked

>as if they were starving or very ill -- extremely gaunt. I am just

>starting this journey, and -of course- am looking for encouraging

>signs that I'm on the right path. I'm looking for proponents of the

>diet who seem vibrant and healthy, as they claim the diet will do for

>us. Alissa Cohen and Shazzie, as well as Storm and Jinjee, all can

> " sell " me on the benefits... but, someone who looks like they just

>survived a concentration camp is going to make me a little skeptical.

 

Yeah I find this issue fascinating. I wonder whether it's due to them

having different kinds of raw diets, or other aspects of lifestyle

that infringe on their health, or what? Health is obviously about

more than just food. I think some people on raw diets might not eat

enough, which makes sense as it's a lot more food to take in to get a

similar amount of calories as on a cooked diet, and more effort,

especially if it includes lots of fibrous vegetables. Personally I

try and eat a hell of a lot, because I'm naturally slim anyway. I

also love eating!

 

> Well, flaxseeds are one of those wonderful sources of Omega 3 fatty

> acids... which negates the necessity for that raw fish mentioned > >

> earlier.

 

That's a very good point, flax seeds (and hemp seeds I think) do

contain Omega 3. However the proportion of omega 3, 6 and 9 to each

other is also apparently important, which is where flax seeds fall

down, although they are otherwise excellent. However I find them

almost impossible to digest properly unless ground into powder. Seeds

are designed to pass through the digestive tract, and seem to, unless

really well chewed or ground up. I get the same thing happening with

hemp and sunflower and pumpkin seeds.

 

> I'm not going to quibble about how much heat is produced by friction

> in my blender. Obviously it isn't enough to worry about or my

>smoothies would never be as cold as they are when I drink them.

 

This issue isn't the 'bulk' temperature of the smoothie when prepared,

it's the localised heating that takes place at the leading edge of the

blade, which has, locally, a similar effect to cooking. Having said

that it's not as comprehensive an effect as cooking itself, and so not

as bad. I still have smoothies every day, it's a good 'n' tasty way

to consume ground-up seeds.

 

> Again... have to agree. Juliano isn't looking too healthy to me...

> but, I don't know that the reason could be attributed to using a

>dehydrator anymore than I might attribute it to the fact that he

>lives in sunny California and appears to be a sun worshipper.

 

I would personally guess it's a combination of dehydrating, eating

lots of raw grains, and abominable food combining. The sun I'm not

sure about, it depends. I'm yet to be convinced that the sun is all

that aging for the skin, unless you actually burn which is definitely

cellular damage, radiation burns in fact. Many people find sensible

sunbathing does wonders for their skin (myself included) not to

mention happiness levels. I guess the jury's still out.

 

> Well, I mentioned the flax seed earlier... and walnuts... are good

> dietary sources of omega-3 fatty acids. As for cholesterol, our

>body produces its own and enough of it that no other source

> need be used to supplement it. Cats are obligate carnivores

> (bird-head eating reference), and what they eat doesn't influence

>my own diet.

 

Again, I refer you back to my earlier omega-oils comment. When it

comes to cholesterol, we use a lot of it because our brains are so

big, and cholesterol is such a large component of brain tissue.

Hence, human milk has much more cholesterol in it than other animal's

milk - which shows we use dietary cholesterol from birth, i guess. We

do produce our own cholesterol, but that doesn't mean we produce an

optimal amount in the abscence of dietary sources. Interestingly,

cholesterol levels are on average lower in suicide victims (or so I've

read).

 

> I do think this is an interesting discussion, and I hope more posters

> respond with their take

> on the points raised here. I'm interested to hear everyone's

> viewpoint!

 

Thanks Suzy, yours is probably the most well-balanced and intelligent

response I've had so far. Thank you!

 

Love and Light,

 

Graeme

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Hi Valerie :D

 

It's good that you're listening to your own body in this and not just

preconceived dogma. My approach is to read about stuff, and if it

seems reasonable, try it out to see if it works. If it doesn't, it

falls by the wayside. Simple.

 

I would agree that juiced veggies are probably better that whole, and

a lot less effort too! A large part of the problem with veggies seems

to be the fibre rather than the cytoplasm (juice!). This seems to be

because a) excess fibre can over time incrementally damage the walls

of the digestive tract b) bacterial decompostion of fibre causes gas,

bloating etc and c) fibre inhibits that uptake of healthy dietary

cholesterol (rather than the unhealthy kind in cooked foods). This

last one is why companies push shredded wheat on us " because it

reduces cholesterol " . But that's only any use when you're eating

mostly bad forms of cholesterol from cooked and processed foods.

 

Thanks for writing,

 

Namaste,

 

Graeme

 

rawfood , Valerie Mills Daly <valdaly> wrote:

> RE: veggies, including carrots. I find eat hard to eat a lot of

veggies, so I juice carrots with celery, cucumber, apple and beets,

and drink 2-4 glasses on most days, while trying to keep most of my

other intake fruit and a few nuts and seeds (on the days I make it all

raw! ). I feel much better when I have the juiced veggies, so I'm not

worrying about it.

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On Wed, Dec 01, 2004 at 03:10:27PM -0000, Graeme wrote:

>

> Well the point being made is that fruits don't contain chemicals that

> bind to useful minerals. That's the difference.

 

 

Just for my clarity... you are saying that these chamicals are bad and

prevent utilization by us right? And that fruits minerals are more

avaiable do to lack of thse chemicals?

 

I'm very interested in this topic... I am and have been leaning more and

more towards fruit.

 

If I did only what I felt like doing and did nothing out of some kind of

obligation I would be a fruitarian. I have pretty much eaten veggies and

leafy greens for the past time in a planned way. If I didn't plan my

veggie meals they would just happen.

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rawfood , John de la Garza <john@j...> wrote:

 

>I think he was just referring us to something to consider, I for one

>really can relate to the info I do find to seem to be work to eat a

>big veg salad, when it comes to fruit it is effortless

 

If it works for " you " it's a good thing.

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Yes, that's my understanding anyway. I guess the thing to do is try

it and see what it does for you. That's what I'm doing. Hope that

clarifies it :-D

 

Love and Light,

 

Graeme

 

> On Wed, Dec 01, 2004 at 03:10:27PM -0000, Graeme wrote:

> >

> > Well the point being made is that fruits don't contain chemicals

that bind to useful minerals.

>

> Just for my clarity... you are saying that these chamicals are bad and

> prevent utilization by us right? And that fruits minerals are more

> avaiable do to lack of thse chemicals?

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rawfood , " Graeme " <kimonokraken> wrote:

> Again... have to agree. Juliano isn't looking too healthy to me...

 

Someone could look at your gaunt profile photo and say the same about

you? Some people are have a naturally slim build. I could never be in

the public eye because people are too superficial and quick to

criticize.

 

http://www.planetraw.com/gallery/juliano/angel11_sml

 

http://www.planetraw.com/gallery/juliano?page=3

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